193 italian tomato tortellini Recipes

ground beef, marinara sauce, refrigerated kind, mushroom, sliced, crushed italian tomatoes, refrigerated 3-cheese tortellini, mozzarella cheese, shredded

italian sausage (casing removed ), onion, chopped, garlic cloves, minced, beef stock, chopped tomatoes, tomato sauce, zucchini, sliced, carrot, thinly sliced, green pepper, diced, dry red wine (optional), basil, oregano, cheese tortellini

cheese tortellini, uncooked, italian-style diced tomatoes, undrained, prepared alfredo sauce, chopped cooked chicken

ground beef, browned, wax bean , snapped, green beans , snapped, zucchini, cubed, yellow squash, cubed, green onions, sliced, green peppers (optional) or 1 -2 red pepper, diced (optional), eggplant, diced (optional), fresh rosemary, minced, fresh basil, minced, fresh thyme, minced, fresh oregano, minced, garlic cloves, minced, fresh tomatoes, diced (or substitute 2, 15 oz cans diced tomatoes), cheese tortellini , cooked according to package directions, parmesan cheese, shredded mozzarella cheese, divided, olive oil

pork johnsonville original breakfast sausage links, italian stewed tomatoes, water, chopped onion, chopped celery, garlic clove, minced, dried oregano, cayenne pepper, hot pepper sauce, bay leaf, refrigerated tortellini

italian turkey sausage links, casings removed, onion, chopped, garlic cloves, minced, reduced-sodium beef broth, diced tomatoes, undrained, sliced carrots, sliced celery, ketchup, sliced zucchini, green pepper, chopped, frozen cheese tortellini, minced fresh parsley, grated parmesan cheese

tortellini (cheese, meat, vegetable - your choice!), cooked, drained and cooled, mozzarella cheese ( bocconcini or cut into 1-inch cubes), grape tomatoes, yellow bell pepper , cut into 1-inch pieces, celery stalks , cut into 1-inch pieces, artichoke hearts, drained and rinsed, black olives, pitted, cucumber peeled and sliced into 1/2-inch pieces, roasted red peppers , cut into 1-1/2-inch pieces, fresh basil leaves, pepperoni slices, italian dressing

tortellini , cheese-filled spinach, uncooked, italian dressing, shrimp, cooked, peeled, deveined, tomatoes

italian-style tomatoes, chicken broth, vegetable broth, california-blend frozen vegetables (broccoli, cauliflower and carrots), broccoli coleslaw mix, crushed garlic cloves, italian sausages, sliced, cheese tortellini

italian dressing mix, water, white vinegar, oil, refrigerated three cheese tortellini, cooked, rinsed and drained, zucchini , cut lengthwise in half, sliced, chopped green peppers, chopped red peppers, halved cherry tomatoes, green onions, diagonally sliced

tomatoes with onion and garlic, undrained, italian salad dressing, marinated artichoke hearts, undrained, pitted ripe olives, drained, pepperoni slices, green pepper, chopped, carrots, thinly sliced, green onions, sliced, tortellini, cooked, parmesan cheese, shredded

beef stock or 4 (14 1/2 oz) cans canned beef broth, water, italian sweet sausage, cut in 1/2 inch pieces, refrigerated tortellini, refrigerated spinach tortellini, cabbage, shredded, green pepper, diced, zucchini, sliced, red onion, chopped, tomato, diced, chopped fresh basil, salt and pepper, freshly grated parmesan cheese

tomato juice, herb crushed tomatoes, chicken broth (save the tomato juice can and fill it twice with water using 2 chicken oxo or ), onion, hot italian sausages, meatballs, shell pasta, fresh tortellini (i prefer the cheese filled rainbow tortellini), fresh soft ricotta cheese, chopped garlic, italian spices, to taste. (i use oregano , and basil), salt and pepper

cheese filled tortellini, spinach filled tortellini, fresh broccoli florets, fresh cauliflower florets, oil-packed julienne-cut sun-dried tomato, drained (from a 6.5 oz jar), chopped red onion, chopped fresh parsley, marinated artichoke hearts, drained, coarsely chopped and reserving 1/4 cup liquid, italian dressing

lean ground beef, italian sausages, sliced, olive oil, chopped onion, minced garlic, beef broth, water, red wine or 1/2 cup white wine, fresh tomatoes, peeled and chopped or 2 cups chopped canned tomatoes, sliced carrot, dried basil, dried oregano, tomato sauce, sliced zucchini, meat-filled tortellini or 2 cups cheese tortellini, fresh parsley, chopped or 1 tsp dried parsley, pitted olives, undrained

mild italian sausage, onion, coarsely chopped, garlic cloves, minced, beef broth, carrots, thinly sliced, tomatoes, peeled, seeded and chopped (can use canned tomatoes, if desired), sliced zucchini, green bell pepper , cut into 1/2-inch pieces, tomato sauce, water, dried basil, dried oregano, salt , to taste, black pepper , to taste, refrigerated basil and cheese tortellini, uncooked, fresh parsley, chopped, parmesan cheese, freshly grated

butter or 2 tbsp margarine, red onion, sliced, yellow squash, sliced (about 8 oz), garlic, chopped, beef broth, day old italian bread, cubed (about 2 cups), meat-filled tortellini or 8 oz cheese-filled egg tortellini, refrigerated or frozen, frozen broccoli , partially thawed under warm running water, tomatoes, halved, salt and pepper

hot italian sausage, casings removed, onion, chopped, garlic, minced, dried italian-blend herbs, low-sodium beef broth, diced tomatoes, tomato paste, zucchini, sliced, carrots, sliced, red bell pepper, chopped, red wine, frozen cheese tortellini, salt & pepper to taste, parmesan cheese