102 italian breast half Recipes

reduced-fat vinaigrette or italian salad dressing, low-sodium soy sauce, hot pepper flakes, skinless, boneless chicken breasts , cut into short, thin strips, dark sesame oil, snow pea pods, cut diagonally in half, red or yellow bell pepper , cut into short, thin strips (about 1 cup), diagonally cut green onions (about 1/2 cup), minced fresh cilantro

coarsely chopped seedless grapes, frozen corn kernels or 1 cup canned corn kernel, chopped onion, garlic clove, minced, chopped cilantro, bottled low-fat italian salad dressing, shredded lowfat mozzarella cheese, focaccia bread , sliced in half horizontally, cooked chicken breast

pillsbury refrigerated crusty french or country italian loaf, ranch dressing, cooked boneless skinless chicken breasts, cheddar cheese (0.75 oz. each), packaged precooked bacon, cut in half

butter lettuce leaves, beef sirloin, cut into 1/2 inch cubes, grilled chicken breasts , cut into 1/2 ich cubes, granulated garlic, pancetta, cut into half inch cubes (italian bacon), chinese five-spice powder, ground ginger, hoisin sauce, creamy peanut butter, cilantro leaf, chili paste, agave nectar, water

olive oil, italian sausages (or cajun , preferably turkey), sliced into chunks, chicken breasts (4), skinless, boneless, chopped into 1 inch pieces, sweet peppers, 1 red 1 green, sliced into strips, potatoes (yukon gold), cut into 1 inch cubes, mushrooms leave whole; cut large ones in half (4 cups), garlic, coarsely chopped, onion, chopped, undiluted chicken broth (10 oz ea), dried oregano leaves, diced tomatoes, coarsely chopped fresh basil or parsley, salt, freshly ground black pepper (optional)

chicken breasts (boneless, skinless ), pasta (fusilli, rotini, any kind you like, i use whole wheat sometimes), bacon, cut in small pieces (half the pouch of ready to eat recipe pieces) (optional), diced tomatoes (in olive oil and spices or in juice, or 1 large can), extra virgin olive oil (to taste), italian spices (mixture bottles, i use giant eagle s brand grinder), garlic powder (to taste), onion powder (to taste), green pepper, diced (optional), red pepper, diced (optional), yellow pepper, diced (optional), black olives, sliced (optional), romano cheese , shreded (to taste), parmesan cheese , shreded (to taste)

uncooked fettuccine, broken in half, broccoli florets, diagonally sliced carrot, diagonally sliced celery, fat-free italian dressing, low-fat mayonnaise, prepared horseradish, freshly ground black pepper, chopped cooked chicken breast, tomatoes, halved

chicken breasts, cut in half, prego spaghetti sauce (i use the traditional flavor), italian seasoned breadcrumbs, dry parmesan cheese, pre-shredded mozzarella cheese, spaghetti noodles, cooked

skinless, boneless, chicken breasts, cut into 3/4 inch cubes, dried bread crumbs, unsalted butter, salt and freshly ground black pepper, italian bread (8 oz) split in half vertically, tartar sauce , recipe follows, shredded iceberg lettuce, ripe tomatoes , cut into 1/4 inch slices, tartar sauce, recipe courtesy of michele urvater, scallion (green onion) trimmed of 2 inches of green, sour dill pickle, washed parsley leaves, mayonnaise, low fat or regular, strong mustard like creole or dijon, salt and 1/8 tsp cayenne pepper

kraft classic caesar salad dressing, divided, boneless skinless chicken breast , cut into bite-sized pieces, thick slices italian bread, garlic clove, peeled and cut in half, olive oil, torn romaine lettuce, grated parmesan cheese

olive oil, garlic, chopped, italian plum tomato, drained,chopped (1/2 cup of liquid reserved), chicken broth, red wine vinegar (or more ), bay leaf, broken in half, boneless chicken breasts, crumbled rosemary, salt and pepper, butter, cut into 8 pieces, chopped parsley, buttered rice

goat cheese, italian cheese-flavored pizza crusts , cut in half horizontally (such as boboli), chopped fresh basil, roasted red peppers, drained, sliced cooked turkey breast

butter, melted, italian dressing (i like kraft s tuscan house italian), leek, sliced (fan layers under cold running water to wash away the sand), mushrooms, cut in half, frozen artichoke hearts (thawed ), garlic clove, minced, chicken broth, whole boneless skinless chicken breasts, cornstarch, cold water, salt , to taste, pepper , to taste

boneless skinless chicken breasts (cut into 1 1/2-inch strips), olive oil, italian seasoned breadcrumbs, parmesan cheese, finely grated, all-purpose flour, garlic powder, dried oregano, salt & freshly ground black pepper, olive oil, garlic cloves, minced, all-purpose flour, chicken broth, lemon zest, juice of half a lemon, butter, fresh flat-leaf parsley, chopped

boneless chicken breasts, cubed, olive oil, salt, pepper, garlic powder, chili powder, italian spices, frozen broccoli florets, roasted red pepper, chopped, sheets packaged phyllo dough, butter, flour, beer (half bottle, i used corona), heavy cream, shredded cheddar cheese, ground nutmeg, worcestershire sauce

hot pepper oil, fresh rosemary, chopped, fresh lemon juice, salt, bay leaves, broken into pieces, garlic cloves, pressed, extra virgin olive oil, boneless skinless chicken breasts (4 oz each), italian sausage, mild, tomatoes, bamboo skewers , soaked in water for at least 30 minutes, lemons, cut in half (garnish ), fresh rosemary (garnish )

hot pepper oil, fresh rosemary, chopped, fresh lemon juice, salt, bay leaves, chopped, garlic cloves, pressed, extra virgin olive oil, boneless skinless chicken breasts or 8 (4 oz), italian sausage, mild, tomatoes, lemons, cut in half, rosemary sprigs

boneless skinless chicken breast, cut into bite-size pieces, salt, pepper, olive oil, garlic cloves, smashed, onion, finely chopped, sun-dried tomatoes, roughly chopped, red pepper flakes (more if desired), dried oregano, dried basil, dried marjoram, dried thyme, artichoke hearts, chopped in half, lemon, white wine, sliced mushrooms, chicken broth, heavy cream, parmesan cheese, fresh italian parsley, chopped, basil, chopped (for garnish ) (optional), farfalle pasta , cooked al dente (bow tie, or whatever kind you prefer)