433 japanese sauce vinegar Recipes

  • Japanese Ginger Dressing
    minced carrots, ginger, minced, celery, minced and
    7 More
    minced carrots, ginger, minced, celery, minced, chopped lemons (some rind), soy sauce, vegetable oil, seasoned rice vinegar, water, onion, chopped (about 1/2 cup), ketchup
    10 min, 10 ingredients
  • Japanese  yum Yum  Sauce
    mayonnaise, white sugar, rice vinegar, butter, melted and
    2 More
    mayonnaise, white sugar, rice vinegar, butter, melted, paprika, garlic powder
    10 min, 6 ingredients
  • Japanese Tonkatsu (Pork Chops)
    dijon mustard, soy sauce, mirin or 1 tbsp honey and
    10 More
    dijon mustard, soy sauce, mirin or 1 tbsp honey, rice vinegar, boneless pork chops, salt, fresh ground pepper, mixed, flour (for dredging), eggs , lightly beaten in a wide bowl, panko breadcrumbs, corn or 1/4 cup grapeseed oil, shredded cabbage, lemon wedge, for garnish
    35 min, 13 ingredients
  • Japanese Carrot Salad Dressing
    garlic cloves, crushed, onion, pureed, carrot, grated and
    8 More
    garlic cloves, crushed, onion, pureed, carrot, grated, gingerroot, grated, mustard powder, soy sauce, apple juice, sesame oil, salad oil, rice vinegar, mayonnaise (optional)
    10 min, 11 ingredients
  • Japanese Salad for 2 (Low Carb)
    shelled tail on shrimp, tempura batter, water and
    11 More
    shelled tail on shrimp, tempura batter, water, oil (for frying ), baby bok choy, curly endive lettuce, snow peas , slivered, radish , slivered lengthwise, crushed garlic, wasabi or 2 tbsp soy sauce, miso, water, rice wine vinegar, brown sugar
    15 min, 14 ingredients
  • Japanese Steakhouse Shrimp Sauce
    peaches in heavy syrup, mayonnaise (the real stuff) and
    5 More
    peaches in heavy syrup, mayonnaise (the real stuff), paprika, garlic salt, honey (optional), ketchup or 2 tbsp tomato paste, rice wine vinegar
    10 min, 7 ingredients
  • Japanese Cucumber Salad - Sunomono
    cucumbers, peeled, and seeded, salt, rice vinegar, sugar and
    2 More
    cucumbers, peeled, and seeded, salt, rice vinegar, sugar, soy sauce, gingerroot, grated fresh
    40 min, 6 ingredients
  • Japanese Carrot-Ginger Salad Dressing
    minced carrots, minced peeled fresh gingerroot and
    9 More
    minced carrots, minced peeled fresh gingerroot, onion, chopped (about 1 cup), chopped lemons (with some rind), soy sauce, vegetable oil, seasoned rice vinegar, water, ketchup, salt (adjust depending on how y your soy sauce is) (optional), fresh ground black pepper
    5 min, 11 ingredients
  • Japanese Steakhouse Style Yellow Sauce
    mayonnaise, butter, melted and
    4 More
    mayonnaise, butter, melted, rice wine vinegar (don tsp skimp and use the cheap stuff, it won tsp work), sugar, garlic powder, ground turmeric
    4 hour 5 min, 6 ingredients
  • Japanese Salad Dressing Japanese Salad Dressing
    onion minced, peanut oil, rice wine vinegar, water and
    9 More
    onion minced, peanut oil, rice wine vinegar, water, fresh ginger minced, celery minced, ketchup, soy sauce, sugar, lemon juice, garlic minced, salt, ground black pepper
    13 ingredients
  • Japanese Steak With Sunomono Japanese Steak With Sunomono
    cucumber, peeled, seeded and sliced thin, salt and
    10 More
    cucumber, peeled, seeded and sliced thin, salt, rice wine vinegar, sugar, sliced radish, julienned carrot, new york strip steaks (3/4 inch thick ), soy sauce, dry sherry, dark sesame oil, ground ginger, garlic clove, minced
    45 min, 12 ingredients
  • Japanese Ginger-Miso  Dressing Japanese Ginger-Miso Dressing
    sesame seeds , roasted lightly, onion, chopped roughly and
    8 More
    sesame seeds , roasted lightly, onion, chopped roughly, gingerroot, chopped roughly, white miso, oil, rice vinegar, sugar, salt, soy sauce, pepper
    15 min, 10 ingredients
  • Japanese Skewered Lamb (Low Cal) Japanese Skewered Lamb (Low Cal)
    lean boneless lamb, soy sauce, honey, vinegar, sherry wine and
    3 More
    lean boneless lamb, soy sauce, honey, vinegar, sherry wine, garlic, ginger, ground, bouillon cubes
    8 ingredients
  • Japanese-Inspired Beef Tenderloin Japanese-Inspired Beef Tenderloin
    beef tenderloin filets, salt-free seasoning blend and
    15 More
    beef tenderloin filets, salt-free seasoning blend, soy sauce, rice wine vinegar, sesame oil, ground allspice, minced fresh ginger, minced garlic, extra virgin olive oil, divided, shredded napa (chinese ) cabbage, chopped shiitake mushrooms, chopped cucumber, bean sprouts, fresh snow peas, trimmed, chopped green onions, chopped fresh spinach leaves, chopped fresh parsley
    45 min, 17 ingredients
  • Japanese Chicken Legs And Or Thighs Japanese Chicken Legs And Or Thighs
    chicken legs or thighs ( due to the time to cook i wouldn... and
    6 More
    chicken legs or thighs ( due to the time to cook i wouldn tsp mix), water, balsamic vinegar, soy sauce, sugar, garlic ,peled and smashed, hot chili,seeded or 1/4 tsp. cayenne pepper
    30 min, 7 ingredients
  • Japanese Glazed Eggplant (Aubergine) Japanese Glazed Eggplant (Aubergine)
    gingerroot, minced, garlic cloves, crushed (suit to taste) and
    9 More
    gingerroot, minced, garlic cloves, crushed (suit to taste), soy sauce, seasoned rice vinegar, sesame oil, brown sugar, cornstarch, eggplants, oil, water, sesame seeds (optional)
    30 min, 11 ingredients
  • Japanese Apple-Carrot Salad Dressing Japanese Apple-Carrot Salad Dressing
    light soy sauce (utsukushi), rice vinegar, olive oil and
    5 More
    light soy sauce (utsukushi), rice vinegar, olive oil, onion, apple, garlic cloves, carrot, orange marmalade (robinson s) or 1 tbsp brown sugar
    10 min, 8 ingredients
  • Japanese Noodles with Bok Choy and Tofu Japanese Noodles with Bok Choy and Tofu
    soy sauce, balsamic vinegar, honey, oriental sesame oil and
    7 More
    soy sauce, balsamic vinegar, honey, oriental sesame oil, cornstarch, green onions, chopped, garlic cloves, minced, minced peeled fresh ginger, heads bok choy , bottom third discarded, leaves thickly sliced, extra-firm tofu, cut into 1/2-inch pieces, drained well on paper towels, udon noodles or 12 oz linguine, freshly cooked
    11 ingredients




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