147396 kari kare meat stew sauce Recipes

flank steaks , cut in 4 x 5 inch strips, all purpose adobo seasoning, olive oil, garlic, minced, diced onions, diced green peppers, ground black pepper, spanish style tomato sauce (such as goya), sofrito sauce (such as goya), water, sazon goya with coriander and annatto (again, such as goya), beef bouillon (i used about 1 tsp better than bouillon beef base), capers, rinsed, pimento-stuffed green olives, sliced

beef stew meat, enchilada sauce (hot ), salsa, oil, red pepper seasoning, garlic salt, black pepper

goya extra virgin olive oil, flank steak , cut into 3-in.by 4-in. pieces, goya adobo all-purpose seasoning with pepper, to taste, yellow onions, finely chopped (about 2-1/2 cups), green bell peppers, finely chopped (about 1-1/2 cups), goya sofrito, goya minced garlic or 6 cloves garlic, finely chopped, goya tomato sauce, goya with coriander and annatto, goya powdered beef bouillon, goya ground black pepper, goya spanish olives stuffed with minced pimientos, sliced, goya capers, drained, chopped fresh cilantro, cooked canilla extra long grain rice

olive oil, onions, diced, minced garlic, prego flavored with meat italian sauce, fresh basil leaves, chopped, crushed red pepper, thawed pepperidge farm texas toast garlic, diced, whole milk, ground beef, eggs, grated parmesan cheese

ground beef, tomato sauce, granulated sugar, olive oil, minced dried onion, shredded romano cheese, ground black pepper, bay leaf

flank steak, cut in 4- 5 inch strips, all purpose adobo seasoning, olive oil, garlic, minced, diced onions, diced green pepper, ground black pepper, spanish style tomato sauce (like goya), sofrito sauce, water, sazon with coriander and annatto, beef bouillon (i use about 1 tsp better than bouillon beef base), caper, rinsed, green pimento-stuffed olives, sliced

hamburger meat, tomato sauce, rotel tomatoes & chilies, condensed minestrone soup, ranch style beans

lean ground beef (93/7), water, fresh carrot sticks, sliced into 1/4 in pieces, fresh green beans , ends snapped and cut into 1 in pieces, potatoes, peeled and cubed, garlic clove, minced, yellow onion, finely diced, tomato sauce, tomato paste, beef bouillon, salt, ground black pepper, sugar

onions, diced, garlic cloves, minced, meat (pieces or ground ), tomatoes, diced, green beans, cleaned and prepared, salt, allspice, black pepper, cinnamon

butter, celery, diced, green bell pepper, diced, red bell pepper, diced, scallion, diced, mayonnaise, lemon juice, dijon mustard, worcestershire sauce, tabasco sauce, old bay seasoning, chopped fresh parsley, jumbo lump crab meat, dry breadcrumbs, dozen shrimp, peeled and deveined with tails intact (16/20 or u/10), white wine (for broiling) or 1/4 cup sherry wine (for broiling), minced shallots, champagne, heavy cream, butter

sausage meat, soy sauce, flour, curry, pineapple chunks including juice, spring onions

frozen five-cheese texas toast, frozen onion rings, vegetable cooking spray, thick) cold meat loaf slices, barbecue sauce, prepared coleslaw

green bell pepper, chopped, onion, chopped, lean ground beef, eggs, beaten, uncooked regular oats, ketchup, salt, meat loaf sauce

ketchup, tomato sauce, dark brown sugar, worcestershire sauce, liquid smoke, lemon juice

top sirloin kabobs, kosher salt and freshly ground black pepper, whole chicken , spine and breast plate removed, canola oil, poultry seasoning, pork tenderloin, sriracha, pork rub, chipotle bbq and grilled pineapple bbq sauce, recipe follows, ketchup, mustard, molasses, bbq rub, cayenne, kosher salt and freshly ground black pepper, chipotle in adobo chile plus 2 tbsp sauce, grilled pineapple

olive oil, onion, garlic, beef, ground, heinz tomato sauce, pasta