Cheesy Italian Tortellini (Crock Pot) Recipe

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Cheesy Italian Tortellini (Crock Pot)
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Ingredients:

Directions:

  1. Brown beef; drain.
  2. Spray crock pot with cooking spray.
  3. Mix beef, marinara sauce, mushrooms and tomatoes in crock pot.
  4. Cook on low 7 - 8 hours.
  5. Stir in the tortellini and sprinkle with cheese.
  6. Cover and cook for 15 minutes more.
  7. **Update**.
  8. If frozen for OAMC this heats well and does not dry out if you can reheat in freezer bags or sealable bags. Excellent.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.91 Kcal (803 kJ)
Calories from fat 91.83 Kcal
% Daily Value*
Total Fat 10.2g 16%
Cholesterol 52.33mg 17%
Sodium 231.13mg 10%
Potassium 305.98mg 7%
Total Carbs 3.89g 1%
Sugars 0.89g 4%
Dietary Fiber 0.73g 3%
Protein 21.49g 43%
Vitamin C 1mg 2%
Iron 1.8mg 10%
Calcium 199.3mg 20%
Amount Per 100 g
Calories 159.58 Kcal (668 kJ)
Calories from fat 76.36 Kcal
% Daily Value*
Total Fat 8.48g 16%
Cholesterol 43.52mg 17%
Sodium 192.19mg 10%
Potassium 254.43mg 7%
Total Carbs 3.24g 1%
Sugars 0.74g 4%
Dietary Fiber 0.61g 3%
Protein 17.87g 43%
Vitamin C 0.8mg 2%
Iron 1.5mg 10%
Calcium 165.8mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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