182291 kale brussel sprout toasted almonds apples lemon tahini Recipes

lemon-infused olive oil, chopped fresh thyme leaves, kosher salt, ground black pepper, brussels sprouts , each 1 trimmed at the root end and cut in half lengthwise, grated zest of 1 lemon, champagne vinegar

fresh brussels sprouts, butter, lemon juice, dill weed, salt, pepper, chopped walnuts

cornstarch, water, chicken broth, brussels sprouts, prepared dijon-style mustard, lemon juice

brussels sprouts, ends trimmed and yellow leaves removed, butter , cut into pieces, kosher salt, ground black pepper, fresh lemon juice, pine nuts, crumbled blue cheese (optional)

brussels sprouts, halved, cubed ham, sliced fresh mushrooms, chopped green onions (white portion only ), grated parmesan cheese, grated asiago cheese, sauerkraut, drained, olive oil, fresh lemon juice, garlic, minced, dried basil, ground black pepper to taste, italian-style bread crumbs

brussels sprouts, butter, onion, finely chopped, all-purpose flour, beef broth, salt and pepper to taste, brown sugar, lemon juice

brussels sprouts, trimmed and halved lengthwise, cipollini onions, stem and root ends trimmed, butter, salt and ground black pepper to taste, lemon, cut into wedges

brussels sprouts, trimmed and any discolored leaves discarded, leeks (white and pale green parts), savoy cabbage (about head), cored and sliced 1/4 inch thick, extra-virgin olive oil, divided, unsalted butter, divided, garlic cloves, finely chopped, dry white wine, water, fresh lemon juice, fresh thyme leaves, divided, dried linguine, chopped flat-leaf parsley, accompaniments: extra-virgin olive oil for drizzling ; grated parmesan

brussels sprouts, trimmed and halved lengthwise, bacon slices (3 oz), cut crosswise into 1/2-inch pieces, low-sodium chicken broth, water, unsalted butter, salt, sugar, sea scallops (1 1/4 lb), tough muscle removed from side of each if necessary, olive oil, cornstarch, fresh lemon juice

brussels sprout, extra virgin olive oil, garlic cloves, minced, lemon juice , my addition, for garnish (optional), salt , to taste, white pepper , to taste

raw brussels sprouts, pear , ripe but still firm, pecans, roughly chopped, parmesan cheese, shaved, not grated, lemon juice, olive oil or 1/2 cup walnut oil, lemon pepper, salt, splenda sugar substitute

brussels sprout , trimed and quartered, vegetable oil for sauteing brussels sprout, pancetta, diced, salt , pepper to taste, parmesan cheese, shaved, balsamic vinegar, port wine

brussels sprouts, trimmed and cut in half lengthwise, olive oil, salt, freshly ground black pepper, lemon zest

brussels sprouts, trimmed and quartered, walnut oil, minced shallot, freshly grated lemon zest, lemon juice, whole-grain or dijon mustard, salt, freshly ground pepper to taste

chopped hazelnuts, lge. package. frozen brussel sprouts or 15 fresh brussel sprouts, cleaned and halved, cream of celery soup, milk (or 1/2 and 1/2 if not dieting), granulated garlic

frozen brussels sprouts, butter, lemon juice, worcestershire sauce, salt

fresh brussels sprouts, halved, garlic cloves, minced, butter, cubed, olive oil, red wine vinegar, minced fresh tarragon, minced fresh basil, salt, pepper, chopped macadamia nuts, lemon juice

mustard seeds, brussels sprouts, trimmed, butter, shallots, finely chopped, fresh lemon juice, dijon mustard