Tortellini Shrimp Kabobs Recipe

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Tortellini Shrimp Kabobs
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Ingredients:

Directions:

  1. Cook tortellini as directed on packaged; drain and cool.
  2. Place dressing in shallow glass or plastic bowl.
  3. Stir in tortellini, shrimp and tomatoes.
  4. Cover and refrigerate 1 hour, stirring once to coat.
  5. Drain tortellini mixture.
  6. Thread tortellini, shrimp and tomatoes alternately on each of twelve 6-inch skewers.
  7. Variation:.
  8. For a meatless predinner treat, leave off the shrimp and use whole pittted ripe olives or small whole mushrooms.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.39 Kcal (529 kJ)
Calories from fat 40.5 Kcal
% Daily Value*
Total Fat 4.5g 7%
Cholesterol 32.85mg 11%
Sodium 100.05mg 4%
Potassium 723.14mg 15%
Total Carbs 14.9g 5%
Sugars 9.92g 40%
Dietary Fiber 2.73g 11%
Protein 7.46g 15%
Vitamin C 38.7mg 64%
Iron 0.5mg 3%
Calcium 45.1mg 5%
Amount Per 100 g
Calories 38.83 Kcal (163 kJ)
Calories from fat 12.44 Kcal
% Daily Value*
Total Fat 1.38g 7%
Cholesterol 10.09mg 11%
Sodium 30.74mg 4%
Potassium 222.16mg 15%
Total Carbs 4.58g 5%
Sugars 3.05g 40%
Dietary Fiber 0.84g 11%
Protein 2.29g 15%
Vitamin C 11.9mg 64%
Iron 0.2mg 3%
Calcium 13.8mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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