238 italian avocado Recipes

ripe avocado, buffalo mozzarella, tomatoes, halved, olive oil, basil leaves, fresh ground black pepper

zucchini, broccoli floret, pitted black olives, rinsed and sliced, sun-dried tomato, fresh shiitake mushrooms, basil, chopped, oregano, chopped, balsamic vinegar, olive oil, salt and pepper, hass avocado, thinly sliced, red pepper

your favorite french bread or 2 slices italian bread or 2 slices potato bread or 2 slices whole grain bread (what-have-you), mayonnaise (best foods , hellmann s, or vegenaise), dijon mustard, drops balsamic vinegar , to taste, provolone cheese, prosciutto or 1 slice ham (an extremely thin slice) (optional), ripe avocado, pitted,peeled,and in slices, ripe tomatoes (thin slices), salt & freshly ground black pepper, to taste (i like a tri-color pepper mix), leaf romaine lettuce or 1/4 cup alfalfa sprout (i often leave this off)

heads romaine lettuce, cut into small pieces, avocado, seeded and cubed, cooked beet, cubed, crumbled feta cheese, italian dressing (we like to use good seasonings made with red wine vinegar), honey

tuna , solids, in water, avocado, tomato (diced ), swiss cheese (optional), italian dressing, rye bread

ripe avocados, peeled and sliced, tomatoes, cut into wedges, onion, cut into wedges, italian salad dressing, lettuce leaves , optional

tomato , cut into eighths, cucumber, peeled and thinly sliced, red onion, halved and thinly sliced, julienned green pepper, italian salad dressing, ripe avocado, peeled and cubed

black beans, rinsed & drained, frozen corn, thawed, tomatoes, diced & seeded or 1 (15 oz) can diced tomatoes, drained, diced green bell pepper, avocado, peeled & diced, sweet onion, diced, chopped fresh cilantro, lime juice, italian dressing, garlic cloves, crushed, drops hot sauce, salt & pepper

black-eyed peas, drained and rinsed, tomatoes, chopped, sweet onion, chopped, chopped jalapeno peppers, italian dressing, cayenne pepper to taste, avocados - peeled, pitted, and chopped

black-eyed peas, drained and rinsed, tomatoes, chopped, sweet onion, chopped, italian dressing, cayenne pepper, avocados, peeled, pitted, and chopped

mango, peeled and finely diced, avocado, chopped, chopped fresh cilantro, red onion, finely diced, italian dressing

zucchini, water, seasoned salt, ripe pitted olives, olive oil, white wine vinegar, salt, paprika, pepper, sugar, basil leaves, garlic, avocado, pimientoor red pepper strips

ricotta cheese, shredded italian cheese blend, eggs, chopped fresh basil, ground red pepper, salt, divided, freshly ground black pepper, divided, oil-packed artichoke hearts, genuine california avocados, peeled and chopped, green onions, sliced, butter or margarine, garlic cloves, minced, all-purpose flour, whipping cream, shredded parmesan cheese, divided, lasagna noodles, cooked

red bell peppers, garlic cloves, whole milk, honey, butter, olive oil, button mushrooms (2 - 8 oz packages sliced mushrooms), potobello mushrooms (about 6 oz total , gills scraped out & sliced, here we used 1/2 button mushrooms and 1/2 cremini mush), fresh shiitake mushrooms, stemmed, sliced (we used cremini mushrooms), garlic cloves, minced, eggs, beaten to blend, grated parmesan cheese, chopped basil, chopped fresh italian parsley, salt, fresh ground black pepper, panko breadcrumbs, plus additional for coating (japanese breadcrumbs), pine nuts or 1/4 cup cashews, toasted, coarsely chopped avocado (from 2 large avocados), grated parmesan cheese, chopped fresh cilantro, chopped fresh italian parsley, fresh lime juice, olive oil plus 3 tbsp, butter

cucumbers (persian, pickling, etc.) chopped, ripe tomatoes chopped, avocado chopped, salad dressing (light caesar, balsamic, italian, or try this...), extra virgin olive oil, red wine vinegar or balsamic vinegar, red wine, fresh italian parsley chopped (or 1 tsp dried ), fresh basil chopped (or 1 tsp dried )

heirloom tomatoes, sliced, vidalia or other sweet onion, vertically thinly sliced, coarsely chopped ripe peeled avocado (about 1/2 avocado), sliced fresh basil, light northern italian salad dressing with basil and romano (such as ken s steak house lite)

yellowtail snappers , scaled, trimmed, and eviscerated, jerk marinade , recipe follows, avocado salsa , recipe follows, thyme , picked and chopped, cilantro, leaves only, chopped, italian parsley, leaves only, chopped, allspice berries, cinnamon, scotch bonnet pepper, garlic, fresh ginger, peeled and chopped, scallions, chopped, olive oil, red wine vinegar, lime juice, haas avocados, peeled, seeded, and chopped, limes, juiced, ripe tomato, chopped, cilantro, chopped, jalapeno, seeded and minced, olive oil, salt and pepper

shredded monterey jack cheese, avocado, red ripe tomato, diced green chiles, green onions, sliced ripe olives, chopped fresh cilantro, italian salad dressing