422 joyce chiffon Recipes

ripe mangoes, heavy cream, chilled, sweetened condensed milk, chilled, mashed ripe mango, vanilla extract, ripe mango, graham cracker (or slices of chiffon cake), mango , slices, cashew nuts (or any chopped nuts you like), maraschino cherry

boiling water, cocoa, flour , sifted, sugar, baking powder, salt, canola oil, eggs, separated, vanilla, cream of tartar

margarine, crushed vanilla wafers, strawberry jell-o gelatin dessert, boiling water, sweetened condensed milk, frozen sliced strawberries in syrup, marshmallows, cream

buttermilk, heavy cream, dannon light & fit lemon chiffon yogurt, splenda granular or 1 1/2 cups granulated sugar, lemon extract, lemons , zest and juice (about 1/2 cup juice), egg yolks, shelled pistachios, chopped

cake flour (spoon lightly), sugar, baking powder, salt, ground nutmeg, allspice, ground cinnamon, vegetable oil, unbeaten egg yolks, cold water, egg white (approximately 7), cream of tartar, butter, flour, salt, whole milk, brown sugar, powdered sugar, vanilla, crunchy peanut butter

sweetened condensed milk, sour cream, lemonade mix, graham cracker crust (i have also used a 9 in baked pie shell)

lemon gelatin (i usually use jell-o), vanilla instant pudding mix (i usually use jell-o brand), boiling water, frozen whipped topping (i alsways use cool whip )

cake flour, sugar, baking powder, salt, safflower oil, egg yolks, egg whites, orange juice, orange zest, grated, vanilla, cream of tartar

cake flour, baking powder, salt, white sugar, vegetable oil, egg yolks, water, lemon , zest of (about 1 ), egg whites, cream of tartar, white sugar, cool whip, lemon flavor instant pudding and pie filling, lemons

sweetened condensed milk, sour cream, powdered orange breakfast drink mix (tang), pie shells (i have used both a graham cracker and a baked pie crust. it just depends on your own taste.)

cherry pie filling, chilled, pineapple chunks in juice or 1 (15 1/4 oz) can crushed pineapple, chilled and well drained, eagle brand sweetened condensed milk (not evaporated milk), frozen non-dairy topping, thawed (3-1/2 cups), marshmallow

granulated sugar, all-purpose flour, unsweetened cocoa powder, baking powder, baking soda, salt, eggs, separated, vegetable oil, water, vanilla extract, egg whites

crisco shortening , in a can, sugar, eggs, milk, vanilla, flour, baking powder, salt

egg whites, room temperature, sugar, cake flour, sugar, baking powder, salt, orange zest, fresh orange juice, milk, vegetable oil, egg yolks

eggs, separated, cream of tartar, sugar, divided, unbleached all-purpose flour, baking powder, salt, vegetable oil, milk (whole or skim, or buttermilk for chocolate cake), vanilla extract, almond extract

semisweet chocolate, very good quality, all-purpose flour , sifted, caster sugar, powdered instant coffee, baking powder, salt, vegetable oil, eggs, separated, kahlua, cold water, vanilla, cream of tartar, whipping cream, powdered sugar, strained, unsweetened cocoa

unflavored gelatin (1 envelope), sugar, salt, milk, egg yolks, slightly beaten, orange rind, grated, lemon peel, grated, orange juice, freshly squeezed (2 oranges), lemon juice, freshly squeezed (1 lemon), heavy whipping cream , whipped, pie crusts, unbaked

cake flour, sugar, baking powder, salt, vegetable oil, egg yolks, unsweetened pineapple juice (just drain from can, and save the crushed pineapple for the topping), egg white, room temperature (8 egg whites), cream of tartar, whipping cream, sugar, crushed pineapple (very well drained )