1524 isle flottante island Recipes

pork tenderloin , lean, pepper, chili powder, cumin, cinnamon, olive oil, brown sugar , packed, fresh garlic, tabasco sauce

chopped peeled pineapple, chopped peeled mango, chopped yellow or red bell pepper, chopped peeled kiwi fruit, chopped red onion, chopped fresh cilantro, fresh lime juice, minced serrano chili * (with seeds), ground white pepper

salt, black pepper, ground cumin, chili powder, cinnamon, pork tenderloins (2 1/4 to 2 1/2 lb total ), olive oil, dark brown sugar, chopped garlic, tabasco, fresh lime juice, fresh orange juice, dijon mustard, curry powder, toasted, salt, black pepper, olive oil, navel oranges, baby spinach, trimmed (6 cups leaves ), sliced napa cabbage (from 1 medium head ), red bell pepper , cut lengthwise into thin strips, golden raisins, firm-ripe california avocados

pony (1 oz) light tequila, pony (1 oz) light rum, pony (1 oz) gin, pony (1 oz) vodka, pony ) triple sec, pony (1 oz) fresh lemon juice, cola, garnish: 2 lemon slices

salt, black pepper, ground cumin, chili powder, cinnamon, pork tenderloin (approx . weight), olive oil, dark brown sugar (not light ), chopped garlic, hot sauce (tabasco), fresh lime juice, fresh orange juice, dijon mustard, curry powder, salt, black pepper, olive oil, navel oranges, baby spinach leaves, trimmed (6 cups), napa cabbage, thinly sliced (from 1 medium head ), red bell pepper , cut lengthwise into thin strips, golden raisin, avocados

ground beef, honey, ground cinnamon, paprika, curry powder, ground ginger, ground nutmeg, soy sauce, sliced pineapple, drained, hamburger buns, split and toasted, lettuce leaf

mayonnaise, rice vinegar, sugar, sesame oil, soy sauce, garlic powder

sour cream, margarine, eggs, sugar, chopped mangoes (very ripe ), sweetened flaked coconut, vanilla, coconut extract, rum extract, baking soda, salt, flour, raisins (optional)

water, arborio rice, salt, milk, sugar, cinnamon, grated fresh ginger, raisins, dried shredded coconut, fresh papaya, diced

pork tenderloin , lean, salt, pepper, chili powder, ground cumin, cinnamon, olive oil, brown sugar , packed, fresh garlic, finely chopped, tabasco sauce

water, white rice, salt, butter, fresh lime juice, garlic clove, lime zest

white rum, dark rum, coco lopez coconut cream (in can), double cream or 1 oz whipping cream, pineapple juice, angostura bitters, maraschino cherry, to garnish, pineapple slice, wedge, to garnish

chicken breasts, red onion, cut into chunks, pineapple, teriyaki sauce, sesame oil

jalapeno chile, chopped,to taste (use what you like), minced garlic, shallots, peeled, chopped peeled mangoes, cider vinegar or 1/3 cup balsamic vinegar, fresh orange juice, chopped fresh thyme or 1 tsp dried thyme, olive oil, salt, tilapia fillets, vegetable oil cooking spray

unsalted butter, dark brown sugar, fresh lime juice, dark rum, ground allspice, kosher salt, ripe bananas, sliced into 1-inch chunks, fresh pineapple, diced, vanilla ice cream, to garnish, toasted sweetened coconut, to garnish

quick-cooking oats, milk, pineapple tidbits, oil, ripe banana, mashed, eggs, flour, baking powder, salt, cornstarch, maple syrup

dark rum, pineapple juice, fresh lemon juice, olive oil, chopped cilantro leaves, minced garlic, shrimp (about 24-26), tails left on, peeled and deveined, chorizo (spanish or mexican pork sausages), 1/4 lb each, cut into 3 pieces each, red bell peppers, cored, seeded and each cut into six 1-inch squares, limes, halved , for serving