Directions:
- Brown ground beef in a medium saucepan over medium heat.
- Add remaining ingredients, bring to a boil, then reduce heat and simmer for 15 to 20 minutes, stirring often.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 35.64 Kcal (149 kJ) | ||
| Calories from fat | 20.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.28g | 4% | |
|---|---|---|---|
| Cholesterol | 3.57mg | 1% | |
| Sodium | 99.03mg | 4% | |
| Potassium | 26.43mg | 1% | |
| Total Carbs | 2.72g | 1% | |
| Sugars | 2.02g | 8% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 1.17g | 2% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 0.1mg | 1% | |
| Calcium | 8.7mg | 1% | |
| Amount Per 100 g | |||
| Calories | 307.05 Kcal (1286 kJ) | ||
| Calories from fat | 176.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.66g | 4% | |
|---|---|---|---|
| Cholesterol | 30.76mg | 1% | |
| Sodium | 853.2mg | 4% | |
| Potassium | 227.71mg | 1% | |
| Total Carbs | 23.44g | 1% | |
| Sugars | 17.43g | 8% | |
| Dietary Fiber | 0.86g | 0% | |
| Protein | 10.04g | 2% | |
| Vitamin C | 1.6mg | 0% | |
| Iron | 1.2mg | 1% | |
| Calcium | 74.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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