211558 julia asparagus garlic Recipes

fat fresh asparagus spears, sliced onion, good quality olive oil, garlic cloves, peeled and thinly sliced, lemon , zest of, thyme or 1/2 tsp herbs, mixture such as italian or 1/2 tsp herbes de provence, bay leaf, peppercorn, dry white wine or 1/2 cup dry white french vermouth, fresh lemon juice, water, salt, fresh minced parsley

asparagus, garlic cloves (or more or less to your liking), butter, olive oil, salt & pepper

olive oil, sliced asparagus, garlic, minced, salt and pepper, crushed red pepper flakes, shrimp, peeled and deveined, dry white wine, lemon juice

asparagus , rough ends snapped off, garlic cloves, minced, butter, olive oil, fresh thyme, black pepper, fresh cracked, coarse salt

bundle of asparagus, garlic - minced, salt & pepper to taste, parmesan cheese, olive oil, unsalted butter

asparagus, garlic cloves, minced, kalamata olives, pitted and halved, olive oil, salt, fresh ground pepper, water

fresh asparagus, garlic, thinly sliced, bocconcini (small balls of fresh mozzarella), kalamata olive, virgin olive oil, vinegar (balsamic would be nice)

asparagus , tough ends removed and blanched, garlic (either fresh or powdered if in a hurry, i use a lot), italian dressing, to cover, cracked black pepper, crushed red pepper flakes (if you don tsp like spicy, leave out), kosher salt, roasted red pepper, sliced, parmesan cheese

asparagus, garlic cloves, minced, peanut oil, sesame seeds, salt and pepper

asparagus, garlic cloves, finely chopped, canola oil, soy sauce

asparagus , rough ends snapped off, garlic cloves, minced, olive oil, lemon, juiced, lemon zest, organic, lavender flowers, organic, fresh ground black pepper, sea salt

asparagus , will fill approx. 10 wide mouth jars, garlic cloves, chopped, dill seed , spice, dill weed , spice, fresh dill, water, vinegar, white sugar, pickling salt, alum, fresh dill , in the brine for more dill flavour if you want. when you are ready to pickle bring the brine to a bo

asparagus, garlic cloves, green onions, korean hot bean paste, sesame oil, toasted sesame seeds, sugar, salt

asparagus, garlic cloves, peeled and cut in half, carrots, peeled and cut into strips, fresh dill, serrano peppers , with a slice in the tip, fancy whole spears baby sweet corn cobs, drained, canning salt, water, white vinegar, pickling spices, all cloves removed

fresh asparagus, garlic clove minced, shallot minced, balsamic vinegar, white vinegar, grainy mustard, olive oil, salt, pepper, tomatoes chopped, crumbled feta

asparagus, garlic minced, olives pitted and halved, olive oil, salt, fresh ground pepper, water

fresh asparagus, garlic, chopped, olive oil, st. supery virtu ( a white wine with a flavor of peaches and nectarines)..........., cream, soft goat cheese, eggs , large, salt & white pepper to taste