35 jerusalem chicken Recipes

  • Jerusalem Chicken
    whole chicken breasts, halved, all-purpose flour and
    11 More
    whole chicken breasts, halved, all-purpose flour, salad oil, butter or 2 tbsp margarine, salt, white pepper, brandy (optional), lemon juice, chicken broth or 1 1/2 cups water, chicken bouillon cubes, sour cream, water-packed artichoke hearts, well drained or, frozen artichoke hearts, thawed and well drained
    1 hour 30 min, 13 ingredients
  • Jerusalem Artichoke Soup
    jerusalem artichokes , well scrubbed, water, chicken broth and
    4 More
    jerusalem artichokes , well scrubbed, water, chicken broth, garlic , smashed, sliced green onion, dried dill weed, salt and pepper
    1 hour 10 min, 7 ingredients
  • Chicken Jerusalem
    chicken , disjointed, salt and pepper, butter and
    8 More
    chicken , disjointed, salt and pepper, butter, vegetable oil, artichoke hearts, halved, fresh mushrooms, sliced, sherry wine, lemon juice, heavy cream, chopped fresh chives, sour cream
    20 min, 11 ingredients
  • Jerusalem Artichoke Soup
    more) canned low-salt chicken broth, jerusalem artichokes and
    8 More
    more) canned low-salt chicken broth, jerusalem artichokes, russet potatoes, peeled , cut into 1/2-inch pieces, leeks, sliced (white and pale green parts only), garlic cloves, minced, dried savory, ground ginger, dried marjoram, heavy whipping cream, green onion (dark green part only), chopped
    10 ingredients
  • Jerusalem Artichoke Soup
    olive oil poured, butter melted, garlic chopped and
    11 More
    olive oil poured, butter melted, garlic chopped, thyme chopped, white wine poured, whole potatoes chopped, whole carrots chopped, whole jerusalem artichokes chopped, lemon juice poured, wheel almonds blended, half n half poured, cayenne ground, cumin ground, chicken broth
    14 ingredients
  • Jerusalem Artichoke and Bacon Soup
    onion, peeled and finely chopped and
    6 More
    onion, peeled and finely chopped, streaky bacon , cut into rough 1cm pieces, butter, oil, chicken stock (a good quality cube dissolved in that amount of water will do) or 5 cups vegetable stock (a good quality cube dissolved in that amount of water will do), jerusalem artichokes, peeled and cut into rough 1cm chunks, salt & freshly ground black pepper
    40 min, 7 ingredients
  • Cream of Jerusalem Artichoke/Sunchoke Soup
    jerusalem artichoke, peeled and cubed and
    10 More
    jerusalem artichoke, peeled and cubed, yukon gold potato, washed and cubed, leeks, halved, rinsed and sliced, yellow onion, diced, garlic cloves, minced, sea salt, cracked black pepper, cream, chicken broth, olive oil, baby spinach leaves
    50 min, 11 ingredients
  • Chicken Jerusalem
    boneless skinless chicken breast halves, chicken stock and
    7 More
    boneless skinless chicken breast halves, chicken stock, garlic cloves, crushed, onion, finely chopped, white wine, sliced fresh mushrooms, artichoke hearts, drained, heavy cream, salt and pepper
    45 min, 9 ingredients
  • Chicken Jerusalem II
    skinless, boneless chicken breast halves, chicken stock and
    7 More
    skinless, boneless chicken breast halves, chicken stock, garlic, crushed, onion, finely chopped, white wine, sliced fresh mushrooms, artichoke hearts, drained, heavy cream, salt and pepper to taste
    45 min, 9 ingredients
  • Chicken Jerusalem
    boneless skinless chicken breast halves (1 1/2 lb) and
    10 More
    boneless skinless chicken breast halves (1 1/2 lb), salad oil, dry white wine, sliced mushrooms, drained, jerusalem artichoke hearts, drained or 1 (9 oz) package frozen artichoke hearts, all-purpose flour, seasoning salt, seasoned pepper, milk, paprika, hot cooked rice (optional)
