197316 kale brussel salad almonds apples lemon tahini vinaigrett Recipes

  • Salmon, Asparagus, and Orzo Salad with Lemon-Dill Vinaigrette
    water, asparagus, trimmed and cut into 3-inch pieces and
    7 More
    water, asparagus, trimmed and cut into 3-inch pieces, uncooked orzo (rice-shaped pasta), skinless salmon fillet, salt, freshly ground black pepper, sliced red onion, lemon-dill vinaigrette
    27 min, 9 ingredients
  • Shrimp Salad with Lemon-Herb Vinaigrette
    water, bay leaves, white or white wine vinegar and
    9 More
    water, bay leaves, white or white wine vinegar, jumbo fresh shrimp, unpeeled, red bell pepper , julienned, green onions, trimmed and cut lengthwise into 2-inch-long thin strips, carrots, peeled and julienned, cucumber, partially peeled (striped ) and julienned, sugar snap peas, blanched, lemon-herb vinaigrette, sea salt , to taste, freshly ground black pepper , to taste
    12 ingredients
  • Kale with Lemon-Balsamic Butter
    kale, water, butter, raisins, fresh lemon juice and
    3 More
    kale, water, butter, raisins, fresh lemon juice, balsamic vinegar, fine sea salt, freshly ground black pepper
    8 ingredients
  • Brussels Sprouts With Mushroom Glaze
    brussels sprout, beef stock, lemon juice, dijon mustard and
    2 More
    brussels sprout, beef stock, lemon juice, dijon mustard, dried thyme, sliced mushroom
    10 min, 6 ingredients
  • Almond Apple Crumb Pie
    almond paste, unbaked 9 inch pie shell and
    8 More
    almond paste, unbaked 9 inch pie shell, baking apples, peeled,cored,sliced, sugar, cinnamon, divided, all-purpose flour, uncooked oats, brown sugar, cold butter, chopped almonds
    1 hour , 10 ingredients
  • Tuna Florentine Sandwiches with Lemon-Caper Vinaigrette
    albacore tuna in water, drained and flaked and
    4 More
    albacore tuna in water, drained and flaked, bagged baby spinach leaves, fresh basil leaves, lemon-caper vinaigrette, multigrain bread slices (such as arnold healthy multigrain), toasted
    7 min, 5 ingredients
  • Lemon Rosemary Vinaigrette
    lemons , juice and zest of, chopped shallots and
    3 More
    lemons , juice and zest of, chopped shallots, garlic cloves, minced (2 tsp.), chopped fresh rosemary, olive oil
    5 min, 5 ingredients
  • Lemon Fig Vinaigrette
    lemon juice, olive oil, fig vinegar, kosher salt and
    1 More
    lemon juice, olive oil, fig vinegar, kosher salt, black pepper
    5 min, 5 ingredients
  • Shrimp Salad with Lemon-Herb Vinaigrette Shrimp Salad with Lemon-Herb Vinaigrette
    water, bay leaves, white or white wine vinegar and
    9 More
    water, bay leaves, white or white wine vinegar, jumbo fresh shrimp, unpeeled, red bell pepper , julienned, green onions, trimmed and cut lengthwise into 2-inch-long thin strips, carrots, peeled and julienned, cucumber, partially peeled (striped ) and julienned, sugar snap peas, blanched, lemon-herb vinaigrette, sea salt , to taste, freshly ground black pepper , to taste
    12 ingredients
  • Kale With Lemon Balsamic Butter Kale With Lemon Balsamic Butter
    kale, water, butter, raisins, fresh lemon juice and
    3 More
    kale, water, butter, raisins, fresh lemon juice, balsamic vinegar, fine sea salt, fresh ground black pepper
    15 min, 8 ingredients
  • Wilted Arugula-Spinach Salad with Apple Dressing Wilted Arugula-Spinach Salad with Apple Dressing
    arugula, baby spinach, almonds, apple juice, apple cider and
    9 More
    arugula, baby spinach, almonds, apple juice, apple cider, apples, peeled and chopped, agave, brown sugar, salt and freshly ground black pepper, dried sweetened cranberries, pine nuts, pumpkin seeds, red cherry tomatoes, yellow cherry tomatoes
    25 min, 14 ingredients
  • Brussels Sprouts in Cheese Sauce Brussels Sprouts in Cheese Sauce
