188148 individual cheese veggie frittatas Recipes

olive oil, freshly ground black pepper, garlic cloves, minced, presliced mushrooms, marinara sauce, italian cheese-flavored pizza crust (such as boboli), shredded part-skim mozzarella cheese, shredded fontina cheese, grated fresh parmesan cheese, sliced bottled roasted red bell peppers, capers, rinsed and drained, drained canned artichoke hearts, thinly sliced

tubes (8 oz each) refrigerated garlic breadsticks, tomatoes, seeded and finely chopped, yellow summer squash, finely chopped, zucchini, finely chopped, italian salad dressing, divided, minced fresh parsley, garlic powder, divided, dried basil, grated romano or parmesan cheese, shredded monterey jack cheese, divided, ricotta cheese

country crock spread, melted, divided, milk, rotini pasta, cooked and drained, diced cooked chicken, assorted frozen vegetables, thawed, shredded low fat cheddar cheese, plain dry bread crumbs, grated parmesan cheese

kraft macaroni and cheese, water, skim milk, hot dogs, chopped, frozen vegetables, non-hydrogenated margarine

freshly grated parmesan cheese, water, salt, stone-ground yellow or white grits (see note), two 5-oz bags baby spinach, flat-leaf parsley leaves, unsalted butter, 5 tbsp softened and 1 tbsp melted, garlic cloves, minced, freshly ground pepper, chilled tetilla cheese, coarsely shredded (1 cup), chilled mahon cheese, coarsely shredded (1 cup), chilled young manchego cheese, coarsely shredded (1/2 cup), eggs, lightly beaten

deli sliced swiss cheese, finely chopped, canadian bacon, finely chopped, snipped or chopped chives, a few grinds black pepper, eggs , or 1 pint egg beaters, melted butter

olive oil, butter unsalted, whole onion, medium medium dice, pepper ground, thyme, fresh, cremini mushrooms, goat cheese, whole eggs, whole milk, kosher salt

veggie crumbles, onions, chopped, diced tomatoes, undrained, tomato sauce, chili powder, ground cumin, red kidney beans, rinsed and drained, corn

veggie patties (such as gardenburger), prepared roasted red bell pepper hummus, whole wheat pitas, cut in half, shredded lettuce, thick) slices tomato, thick) slices cucumber

grated cheddar cheese or 1/2 cup mozzarella cheese, vegetable oil, applesauce, chopped vegetables (i use broccoli, carrot, onion, celery, green or red pepper), garlic, minced, whole wheat flour or 1 cup flour (i use regular), milk (approximate)

unbaked pie shells, bacon, eggs, half-and-half, artichoke hearts, diced, diced tomatoes, colby-monterey jack cheese, shredded, mozzarella cheese, shredded, frozen chopped spinach

condensed cheddar cheese soup, milk, dijon-style mustard, frozen sugar snap peas, green or red pepper, diced, elbow pasta, cooked and drained, water, butter, melted, pepperidge farm corn bread stuffing

cucumber, radishes, green onions, cream-style cottage cheese, sour cream, salt, pepper, red cayenne pepper (to taste), lettuce cup (optional)

low fat cottage cheese, salsa, whole wheat tortilla, cucumber, avocado, carrot, lettuce or 1 cup mixed greens

cream cheese (softened ), lemon juice, diced celery, chopped onion, shredded carrot, shredded cucumber, radish (finely diced ), pepper

egg, beaten, nonfat milk, water, oil (i used canola), onion, chopped, spinach, chopped, carrot , julienned, green onion, chopped, goat cheese (i used herb ), salt, pepper, dried basil leaves (or you can use fresh )

basmati rice, mixed vegetables, cottage cheese (paneer), oil, onions, sliced, tomatoes, chopped, turmeric powder, cumin powder, coriander powder, red chili powder, saffron, warm milk, fresh coriander leaves, chopped, crisp fried onions, green chilies, crisp fried onions, garlic paste, ginger paste, black peppercorns, cinnamon, cumin seed

blue cheese dressing, sour cream, green onions, chopped, buffalo wing sauce