3075 illinois fettuccine ribbons Recipes

  • Fettuccine with Artichokes and Beans
    fettuccine, olive oil, garlic, chopped and
    5 More
    fettuccine, olive oil, garlic, chopped, cannellini beans, rinsed, artichoke hearts, drained and quartered, kosher salt and black pepper, white bread, toasted, dried oregano
    10 min, 8 ingredients
  • Fettuccine with Mint, Walnut, and Gorgonzola Pesto
    fettuccine, loosely packed fresh mint leaves, divided and
    8 More
    fettuccine, loosely packed fresh mint leaves, divided, kosher salt, walnut pieces, garlic cloves, grated parmesan cheese, pepper, extra-virgin olive oil, gorgonzola cheese, mascarpone cheese
    10 ingredients
  • Fettuccine Primavera
    fettuccine, cooked and drained and
    17 More
    fettuccine, cooked and drained, fresh small broccoli florets, asparagus spears, trimmed and cut into 1-1/2-inch pieces, water, boneless skinless chicken breast halves, cut into 1-inch strips, butter, divided, zucchini, sliced, diagonally sliced carrots, sliced mushrooms, snow peas, sweet red pepper strips, sliced green onions, garlic clove, minced, olive oil, salt and pepper to taste, heavy whipping cream, minced fresh parsley, shredded parmesan cheese
    20 min, 18 ingredients
  • Fettuccine with Walnuts, Zucchini Ribbons, and Pecorino Romano
    zucchini , untrimmed, fleur de sel or coarse kosher salt and
    10 More
    zucchini , untrimmed, fleur de sel or coarse kosher salt, garlic cloves, pressed, anchovy fillets, minced (about 1 tbsp), scant ) dried crushed red pepper, fettuccine, extra-virgin olive oil plus additional for serving, walnuts, toasted, coarsely chopped, freshly grated pecorino romano cheese, divided, sliced fresh basil, chopped fresh mint, fresh zucchini flowers, thinly sliced (optional)
    12 ingredients
  • Fettuccine With Spring Vegetables II
    unsalted butter, chopped shallot, chopped carrot and
    9 More
    unsalted butter, chopped shallot, chopped carrot, broccoli floret, cut into bite-size pieces, asparagus, trimmed and cut into bite-size pieces, fresh peas or 1/2 cup frozen peas, whipping cream, salt, fresh ground black pepper, fresh fettuccine, freshly grated parmesan cheese, basil leaves , stacked and cut into thin ribbons
    45 min, 12 ingredients
  • Fettuccine-Vegetable Toss
    refrigerated fettuccine and
    11 More
    refrigerated fettuccine, carrots , cut into 1/4-inch pieces (about 1 cup), olive oil, sliced fresh mushrooms, chopped green onion, garlic clove, minced, fresh baby spinach , thoroughly washed, alfredo sauce, grated asiago or parmesan cheese, chopped fresh basil, salt and pepper to taste, garnishes: chopped fresh basil , grated asiago or parmesan cheese, carrot ribbons
    28 min, 12 ingredients
  • Zucchini & Carrot Ribbon Fettucini
    fettuccine (i use whole wheat) and
    7 More
    fettuccine (i use whole wheat), zucchini, washed and trimmed, carrots , pared and ends trimmed, butter, salt, to taste (i don tsp use much at all ), black pepper, coarsely ground , to taste, chives, finely chopped, parmesan cheese, freshly grated (option al on each serving)
    25 min, 8 ingredients
  • Fettuccine All'alfredo
    butter, heavy cream and
    2 More
    butter, heavy cream, freshly grated parmesan cheese, plus extra to serve, fresh fettuccine or 6 oz dry fettuccine pasta
    20 min, 4 ingredients
  • Fettuccine With Vegetables And Black Beans Fettuccine With Vegetables And Black Beans
    fettuccine, uncooked, fresh asparagus, water, margarine and
    7 More
    fettuccine, uncooked, fresh asparagus, water, margarine, minced garlic (about 1 clove), all-purpose flour, fat-free milk, light process cream cheese, freshly grated parmesan cheese, black beans, rinsed and drained, freshly ground pepper (optional)
    11 ingredients
  • Fettuccine Alfredo Fettuccine Alfredo
