128828 indian raisin honey glazed city ham baby carrot Recipes

baby carrots, peeled, trimmed , leaving 1/2 inch of green tops attached, water, extra-virgin olive oil, butter, diced, garlic cloves, thinly sliced, jalapeno (preferably red), seeded, coarsely chopped, honey, ancho chile powder, ground cumin, coarse kosher salt, pork tenderloins, dried oregano, ground cumin, ancho chile powder, smoked paprika, coarse kosher salt, extra-virgin olive oil

baby carrots, butter, light brown sugar, honey, cornstarch, seasoning salt

vegetable oil, baby carrots, onion, chopped, worcestershire sauce, dried oregano, monosodium glutamate (msg), garlic powder, salt and pepper to taste, honey, butter, softened

baby carrots, water to cover, butter, honey, lemon juice, ground ginger

vegetable oil, baby carrots, onion, chopped, worcestershire sauce, oregano, msg ( ), garlic powder, salt and pepper, honey, butter, softened

salt, baby carrots, butter, honey, lemon juice, freshly ground black pepper, chopped flat-leaf parsley

all-purpose flour (4 1/2 to 5 cups), active dry or rapid rise yeast, salt, evaporated milk, water, butter or margarine, honey, eggs, honey glaze, raisins, honey glaze, honey, butter

bone-in fully cooked spiral-sliced ham (7 to 8 lb), pear nectar, orange juice, brown sugar, honey

baby carrots, peeled, trimmed , leaving 1/2 inch of green tops attached, water, extra virgin olive oil, butter, diced, garlic cloves, thinly sliced, jalapeno, seeded, coarsely chopped (preferably red ), honey, dried ancho chile powder, ground cumin, coarse kosher salt, pork tenderloin, dried oregano, ground cumin, dried ancho chile powder, smoked paprika, coarse kosher salt, extra virgin olive oil

baby carrots, trimmed, peeled, sugar snap peas , stringed, vegetable oil, canned low-salt chicken broth, minced garlic

peeled baby carrots, lemon juice, salt, divided, butter, honey, dried tarragon, black pepper

baby carrots, baby beets, baby turnips, spring onions, butter, honey, grainy mustard, lemon juice

honey , for glazing ham, toasted spice rub , recipe follows, chopped fresh thyme leaves, country ham, celery stalks

frozen baby carrots, butter, honey, brandy, chopped parsley, salt and pepper

salt, baby carrots, butter, honey, lemon juice, freshly ground black pepper, chopped flat-leaf parsley

figs, rosemary sprigs, parma ham thin slices, honey to glaze

fully cooked spiral sliced ham, pear nectar, orange juice, brown sugar, honey