Strawberry Chiffon Squares Recipe

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Strawberry Chiffon Squares
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Ingredients:

Directions:

  1. In small sauce pan, melt butter, stir in crushed wafers.
  2. Pat firmly into 11 x 7 dish (chill).
  3. In large bowl, dissolve jello into boiling water.
  4. Stir in condensed milk,& undrained strawberries.
  5. Fold in marshmallows& whip cream.
  6. Pour into prepared dish.
  7. Chill 2 hours.
  8. Refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 117.32 Kcal (491 kJ)
Calories from fat 62.27 Kcal
% Daily Value*
Total Fat 6.92g 11%
Cholesterol 6.37mg 2%
Sodium 96.72mg 4%
Potassium 23.37mg 0%
Total Carbs 11.3g 4%
Sugars 6.99g 28%
Dietary Fiber 0.25g 1%
Protein 1.74g 3%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 14.9mg 1%
Amount Per 100 g
Calories 280.73 Kcal (1175 kJ)
Calories from fat 149 Kcal
% Daily Value*
Total Fat 16.56g 11%
Cholesterol 15.23mg 2%
Sodium 231.44mg 4%
Potassium 55.91mg 0%
Total Carbs 27.04g 4%
Sugars 16.72g 28%
Dietary Fiber 0.59g 1%
Protein 4.17g 3%
Vitamin C 2mg 1%
Vitamin A 0.1mg 2%
Iron 0.5mg 1%
Calcium 35.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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