15452 jicama picante spicy jicama Recipes
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Jicama Vidalia Salsajicama, vidalia onion, carrots optional, garlic and6 Morejicama, vidalia onion, carrots optional, garlic, white vinegar, fresh jalapenos, dried anchos, dried habaneras, fresh cilantro, salt10 ingredients
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Jicama Slawjicama, peeled and julienned, red bell pepper , julienned and9 Morejicama, peeled and julienned, red bell pepper , julienned, yellow pepper , julienned, lime juice, organic mayonnaise, garlic clove, mashed, shredded fresh ginger, chili powder, salt and pepper to taste, cilantro, finely chopped, pumpkin seeds, for garnish11 ingredients
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Jicama And Cabbage Slawjicama, peeled and finely shredded and9 Morejicama, peeled and finely shredded, napa cabbage, finely shredded, carrots, shredded, freshly squeezed lime juice, rice vinegar, ancho chili powder, honey, light oil, salt and freshly ground black pepper, chopped cilantro leaves15 min, 10 ingredients
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Jicama Slawjicama, reduced-fat or regular sour cream and5 Morejicama, reduced-fat or regular sour cream, chopped green onions with tops, chopped parsley, rice vinegar, prepared horseradish, salt7 ingredients
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Jicama-Orange Saladjicama, orange sections (about 9 oranges), salt and2 Morejicama, orange sections (about 9 oranges), salt, chili powder, chopped fresh cilantro5 ingredients
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Jicama-Mango Slawjicama, peeled and cut into thin strips (about 2 1/2 cups) and5 Morejicama, peeled and cut into thin strips (about 2 1/2 cups), mango, peeled and cut into thin strips (about 1 1/2 cups), sliced red onion, chopped fresh cilantro, fresh lime juice, kosher salt6 ingredients
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Jicama-Cilantro Coleslawjicama, peeled and cut into julienne strips and8 Morejicama, peeled and cut into julienne strips, head green cabbage, cored and finely shredded, sugar, salt, lime, ground cumin, ground cayenne pepper, mayonnaise, fresh cilantro, coarsely chopped (about 1 cup)9 ingredients
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Jicama Grapefruit Saladjicama (1 lb. or a 1-lb. piece), sliced red onion and8 Morejicama (1 lb. or a 1-lb. piece), sliced red onion, red or pink grapefruit (1 1/4 lb. each), red wine vinegar, chopped fresh basil leaves or 2 tsp dried basil, garlic, pressed or minced, salt, sliced red radishes, firm-ripe avocado (1/2 lb.), pepper10 ingredients
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Jicama-Lime Slawjicama, peeled and cut into 1/4-inch cubes and7 Morejicama, peeled and cut into 1/4-inch cubes, preshredded green cabbage, chopped red onion, fresh lime juice (about 2 large limes), olive oil, sugar, salt, freshly ground black pepper8 ingredients
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Jicama Cucumber Saladjicama, peeled and julienned and9 Morejicama, peeled and julienned, cucumber, seeded and julienned, sliced red onion, chopped green chilies, lime juice, olive oil, salt, garlic clove, minced, grated lime peel, pepper25 min, 10 ingredients
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Picante Omelet Piepicante sauce, monterey jack cheese, shredded and6 Morepicante sauce, monterey jack cheese, shredded, cheddar cheese, shredded, eggs, sour cream, tomato, sliced, fresh cilantro, fresh parsley40 min, 8 ingredients
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Picante Bread (ABM-Yeast)picante sauce, jarred , medium, olive oil, salt, sugar and3 Morepicante sauce, jarred , medium, olive oil, salt, sugar, bread flour, cornmeal, yeast4 hour 10 min, 7 ingredients
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Picante Peach Cobblerpicante sauce, brown sugar, all-purpose flour and4 Morepicante sauce, brown sugar, all-purpose flour, ground cinnamon, salt, canned peach halves, drained and chopped, refrigerated pie crusts (1 crust )1 hour 5 min, 7 ingredients
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