Italian Sausage & Pasta Recipe

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Italian Sausage & Pasta
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Ingredients:

Directions:

  1. Cut each sausage link in 4 pieces.
  2. Place in microwave dish, sprinkle liberally with caraway seed, and cover.
  3. Microwave on high 5 minutes, stir, and continue to cook until sausage is cooked through.
  4. Drain liquid from sausage and set aside.
  5. In a large sauce pan, heat olive oil, and sauté onion and garlic until tender.
  6. Add canned tomatoes, balsamic vinegar, and wine.
  7. Add spices, stir, cover, and simmer 10 minutes.
  8. Add sausage, stir well, cover, and simmer 30 minutes, stirring occasionally.
  9. Serve with your favorite pasta, top with Parmesan cheese.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 514.95 Kcal (2156 kJ)
Calories from fat 379.92 Kcal
% Daily Value*
Total Fat 42.21g 65%
Cholesterol 86.17mg 29%
Sodium 834.14mg 35%
Potassium 413.4mg 9%
Total Carbs 7.77g 3%
Sugars 2.79g 11%
Dietary Fiber 0.95g 4%
Protein 16.41g 33%
Vitamin C 5.3mg 9%
Iron 1.6mg 9%
Calcium 50.9mg 5%
Amount Per 100 g
Calories 253.91 Kcal (1063 kJ)
Calories from fat 187.32 Kcal
% Daily Value*
Total Fat 20.81g 65%
Cholesterol 42.48mg 29%
Sodium 411.28mg 35%
Potassium 203.83mg 9%
Total Carbs 3.83g 3%
Sugars 1.37g 11%
Dietary Fiber 0.47g 4%
Protein 8.09g 33%
Vitamin C 2.6mg 9%
Iron 0.8mg 9%
Calcium 25.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.6
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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