    brussels sprouts, trimmed, fresh lemon juice and
    8 More
    brussels sprouts, trimmed, fresh lemon juice, unsalted butter, all-purpose flour, milk, warmed, shredded cheddar, salt, freshly ground black pepper, ground nutmeg, cayenne
    45 min, 10 ingredients
  • Grilled Mushroom and Shaved Celery Heart Salad with Creamy Lemon-Basil Vinaigrette (Bobby Flay) Grilled Mushroom and Shaved Celery Heart Salad with Creamy Lemon-Basil Vinaigrette (Bobby Flay)
    fresh lemon juice, lemon , zested, prepared mayonnaise and
    11 More
    fresh lemon juice, lemon , zested, prepared mayonnaise, honey, kosher salt, freshly ground black pepper, fresh basil leaves, olive oil, lemon, cut in half and grilled, for garnish, cremini or white button mushrooms, stems trimmed, canola oil, salt and freshly ground black pepper, stalks celery (the white stalks from the heart), cut into 1/8-inch thick slices, chopped fresh parsley leaves
    25 min, 14 ingredients
  • Lemon Garlic Panzanella Lemon Garlic Panzanella
    lemon garlic vinaigrette, fresh lemon juice and
    10 More
    lemon garlic vinaigrette, fresh lemon juice, evoo-use the good stuff, lemon zest, garlic finely chopped, anchovy paste (just try it), salad, day old country bread , torn into large peices, ripe plum tomatos , i used a variety from my garden, sliced sweet onion such as vidalia or walla walla, english hot house cucumbers , i seeded garden cucumbers, basil leaves , torn into large peices
    12 ingredients
  • Smoked Salmon and Watercress Salad with a Lemon-Caper Vinaigrette (Emeril Lagasse) Smoked Salmon and Watercress Salad with a Lemon-Caper Vinaigrette (Emeril Lagasse)
    unsalted butter, olive oil and
    18 More
    unsalted butter, olive oil, pumpernickel bread, diced into 1/2-inch cubes, kosher salt, plus more for seasoning, freshly cracked white pepper, minced shallots, minced garlic, dijon mustard, honey, chopped capers with their liquid, freshly squeezed lemon juice, champagne vinegar, chopped fresh dill, chopped fresh parsley, freshly cracked black pepper, plus more for seasoning, extra-virgin olive oil, sliced irish smoked salmon (about 8 oz), watercress, stemmed, washed and spun dry, sliced red onion, hard-cooked eggs, finely chopped
    45 min, 20 ingredients
  • Toasted Israeli Couscous with Vegetables and Lemon-Balsamic Vinaigrette (Bobby Flay) Toasted Israeli Couscous with Vegetables and Lemon-Balsamic Vinaigrette (Bobby Flay)
    israeli couscous, salt and
    15 More
    israeli couscous, salt, spears asparagus, grilled and cut into 1/4-inch pieces, zucchini, halved, grilled and cut into 1-inch pieces, yellow squash, halved, grilled and cut into 1-inch pieces, red peppers, grilled, peeled and diced into bite-size pieces, kalamata olives, pitted and chopped, chopped fresh basil leaves, freshly ground black pepper, lemon-balsamic vinaigrette , recipe follows, shallot, minced, fresh lemon juice, lemon zest, aged balsamic vinegar, red wine vinegar, salt and freshly ground black pepper, extra-virgin olive oil
    1 hour , 17 ingredients
  • Almond apple cake Almond apple cake
    almonds sliced, sugar, flour, salt, baking soda, cinnamon and
    5 More
    almonds sliced, sugar, flour, salt, baking soda, cinnamon, nutmeg, lg egg beaten, vegetable oil, chopped raw apple
    11 ingredients
  • Green Salad With Apples, Peanuts and Warm Mustard Dressing Green Salad With Apples, Peanuts and Warm Mustard Dressing
    eggs, heavy cream (divided ), white vinegar, sugar and
    5 More
    eggs, heavy cream (divided ), white vinegar, sugar, dry english-style mustard, salt, head lettuce (or use salad mix), apples (i prefer granny smith, but use whatever is your favorite), dry roasted peanuts
    30 min, 9 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top