112422 juicy breaded dijon breast Recipes

dijon mustard, white wine (chardonnay or sauvignon blanc), worcestershire sauce, fresh ground black pepper, minced shallot, divided, real maple syrup, divided, boneless skinless chicken breasts

dijon mustard, boneless pork chops (1 1/2 lbs and 3/4 inch thick ), seasoned bread crumbs

dijon mustard, boneless pork loin chops (8 oz each and 3/4-inch thick ), seasoned bread crumbs, pepper

dijon mustard, olive oil, garlic cloves, minced, cayenne pepper, brioche bread (1/2 inch thick), toasted, fresh asparagus, trimmed, shredded asiago cheese

whole wheat bread, chicken breast, tomato, alfalfa sprouts, mustard

frozen or refrigerated breaded chicken breasts (from two 10- to 12-oz boxes or 1 25-oz bag), grape tomatoes, halved, pitted kalamata olives, chopped fresh flat-leaf parsley, fresh lemon juice, extra-virgin olive oil, kosher salt and black pepper

dijon mustard, olive oil, garlic, lemon pepper, red potatoes , chunked

dijon mustard, white vinegar, olive oil , use extra virgin if possible, fresh basil, chopped or 2 tsp dried basil, parsley, finely chopped, nonfat dry milk powder, water

bread, mayonnaise or salad dressing, mustard (i prefer brown , spicy mustard), swiss cheese or 1 slice american cheese, ham (shaved or thinly-sliced ), sauerkraut

dijon mustard, sour cream, boneless skinless chicken breast halves, seasoned bread crumbs, pimiento-stuffed olives or pitted ripe olives, butter, melted, lemon juice, cayenne pepper, lemon slices

dijon mustard, chopped green onion, soft bread crumbs, minced fresh parsley, boneless skinless chicken breasts, cut into 3/4-inch chunks

less-fat cream cheese, softened, chopped sun-dried tomatoes, chopped fresh basil, salt, black pepper, skinless, boneless chicken breast halves, whole wheat bread, dijon mustard

hard-boiled eggs, peeled and roughly chopped, crispy cooked bacon, crumbled, scallion, green parts chopped (optional), pimiento (jarred and chopped ), mayonnaise, mayonnaise , for spreading, mustard powder or 3/4 tsp dijon mustard, diced celery, salt & freshly ground black pepper, mild madras curry powder (optional), bread (8-inch loaf, cut in half crosswise), dijon mustard , for spreading (optional), head radicchio, arugula

dijon mustard, green onion (finely chopped ), fresh breadcrumbs, fresh parsley (minced ), boneless skinless chicken breasts (cut inro 3/4 inch chunks)

spice rub, onion powder, paprika, white pepper, cayenne pepper, cumin, crushed red pepper flakes, turmeric, garlic salt, crushed black pepper, flour, boneless, skinless chicken breasts, panko bread crumbs (try not to use regular bread crumbs), organic egg, water

boneless skinless chicken breasts, olive oil, garlic clove, pressed, saltine crackers, finely crushed, pepper, parmesan cheese, finely shredded, monterey jack cheese or 1/3 cup colby- , finely shredded, rosemary, crushed

boneless (4-lb) brisket end of a breast of veal (or an 8 1/2 pound breast of veal, boned), salt, freshly ground black pepper, italian-style bread crumbs, pancetta or bacon, cooked until lightly browned but not crisp, finely diced (reserve 2 tbsp of the rendered fat), freshly grated parmesan, extra-virgin olive oil, fresh lemon juice, garlic, minced fresh rosemary, plus 2 whole sprigs, essence , recipe follows, lemon , zested, onion, coarsely chopped, carrots, coarsely chopped, white wine, chicken stock, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme

dijon mustard, garlic cloves, minced, fresh parsley, chopped, salt, fresh ground pepper, halibut fillets, fresh parsley, chopped (optional)