Main
Recipes
Course
Main Dishes
Italian Sausages in Hot Tomato Sauce With Polenta Recipe

Italian Sausages in Hot Tomato Sauce With Polenta Recipe

Posted by

Rate It!

Italian Sausages in Hot Tomato Sauce With Polenta

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 tbsp chili oil
2 lbs italian sausages (sweet or spicy )
4 tbsp marsala wine
2 1/2 cups pasta sauce (chile tomato sauce for pasta)
1 cup water
1 lb instant polenta
chicken stock (for the polenta)
2 tbsp olive oil

Directions:

Heat the chile oil in a skillet and add the sausages; separating the links and letting them fry for about 5 minutes until they are colored.
Add in the Marsala and let the pan bubble for a minute or so, then pour the tomato chile sauce and water over the sausages.
Simmer for 15 minutes while you make the polenta; prepare polenta according to package directions except use chicken stock rather than just water.
When the polenta is cooked, whisk in 2 tablespoons olive oil.
Divide the polenta among 6 warm plates and top with the sausages and hot tomato sauce. If you have more sauce than you need per plate, just pour it into a little pitcher for people to add as they want.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	764.52 Kcal (3201 kJ)
Calories from fat	480.1 Kcal
		% Daily Value*
Total Fat	53.34g	82%
Cholesterol	115.88mg	39%
Sodium	1495.57mg	62%
Potassium	622.74mg	13%
Total Carbs	40.92g	14%
Sugars	3.97g	16%
Dietary Fiber	3.26g	13%
Protein	25.41g	51%
Vitamin C	3mg	5%
Vitamin A	1.5mg	50%
Iron	2.5mg	14%
Calcium	81.8mg	8%

Amount Per 100 g
Calories	199.85 Kcal (837 kJ)
Calories from fat	125.5 Kcal
		% Daily Value*
Total Fat	13.94g	82%
Cholesterol	30.29mg	39%
Sodium	390.95mg	62%
Potassium	162.79mg	13%
Total Carbs	10.7g	14%
Sugars	1.04g	16%
Dietary Fiber	0.85g	13%
Protein	6.64g	51%
Vitamin C	0.8mg	5%
Vitamin A	0.4mg	50%
Iron	0.7mg	14%
Calcium	21.4mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Beautiful Baked Ziti

Italian sausage, Penne pasta, cooked and drained and 11 more..
Chickpea Stew Scented with Lemon and Cumin

Water, Instant dry polenta, Butter, Olive oil and 9 more..
Wheat Free, Milk Free, Egg Free, Tasty Chicken Nuggets

Chicken breasts, Egg substitute, Water, Polenta and 2 more..
Garlic Tomato Polenta Cakes

Tomatoes (1 large hothouse tomato works for me) or 2 smal... and 7 more..
Polenta Triangles with Goat Cheese and Wild Mushrooms

Fat-free , less-sodium chicken broth, divided, Water and 14 more..
Baked Eggplant and Ricotta Rolls

Olive oil flavored cooking spray, Eggplants and 6 more..
Polenta Italina For Cornmeal

Water, Quick-cooking polenta ( cornmeal ), Margarine and 3 more..
Italian Tacos

Italian sausage, Ground beef, Tomato pasta sauce, Sugar and 3 more..