581 italian wine pasta Recipes

italian sausage, caraway seed , optional, olive oil, onion, chopped, garlic, chopped, chopped tomatoes or 1 can diced tomato, with liquid, balsamic vinegar, red wine, ground basil, crushed oregano, salt & pepper

sweet italian sausages, casings removed, olive oil, chopped onion, garlic cloves, chopped, broccoli florets, zucchini , cut into 3/4-inch pieces, dry white wine, tomatoes, seeded, diced, rotini or fusilli pasta, freshly cooked, grated parmesan cheese, drained chopped black olives, purchased parmesan cheese salad dressing

rotini pasta, cooked drained and cooled, grape tomatoes, cut in halves, diced cucumber, diced red bell pepper, shredded iceberg lettuce , packed, chopped red onion, sliced black olives, diced cooked ham, diced hard salami, cubed provolone cheese, extra virgin olive oil, red wine vinegar, salt, garlic powder, pepper, sugar, oregano

shaped pasta or 8 oz cheese tortellini, cubed provolone cheese or 1 1/2 cups mozzarella cheese (6 oz.), hard-cooked salami, cut into 1-inch squares, cauliflower floret, zucchini, thinly sliced (1 cup.), chopped green bell peppers or 1/2 cup red sweet bell pepper, onion, thinly sliced and separated into rings ( or diced, if you prefer ), sliced black olives, grated parmesan cheese, dried parsley, olive oil or 1/2 cup salad oil, red wine vinegar, garlic, minced, dried basil, dried oregano, black pepper, salt, tomatoes, coarsely chopped

packaged dry mafalda , large bow tie, or campanelle pasta, mesclun or other spring greens, grape tomatoes or cherry tomatoes, halved lengthwise, crumbled gorgonzola, blue , or feta cheese (2 oz), olive oil, white wine vinegar or balsamic vinegar, salt and freshly ground black pepper, pine nuts, toasted

mayonnaise, red wine vinegar, salt, ground black pepper, garlic, minced, chopped fresh basil, colored rotini pasta, chopped tomatoes, chopped yellow bell pepper, sliced black olives

olive oil, diced vidalia onion, garlic cloves, minced, garlic powder, broccoli florets, red bell pepper, cut into 3/4 pieces, zucchini, cut into 3/4 cubes, dry white wine, black pepper salametti, cut into 3/4 cubes, halved grape tomatoes, tri-color rotini, salt, drained chopped black olives , optional, lemon-parmesan-vinaigrette.html >lemon parmesan vinaigrette

uncooked spiral pasta, turkey italian sausage links, casings removed, chopped sweet red pepper, chopped onion, king arthur unbleached all-purpose flour, fat-free half-and-half, milk, white wine or chicken broth, grated romano cheese, salt, pepper, paprika, minced fresh parsley

pasta shell, links italian sausage, cut into bite size pieces (i used chicken mozzarella sausage from sam s club), fresh spinach (i imagine frozen would work just as well too), diced tomatoes, rose wine (or whatever you prefer), cream cheese, italian cheese blend, dried basil, garlic powder

pasta, of your choice cooked and drained, italian sausage , fresh from the butcher (hot,with caraway seeds (sliced), onion (diced ), tomatoes (diced ) or 1 (16 oz) can diced tomatoes, garlic cloves (pressed or minced ), basil leaves (large chopped or julienned, or three to 8 medium or small), sweet butter, chianti wine , pinot noir (or chicken stock) or 3/4 cup chardonnay wine, depending on your tastes (or chicken stock), chunky marinara sauce (or 4 to 6 cups home made marinara sauce), cider or 2 tsp champagne vinegar or 2 tsp balsamic vinegar, brown sugar, oregano , salt, black pepper (optional ( fancy red pepper flakes( to taste.)

raw shrimp, shelled and cleaned, butter, olive oil, garlic cloves, minced fine, dried oregano, dried basil, thyme, red pepper flakes, black pepper, white wine any kind of white drinking wine, lemon , juice of, cream of chicken soup, grated italian cheese, pasta water, angel hair pasta, cooked

dried lentils, extra-virgin olive oil, chopped red onion, italian sweet sausages (about 13 oz), casings removed, crumbled, dry red wine, pasta (such as conchiglie or pennette), grated pecorino romano cheese (about 2 oz), chopped fresh italian parsley, extra-virgin olive oil, grated pecorino romano cheese

chili oil, italian sausages (sweet or spicy ), marsala wine, pasta sauce (chile tomato sauce for pasta), water, instant polenta, chicken stock (for the polenta), olive oil

italian plum tomatoes, extra virgin olive oil, garlic cloves, crushed, red pepper flakes, dried basil, salt, sugar, red wine (optional), pasta

bowtie pasta, feta cheese crumbles, chopped mozerella cheese (i use string cheese), black olives, green olives, sun dried tomatoes, red wine vinegar, lemon juice, lemon pepper seasoning, garlic powder, extra virgin olive oil

ground chicken, chicken sausage casings removed, bread crumbs, garlic minced, fresh parsley chopped, pecorino romano cheese grated, parmesan cheese grated, milk, egg, extra large lightly beaten, black pepper, kosher salt, olive oil, yellow onion minced, carrots diced, celery diced, chicken broth, dry white wine, pasta, baby spinach washed and trimmed

italian sausages, removed from casings (mild or hot, your choice , about 1 lb), olive oil, divided, onion, chopped, stalks celery, chopped, carrots, scraped and chopped, garlic cloves, minced, fresh italian parsley, chopped, dried oregano, red pepper flakes (optional), italian plum tomatoes , with juices crushed with a fork (i like san marzano tomatoes, which are a little more expensive, but well worth it), dry red wine (such as chianti), canned low sodium chicken broth (or homemade , if you have some on hand), cannellini beans, drained, dried ditalini , cooked al dente according to package instructions (or any other small tubular pasta), salt & freshly ground black pepper, to taste, freshly grated parmigiano-reggiano cheese or pecorino romano cheese, to taste

uncooked spiral pasta, johnsonville mild ground italian sausage, olive oil, butter, chopped sweet red pepper, chopped onion, white wine or chicken broth, heavy whipping cream, grated romano cheese, salt, pepper, chopped fresh parsley