40306 jicama mint lemongrass dressing Recipes
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boneless skinless chicken breast halves, cut into 1-inch ... and10 Moreboneless skinless chicken breast halves, cut into 1-inch cubes, salt, curry powder, divided, chicken broth, green onions, thinly sliced, crushed red pepper flakes, olive oil, jicama , julienne-cut, red bell pepper, diced, dry roasted peanuts, hot cooked rice30 min, 11 ingredients
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fresh lime juice, olive oil, sugar, salt, hot pepper sauce and6 Morefresh lime juice, olive oil, sugar, salt, hot pepper sauce, oranges, jicama, peeled and julienned (about 3 cups), cucumbers, peeled, sliced into rounds (about 3 cups), red onion, thinly sliced, cilantro leaf, coarsely chopped, fresh jalapeno chile, finely chopped (use half red and half green )10 min, 11 ingredients
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lime juice, lime juice, dijon mustard, salt, pepper and7 Morelime juice, lime juice, dijon mustard, salt, pepper, olive oil, shallot, minced, jicama (about 1 lb), radishes, thinly sliced, mango, medium ripe but firm, diced, boston lettuce leaf , for serving (optional), fresh parsley, chopped30 min, 12 ingredients
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jicama, peeled and cut into julienne strips, lime and6 Morejicama, peeled and cut into julienne strips, lime, sour orange juice, cucumber, peeled, seeded and coarsely diced, mandarin oranges, peeled, sectioned and seeds removed, dried chilies, finely chopped, cilantro, chopped, salt20 min, 8 ingredients
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vinegar (your choice ), salad oil, honey, salt and6 Morevinegar (your choice ), salad oil, honey, salt, black pepper, hot pepper sauce (optional), jicama, peeled and cut into thin, matchlike strips about 2-inches long (4 cups), red cabbage (can use both) or 1 cup green cabbage, shredded (can use both), carrot, shredded (about 2 medium), sliced green onion2 hour 20 min, 10 ingredients
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green cabbage, shredded, jicama , julienned and12 Moregreen cabbage, shredded, jicama , julienned, oranges, peeled and segamented, red pepper , julienned, green pepper , julienned, red onion, sliced in thin rings, cilantro, salad oil, sugar, rice vinegar, sesame oil, soy sauce, dijon mustard, peanuts , as garnish10 min, 14 ingredients
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Crunchy Jicama and Mango Salad With Chile and Limejicama (about 1 lb), cucumbers, mangoes and4 Morejicama (about 1 lb), cucumbers, mangoes, roughly chopped cilantro leaf, plus sprigs, for garnish, powdered dried chilies, any medium heat kind is fine, limes , juice of, kosher salt15 min, 7 ingredients
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Jicama Mango Salad With Mozzarella & Chiliessugar, fresh lime juice, olive oil (or more your taste ) and6 Moresugar, fresh lime juice, olive oil (or more your taste ), ripe mangoes, peeled, cut into 1/2 inch cubes, jicama, peeled & cut into 1/2 inch pieces, mozzarella cheese , cut into 1/2 inch squares or 6 oz queso fresco, cut into 1/2 inch pieces, fresh cilantro, chopped, fresh serrano chilies, cut into fine thine rings or 2 chopped red hot peppers, fresh cilantro stem (to garnish ) (optional)15 min, 9 ingredients
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Ahi-Jicama Saladjicama, thinly sliced and9 Morejicama, thinly sliced, red onion, thinly sliced , roughly cut into about 1-inch shreds, then soaked in ice water for about half an hour, cucumber, peeled, seeded, thinly sliced, sweet 100 tomato (other small cherry tomatoes may be used, but you might want to cut them in half or quarters), sashimi grade ahi, thinly sliced (tuna), salt & pepper, lime juice, extra virgin olive oil, chopped cilantro, serrano chilies, sliced or avocados, slices or cilantro leaf, if desired (to garnish)30 min, 10 ingredients
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Jicama-Orange-Pepper Saladwhite vinegar, vegetable oil, sugar, pepper, chili powder and3 Morewhite vinegar, vegetable oil, sugar, pepper, chili powder, jicama, peeled , julienne cut, bell peppers , julienne cut, oranges, peeled and sectioned10 min, 8 ingredients
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