300383 jewel studded salmon with cilantro cream cheese Recipes

eggs, minced smoked salmon (about 1 oz.), minced green onions, softened cream cheese, sour cream, dijon mustard, lemon juice, salt, ground red pepper, garnishes: fresh dill , smoked salmon slivers, sweet paprika

low sodium soy sauce, honey, whole grain dijon mustard, ground ginger, garlic, minced, red pepper flakes , or to taste, salmon fillets or steaks, cream cheese, softened, green onions, finely chopped, whole grain dijon mustard, teriyaki sauce, sesame seeds

unsalted butter, onions (yellow or white variety, finely chopped), garlic cloves (crushed & finely minced ), fresh dill (chopped ), old bay seasoning (more as desired), tomatoes (ripe, seeded & chopped ), smoked salmon (finely chopped ), all-purpose flour, water, fresh spinach (10 oz package, stems removed & leaves finely chopped ), cream cheese, vodka, fresh lemon juice, fresh ground black pepper (to taste), snipped fresh chives (optional garnish )

smoked salmon, cream cheese, capers, lemon juice, lemon zest, spring onions or 1 tsp chives, parsley, sambal oelek or 1 dash tabasco sauce

butter or 4 tsp margarine, eggs, beaten, soft chive & onion cream cheese, flaked smoked salmon, chopped fresh chives , if desired

farfalle pasta, coarse salt, pepper, red onion, quartered and thinly sliced, cream cheese, cut into small pieces, fresh dill, coarsely chopped or 1 tsp dried dill, capers, drained, smoked salmon , cut into bite sized pieces

eggs, butter or 1 tbsp margarine, chopped onion, smoked salmon or 1/4 cup lox, cut into chunks, cream cheese, preferably whipped, chives (to garnish )

soft lahvosh or flatbread (about 13 by 18 in. each), carton (8 oz.) whipped cream cheese, chopped parsley, salt and pepper, sliced smoked salmon, english cucumber (about 8 oz.), rinsed and very thinly sliced, very thinly sliced red onion (about 4 oz.)

cream cheese, softened, mayonnaise, lemon juice, salt, curry powder, dried basil, pepper, salmon, drained, bones and skin removed, green onions, thinly sliced, crackers

salmon, salt, cream cheese, hot pepper sauce, lemon juice, worcestershire sauce, grated onion, chopped nuts, horseradish, parsley

firm white sandwich bread, toasted, cream cheese, softened, smoked salmon (about 6 oz total ), chopped fresh chives, chopped red onion, lemon wedges, accompaniment if desired: slivered endive salad

cream cheese, at room temperature, chili sauce (i use heinz), fresh flat leaf parsley, chopped, minced green onions, use the white part only, freshly minced dill, hot pepper sauce (i use tabasco), red salmon, drained, butterd bread, with crusts trimmed

smoked salmon, shallot, sliced, crushed garlic (in jar), cornflour, evaporated skim milk, capers, chopped (in jar), philadelphia light cream cheese, fish sauce, pepper, boneless fish fillets

oil, spring onion, smoked salmon, cream cheese, horseradish, tabasco sauce, pepper, bread

eggs, milk, chopped fresh dill, kosher salt, freshly ground black pepper , to taste, chopped chives, cream cheese, softened, smoked salmon, chopped, extra-virgin olive oil, suggestion : crispy potatoes and mesclun salad

cream cheese , i use the light stuff, green onions, divided (1/2 cup chopped tops ), smoked salmon, flaked, worcestershire sauce , to taste really, liquid smoke , to taste again really, garlic powder

cream cheese at room temperature, eggs lightly beaten, chopped chives, french bread, sliced smoked salmon