433 japanese sauce vinegar Recipes
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dijon mustard, soy sauce, mirin or 1 tbsp honey and10 Moredijon mustard, soy sauce, mirin or 1 tbsp honey, rice vinegar, boneless pork chops, salt, fresh ground pepper, mixed, flour (for dredging), eggs , lightly beaten in a wide bowl, panko breadcrumbs, corn or 1/4 cup grapeseed oil, shredded cabbage, lemon wedge, for garnish35 min, 13 ingredients
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shelled tail on shrimp, tempura batter, water and11 Moreshelled tail on shrimp, tempura batter, water, oil (for frying ), baby bok choy, curly endive lettuce, snow peas , slivered, radish , slivered lengthwise, crushed garlic, wasabi or 2 tbsp soy sauce, miso, water, rice wine vinegar, brown sugar15 min, 14 ingredients
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minced carrots, minced peeled fresh gingerroot and9 Moreminced carrots, minced peeled fresh gingerroot, onion, chopped (about 1 cup), chopped lemons (with some rind), soy sauce, vegetable oil, seasoned rice vinegar, water, ketchup, salt (adjust depending on how y your soy sauce is) (optional), fresh ground black pepper5 min, 11 ingredients
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Japanese Salad Dressing
onion minced, peanut oil, rice wine vinegar, water and9 Moreonion minced, peanut oil, rice wine vinegar, water, fresh ginger minced, celery minced, ketchup, soy sauce, sugar, lemon juice, garlic minced, salt, ground black pepper13 ingredients -
Japanese Steak With Sunomono
cucumber, peeled, seeded and sliced thin, salt and10 Morecucumber, peeled, seeded and sliced thin, salt, rice wine vinegar, sugar, sliced radish, julienned carrot, new york strip steaks (3/4 inch thick ), soy sauce, dry sherry, dark sesame oil, ground ginger, garlic clove, minced45 min, 12 ingredients -
Japanese Ginger-Miso Dressing
sesame seeds , roasted lightly, onion, chopped roughly and8 Moresesame seeds , roasted lightly, onion, chopped roughly, gingerroot, chopped roughly, white miso, oil, rice vinegar, sugar, salt, soy sauce, pepper15 min, 10 ingredients -
Japanese Skewered Lamb (Low Cal)
lean boneless lamb, soy sauce, honey, vinegar, sherry wine and3 Morelean boneless lamb, soy sauce, honey, vinegar, sherry wine, garlic, ginger, ground, bouillon cubes8 ingredients -
Japanese-Inspired Beef Tenderloin
beef tenderloin filets, salt-free seasoning blend and15 Morebeef tenderloin filets, salt-free seasoning blend, soy sauce, rice wine vinegar, sesame oil, ground allspice, minced fresh ginger, minced garlic, extra virgin olive oil, divided, shredded napa (chinese ) cabbage, chopped shiitake mushrooms, chopped cucumber, bean sprouts, fresh snow peas, trimmed, chopped green onions, chopped fresh spinach leaves, chopped fresh parsley45 min, 17 ingredients -
Japanese Chicken Legs And Or Thighs
chicken legs or thighs ( due to the time to cook i wouldn... and6 Morechicken legs or thighs ( due to the time to cook i wouldn tsp mix), water, balsamic vinegar, soy sauce, sugar, garlic ,peled and smashed, hot chili,seeded or 1/4 tsp. cayenne pepper30 min, 7 ingredients -
Japanese Glazed Eggplant (Aubergine)
gingerroot, minced, garlic cloves, crushed (suit to taste) and9 Moregingerroot, minced, garlic cloves, crushed (suit to taste), soy sauce, seasoned rice vinegar, sesame oil, brown sugar, cornstarch, eggplants, oil, water, sesame seeds (optional)30 min, 11 ingredients -
Japanese Apple-Carrot Salad Dressing
light soy sauce (utsukushi), rice vinegar, olive oil and5 Morelight soy sauce (utsukushi), rice vinegar, olive oil, onion, apple, garlic cloves, carrot, orange marmalade (robinson s) or 1 tbsp brown sugar10 min, 8 ingredients -
Japanese Noodles with Bok Choy and Tofu
soy sauce, balsamic vinegar, honey, oriental sesame oil and7 Moresoy sauce, balsamic vinegar, honey, oriental sesame oil, cornstarch, green onions, chopped, garlic cloves, minced, minced peeled fresh ginger, heads bok choy , bottom third discarded, leaves thickly sliced, extra-firm tofu, cut into 1/2-inch pieces, drained well on paper towels, udon noodles or 12 oz linguine, freshly cooked11 ingredients
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