44083 jim pot roast Recipes
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salt, divided, black pepper, divided and9 Moresalt, divided, black pepper, divided, diced tomatoes, drained, diced tomatoes with mild green chilies, undrained, sweet onion , cut into several pieces, chili powder, roast beef, trimmed (eye-of-round is great), olive oil or 2 tbsp vegetable oil, pinto beans, drained, black beans, drained, pickled jalapeno pepper, sliced (optional)6 hour 30 min, 11 ingredients
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boneless chuck roast, salt, black pepper, freshly ground and11 Moreboneless chuck roast, salt, black pepper, freshly ground, sp penzey s 4s seasoning salt, olive oil, carrot, chopped (1/2 cup), celery rib, chopped (1/2 cup), red onion, peeled, chopped (1 cup), bay leaves, fresh parsley sprigs, worcestershire sauce, liquid smoke, hearty red wine, low sodium beef broth (enough to cover meat) or 2 cups unsalted beef stock (enough to cover meat)2 hour 10 min, 14 ingredients
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rump roast or 1 (3 -3 1/2 lb) beef chuck roast, salt and10 Morerump roast or 1 (3 -3 1/2 lb) beef chuck roast, salt, seasoning salt, seasoned pepper, paprika, onion, cut into 8 wedges, carrots, peeled and cut into 1-inch slices, potatoes , cute into eighths, stalk celery, coarsely chopped, beef broth, cornstarch, water8 hour 20 min, 12 ingredients
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boneless beef chuck roast, cooking oil, sliced carrots and12 Moreboneless beef chuck roast, cooking oil, sliced carrots, chopped onions, sliced celery, chopped kosher-style dill pickles, dry red wine or 1/2 cup beef broth, german mustard, coarse ground black pepper, bay leaves, all-purpose flour, dry red wine or 4 tbsp beef broth, pasta , of your choice, crumbled cooked bacon (optional)10 hour 20 min, 15 ingredients
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cream of mushroom soup, tomato soup, beef broth, red wine and9 Morecream of mushroom soup, tomato soup, beef broth, red wine, kitchen bouquet browning sauce, thyme, garlic salt, garlic powder, fresh ground pepper, beef roast, carrot, sliced, potatoes, cubed, red onion, quartered5 hour 10 min, 13 ingredients
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boneless bottom round roast, black pepper and12 Moreboneless bottom round roast, black pepper, onions, thinly sliced, garlic cloves, crushed, beef broth, water, tomato paste, dried thyme, dried marjoram, dried basil, potatoes, peeled and quartered, carrots, peeled and cut into 2-inch pieces, celery rib, coarsely chopped, mushroom3 hour , 14 ingredients
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