259 jalepenos Recipes

fresh jalepenos, owens sausage, cream cheese, fresh grated parmesan

chicken , cut up i think you could use leg and thighs here, garlic cloves, jalapenos , deseeded, orange juice, honey, chili powder, lime juice, salt

mozzarella cheese, shredded, mayonnaise, garlic, diced, sliced black olives, drained, fresh jalapeno peppers, diced, garlic salt

jalepeno pepper, onion, minced garlic, diced tomatos, mushrooms, olive oil, sirloin

sliced jalepeno peppers, shredded cheese (cheddar or a mexican blend), eggs, beaten

stoneground cornmeal, unbleached flour, ears fresh corn (cut off cob ), chopped fresh jalepeno pepper, baking powder, sugar, salt, eggs, milk, butter, you may add habanero pepper as well , but watch out for the extra heat)

half and half, sweetened condensed milk, vanilla, mango diced fine, jalepeno seed and remove veins.diced very fine.

shredded chedder cheese, mayo, fresh jalepenos, cayenne pepper, liquid smoke, garlic powder, pickled jalepeno juice to moisten

pgk cream cheese, shredded sharp cheddar cheese, fresh shredded parm, blue cheese dressing, jalepenos, cayenne, paul preudome s magic seasoning, garlic/herb mix seasoning

cottage cheese, plain yogurt, artichoke hearts (drained ), jalepeno (de-seeded ), garlic (minced ), mayonaise, salt and pepper to taste

cream cheese, softened, peach jam, chopped green chiles, drained, chopped jalapeno chile, shredded colby cheese, shredded monterey jack cheese, tortilla chips

jalapenos, halved and seeded, extra virgin olive oil (evoo), cream cheese or neufchatel cheese, softened, sour cream, shredded cheddar cheese, divided, crushed tortilla chips, assorted dippers - veggis , chips, pretzels, whatever you like

self rising cornmeal, self rising flour, granulated sugar, minced onion, minced jalapeno pepper, milk, egg, beaten, cooking oil

butter, garlic cloves, chopped, jalapenos, de-seeded and chopped, flour (or as much as needed to make rue), chicken broth, milk, cream of chicken soup, extra-sharp cheddar cheese (grated or shredded ), chicken, cooked and shredded, sour cream, salt, pepper

raw pork rind (chicharron), water, tomato paste, red jalepeno or other red chili pepper diced., diced onion, salt to taste

green onions, chopped (use entire onion), chopped garlic (i use the pre- , in liquid, and add a little of the liquid), salt, black pepper, white pepper, good quality martini olives, chopped (i used jalepeno stuffed olives, but you can use feta stuffed olives, garlic stuffed olives, or just ), cream cheese, softened, grey goose vodka (optional)

boneless chicken breasts, kosher salt, fresh ground black pepper, southwest seasoning ( chili powder, mexican oregano, garlic powder, ground chipotles (smoked jalepenos), paprika, ground cumin and ground coriander), olive oil , to coat, pine nuts, multi-colored farfalle pasta, triple cream brie cheese, extra virgin olive oil, hand-chopped ripe roma tomatoes, chopped garlic, hand-chopped italian parsley or cilantro, fresh basil leaves, roughly chopped

bone in, skin on, chicken thighs, evoo, margarine, a few shakes of each, stirred together: garlic pepper, cumin, seasoned salt, dried cilantro, taco seasoning and a pinch of chili powder, white onion, sliced into rings, carton chicken stock (will not use all), chili powder, cumin, chopped garlic, onion, chopped, green chiles, drained, great northern beans, navy beans, black beans, rotel tomatoes, salsa, jalepeno, cored, seeded and chopped fine (optional), red pepper, seeded and chopped, deboned and deskinned chicken, sour cream, mexican flavor shredded cheese, serve with tortilla or corn chips, shredded cheese, sourcream, black olives, jalepeno slices, hot sauce