Cream Cheese and Salmon Tea Sandwiches Recipe

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Cream Cheese and Salmon Tea Sandwiches
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Ingredients:

Directions:

  1. In a mixer bowl cream the cheese with chilli sauce, onion, parsley, dill, and hot sauce.
  2. Stir in the drained salmon.
  3. Cover and chill.
  4. Spread onto buttered bread.
  5. Serve cold.
  6. Thanks Andy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 56.89 Kcal (238 kJ)
Calories from fat 36.39 Kcal
% Daily Value*
Total Fat 4.04g 6%
Cholesterol 24.12mg 8%
Sodium 115.24mg 5%
Potassium 76.24mg 2%
Total Carbs 0.72g 0%
Sugars 0.47g 2%
Dietary Fiber 0.11g 0%
Protein 4.43g 9%
Vitamin C 0.8mg 1%
Iron 0.2mg 1%
Calcium 57.1mg 6%
Amount Per 100 g
Calories 200.68 Kcal (840 kJ)
Calories from fat 128.37 Kcal
% Daily Value*
Total Fat 14.26g 6%
Cholesterol 85.09mg 8%
Sodium 406.51mg 5%
Potassium 268.93mg 2%
Total Carbs 2.52g 0%
Sugars 1.66g 2%
Dietary Fiber 0.37g 0%
Protein 15.63g 9%
Vitamin C 2.8mg 1%
Iron 0.7mg 1%
Calcium 201.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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