    30 min, 11 ingredients
  • Chicken Jerusalem I
    skinless, boneless chicken breast halves and
    4 More
    skinless, boneless chicken breast halves, condensed cream of mushroom soup, cream cheese, dry ranch-style dressing mix, white wine
    1 hour 10 min, 5 ingredients
  • Cream of Jerusalem Artichoke Soup With Saffron Cream
    butter, onion, chopped, elephant garlic clove, minced and
    8 More
    butter, onion, chopped, elephant garlic clove, minced, jerusalem artichoke, peeled and cut into chunks, fresh chicken stock or 3 1/4 cups fresh vegetable stock, whole milk, heavy cream, saffron, salt, white pepper, fresh chives, for garnish
    35 min, 11 ingredients
  • Jerusalem Artichoke Soup (Michele Urvater) Jerusalem Artichoke Soup (Michele Urvater)
    jerusalem artichokes, juice of 1/2 lemon, butter and
    6 More
    jerusalem artichokes, juice of 1/2 lemon, butter, leek, white part only, sliced into 1/2inch pieces, carrot, sliced into 1/2inch rounds, chicken stock (preferably homemade ) or water, salt and freshly ground black pepper, heavy cream, freshly grated nutmeg
    1 hour 5 min, 9 ingredients
  • Roast Chicken with Parsnips, Golden Beets, and Jerusalem Artichokes with Beer Pan Juices Roast Chicken with Parsnips, Golden Beets, and Jerusalem Artichokes with Beer Pan Juices
    chicken and
    10 More
    chicken, fresh sage leaves plus 2 tsp chopped fresh sage, divided, fresh thyme sprigs plus 1 tbsp chopped , divided, fresh rosemary sprigs plus 1 tbsp chopped , divided, coarse kosher salt, nonstick vegetable oil spray, diameter golden beets, peeled, cut into 3/4-inch wedges, extra-virgin olive oil, divided, parsnips, peeled , quartered lengthwise, cut crosswise into 1 1/2-inch pieces, jerusalem artichokes (also called sunchokes), scrubbed, halved lengthwise, cut crosswise into 1-inch pieces, lager or pale ale
    4 hour 10 min, 11 ingredients
  • Cream of Jerusalem Artichoke and Celery Soup Cream of Jerusalem Artichoke and Celery Soup
    jerusalem artichokes (sunchokes), peeled, sliced, and res... and
    7 More
    jerusalem artichokes (sunchokes), peeled, sliced, and reserved in a bowl of cold water, sliced celery plus celery leaves for garnish, water, chicken broth, dry white wine, english-style dry mustard, half-and-half, freshly grated nutmeg
    8 ingredients
  • Veal with Broad Beans and Jerusalem Artichokes Veal with Broad Beans and Jerusalem Artichokes
    rack of veal, about 6 to 8 chops and
    8 More
    rack of veal, about 6 to 8 chops, jerusalem artichoke, peeled (must be jerusalem), broad beans , measured before double-peeling, chicken , duck or 2 cups veal stock, thyme, olive oil, butter, garlic, finely chopped, salt & pepper
    1 hour 30 min, 9 ingredients
  • Jerusalem Artichoke Soup with Lemon And Saffron Jerusalem Artichoke Soup with Lemon And Saffron
    onions, 1/2-inch dice, extra-virgin olive oil and
    9 More
    onions, 1/2-inch dice, extra-virgin olive oil, garlic, minced, jerusalem artichokes, peeled and quartered, chicken broth, salt , pepper, blanched almonds, water, saffron, lemon, juiced, chopped fresh italian parsley, with stems
    1 hour 30 min, 11 ingredients
  • Jerusalem Artichoke Soup with Lemon And Saffron Jerusalem Artichoke Soup with Lemon And Saffron
    onions, 1/2-inch dice, extra-virgin olive oil and
    9 More
    onions, 1/2-inch dice, extra-virgin olive oil, garlic, minced, jerusalem artichokes, peeled and quartered, chicken broth, salt , pepper, blanched almonds, water, saffron, lemon, juiced, chopped fresh italian parsley, with stems
    1 hour 20 min, 11 ingredients




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