    fettuccine, garlic minced, butter and
    4 More
    fettuccine, garlic minced, butter, whipping cream or half and half divided, parmesan cheese grated, pepper, salt to taste
    7 ingredients
  • Fettuccine with Goat-Cheese and Salami Sauce Fettuccine with Goat-Cheese and Salami Sauce
    fettuccine, butter, garlic, minced and
    6 More
    fettuccine, butter, garlic, minced, canned low-sodium chicken broth or homemade stock, heavy cream, mild goat cheese , such as montrachet, salami, cut into 1/4-inch cubes, chopped fresh basil or parsley, fresh-ground black pepper
    9 ingredients
  • Fettuccine with Peas, Asparagus, and Pancetta Fettuccine with Peas, Asparagus, and Pancetta
    fettuccine or penne, pancetta or bacon chopped and
    11 More
    fettuccine or penne, pancetta or bacon chopped, asparagus trimmed , cut on diagonal into 1 pieces, fresh green peans , blanched 1 minute, drained or frozen peas do not thaw, green onions, white and pale green parts separated from drk grn thinly sliced, garlic pressed, parmesan cheese finely grated ; plus additional for serving, heavy whipping cream, extra-virgin olive oil, fresh lemon juice, lemon peel finely grated, fresh italian parsley chopped and divided, fresh basil sliced and divided
    13 ingredients
  • Fettuccine with Lima Beans, Peas & Leeks Fettuccine with Lima Beans, Peas & Leeks
    fettuccine, frozen lima beans, frozen peas, olive oil and
    6 More
    fettuccine, frozen lima beans, frozen peas, olive oil, leeks white & green parts, sliced, kosher salt, evaporated skim milk, cream cheese, fresh tarragon, chopped, parmesan cheese
    25 min, 10 ingredients
  • Fettuccine with Sausage and Kale - Rachel Ray Fettuccine with Sausage and Kale - Rachel Ray
    fettuccine, spicy italian sausage removed from casing and
    3 More
    fettuccine, spicy italian sausage removed from casing, heavy cream, kale trimmed and coarsely chopped, parmesan, grated
    5 ingredients
  • Fettuccine With Tomatoes and Crispy Capers Fettuccine With Tomatoes and Crispy Capers
    extra virgin olive oil, caper, drained and patted dry and
    9 More
    extra virgin olive oil, caper, drained and patted dry, cornstarch, anchovies packed in oil, chopped, garlic cloves, thinly sliced, sliced prosciutto , cut into 1-inch-wide ribbons, tomatoes, coarsely chopped, crushed red pepper flakes, sliced basil, fettuccine, freshly grated parmigiano-reggiano cheese , for serving
    30 min, 11 ingredients
  • Ribbon Pasta With Pesto Sauce, Potatoes, and Green Beans Ribbon Pasta With Pesto Sauce, Potatoes, and Green Beans
    water, salt, potatoes, peeled and diced and
    4 More
    water, salt, potatoes, peeled and diced, green beans, trimmed and cut into 1-inch pieces, ribbon pasta (linguini or whatever you have), pesto sauce, parmigiano-reggiano cheese (to garnish )
    30 min, 7 ingredients
  • Pasta Ribbons With Smoked Ham and Minted Peas Pasta Ribbons With Smoked Ham and Minted Peas
    ribbon pasta, olive oil, onion, finely chopped and
    6 More
    ribbon pasta, olive oil, onion, finely chopped, thick cut smoked ham, frozen peas, thawed, white wine, chopped fresh mint, salt & freshly ground black pepper, freshly grated parmesan cheese, to serve
    15 min, 9 ingredients
  • Fettuccine with Neapolitan Meat Sauce (Fettuccine con Ragu alla Napoletana) Fettuccine with Neapolitan Meat Sauce (Fettuccine con Ragu alla Napoletana)
    extra virgin olive oil, boneless beef rump or bottom round and
    8 More
    extra virgin olive oil, boneless beef rump or bottom round, kosher salt, fresh red chile, seeded and chopped, garlic clove, onion, chopped, tomato paste, dry white wine, fresh or canned peeled tomatoes, seeded and crushed , juices reserved, fettuccine
    10 ingredients




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