175419 indian chicken bursting spice melt Recipes

chicken breasts or 2 lbs chicken parts, flour, paprika, pepper, melted butter, cream of chicken soup, minced parsley (i don tsp use)

chicken legs with thigh, onion, quartered, celery ribs, about 6 inches each, condensed chicken broth, water, salt, butter, melted, parsley, chopped, onion salt, all-purpose flour, baking powder, egg, beaten, milk, chicken gravy (either made from stock, jarred or packaged)

chicken stock, half-and-half, pumpkin puree, dark brown sugar, chili powder, cinnamon, cocoa powder, sweet paprika, flour, salt

chicken thighs (about 2 1/2 lb trimmed of excess fat, bone in), salt, pepper, vegetable oil, onions, chopped fine (about 1 1/2 cups), carrots, peeled and cut into 3/4-inch pieces (about 2 cups), celery rib, medium, chopped fine (about 1/2 cup), dry sherry, low sodium chicken broth, minced fresh thyme leave, chicken wings, chopped fresh parsley leaves, unbleached all-purpose flour, baking soda, sugar, table salt, buttermilk, cold, unsalted butter, melted and cooled about 5 minutes, egg white

spice paste, coriander seeds, stalks lemon grass, shallots (peeled ), garlic (peeled ), cooking oil, chili powder, turmeric powder (kunyit), spoons of kecap manis (abc brand from indonesia recommended), spoon of oyster sauce (lee kam kee brand recommended), bamboo skewers (soaked in water for 2 hours to avoid burning), cucumber (skin peeled and cut into small pieces)

chicken breasts cooked and shredded, chicken broth, cream of chicken soup, margarine or butter melted, count flaky biscuits pulled apart at layers

boneless skinless chicken breasts, cubed corn bread, bread slices, cubed, onion, chopped, condensed cream of chicken soup, undiluted, chicken broth, butter, melted, rubbed sage, salt, pepper

italian salad dressing mix, pepper, boneless skinless chicken thighs (about 1-1/2 lb), butter, melted, onion, chopped, garlic cloves, minced, condensed cream of chicken soup, undiluted, cream cheese, softened and cubed, chicken broth, hot cooked noodles or rice, optional

uncooked elbow macaroni, cubed cooked chicken, process cheese (velveeta), onion, chopped, chopped celery, chopped green pepper, sliced water chestnuts, drained, condensed cream of mushroom soup, undiluted, condensed cream of chicken soup, undiluted, milk, chicken broth, butter, melted, crushed saltines (about 20 crackers), cashew halves

skinless, boneless chicken breast halves, butter, melted, sleeve buttery round crackers (such as ritz), crushed, poppy seeds, or more if desired, sour cream, condensed cream of chicken soup, shredded cheddar cheese

skinless, boneless chicken breast halves, butter, melted, cream cheese, cubed, condensed cream of chicken soup, dry italian-style salad dressing mix, dry sherry

boneless skinless chicken breast halves, flattened (or chicken steaks), butter, melted, garlic cloves, minced, grated parmesan cheese (buy a good quality cheese, and freshly grate it), fine dry breadcrumb, salt, ground black pepper, chopped fresh parsley or 2 tbsp dried parsley, dried tarragon (optional)

veg-all, drained, cream of chicken soup, cooked chicken breasts (chopped or shredded ), chicken broth, oleo, melted, salt and pepper, cooked spaghetti, self rising flour, milk, mayonnaise

chicken breasts, cream of chicken soup, veg-all, milk, margarine (melted ), self-rising flour, chicken broth

boneless skinless chicken breasts, cream of chicken soup, water, stove top stuffing mix (chicken flavored), butter (melted ), swiss cheese

roasting chickens, shell macaroni, shredded velveeta cheese, salt, pepper, chicken broth, cream of chicken soup, flour, melted margarine, fresh breadcrumbs

chicken broth, condensed cream of chicken soup, undiluted, sour cream, butter, melted, seasoned stuffing croutons, shredded cooked chicken

boneless skinless chicken breast halves (4 oz each), condensed cream of chicken soup, undiluted, sliced mushrooms, drained, sherry or chicken broth, butter, melted, dried tarragon, worcestershire sauce, garlic powder, king arthur unbleached all-purpose flour