68486 italian herb seasoned panini Recipes

all-purpose flour, rapidrise yeast, spice islands italian herb seasoning, salt, garlic, minced, water, mazola vegetable plus! oil, eggs, shredded cheese blend (cheddar jack, cheddar mozzarella, etc.), cooked bacon, coarsely chopped

water, sugar, garlic (can be less, we love ), dried italian herb seasoning, parmesan cheese, bread flour, fast rising yeast

chicken, quartered, salt, pepper, garlic powder, worcestershire sauce, soy sauce, lemon juice, rosemary, italian herb seasoning, dried thyme, chicken bouillon cubes , dissolved in 1/2 cup water

water, dried italian herb seasoning, cornmeal or 1 cup polenta, balsamic vinegar, garlic cloves, minced, brown sugar, asparagus spear, tomato, sliced, olive oil, fresh parsley, shaved parmesan cheese, salt and pepper

potatoes, cut in cubes, frozen carrots (or 2 large fresh carrots cut in chunks), red onion, quartered, olive oil, garlic cloves, minced, dried italian herb seasoning (marjoram, thyme, rosemary and oregano), salt, pepper

broccoli florets, trimmed and cut into bite-sized pieces, red onion, peeled and cut into bite-sized pieces, olive oil, dried italian herb seasoning, salt & freshly ground black pepper

water (room temp to warm , not ice cold), yeast (or 1 packet), sugar, extra virgin olive oil, garlic, minced, bread flour (my favorite is still king arthur), sugar, italian herb seasoning, blend (or 1 tsp each of basil, thyme and rosemary), sea salt, black pepper, cracked, parmesan cheese, oil, egg, water, sesame seeds (optional)

fine dry breadcrumb, toasted sesame seeds, dijon mustard, vegetable oil, dried italian herb seasoning, salt and pepper, skinless chicken pieces

easy italian herb focaccia, prep time 10 minutes rise time : 45 minutes, total, bake time 30 to 35 minutes serves: 8, king arthur all-purpose flour, rapidrise yeast, sugar, salt, extra virgin olive oil, divided, very warm water (120 degrees f to 130 degrees f), shredded parmesan cheese, spice island herb seasoning

plain bread crumbs, milk, olive oil, onion, diced, ground beef, ground pork, eggs, fresh parsley, chopped, garlic, crushed, salt, ground black pepper, red pepper flakes, dried italian herb seasoning, grated parmesan cheese

butter, olive oil, fresh asparagus, trimmed, hot pepper sauce, almonds, italian herb seasoning, onion, chopped, salt and ground black pepper to taste, grated parmesan cheese

lean ground beef, fresh bread (ripped into small pieces, about 2 cups), spaghetti sauce, egg, dried onion flakes, garlic salt, dried italian herb seasoning, garlic powder, ground black pepper, spaghetti sauce

corn flake crumbs, grated parmesan cheese, italian herb seasoning, chili powder, garlic salt, potatoes, cut into 1/2 inch thick wedges (4 medium), egg

dijon mustard, garlic, minced, plain breadcrumbs, parmesan cheese , finally grated, fresh rosemary, minced, dried italian herb seasoning, lamb chops , 3-4 oz each, kosher salt & freshly ground black pepper, vegetable oil

rotini pasta, prepared to package directions. (keep the noodles hot), chicken breast, fresh broccoli (chopped into 1/2-inch size pieces), olive oil, white vinegar, sugar, italian herb seasoning (dried ), garlic cloves (finely minced ), salt, pine nuts (toasted ), cheddar cheese

olive oil, vegetable oil, red wine vinegar, ketchup, sugar, minced onions, garlic, finely minced, mustard powder, paprika, italian herb seasoning, salt

bacon, mayonnaise, italian herb seasoning, garlic powder, sugar, olive oil, red wine vinegar, half-and-half, fresh spinach, stemmed and torn into bite-sized pieces, onions, separated into rings (1/8-inch-thick ), hard-cooked egg , sieved

chicken stock, olive oil, tomatoes, peeled, diced, string bean, trimmed, dried italian herb seasoning, salt , to taste, pepper , to taste, fresh parsley, chopped , to taste