164451 iebeef rice tomatoes oz Recipes

rice , medium or 2 cups long grain, tomatoes, quartered, white onion, quartered, serrano peppers (halved and seeded ) or 2 medium jalapeno peppers (halved and seeded), garlic cloves, vegetable oil, unsalted chicken stock , vegetable stock or 3 cups water, salt, carrots (diced ) (optional) or 1 ear of corn (shaved) (optional), fresh cilantro (optional) or 1/2 cup fresh parsley leaves (optional)

fresh mushrooms, sliced, rice, tomato, chopped, onion, chopped, butter, bouillon cubes (prepared with 3 cup boiling water), red wine, pepper, basil, peas, romano cheese

oil, butter, ground beef, onion, diced small, grain rice, tomatoes, diced or 1 (15 oz) can crushed tomatoes, ketchup, whole kernel corn, salt and pepper, sugar, water

biscuit/baking mix, seasoned salt, pepper, bone-in chicken breast halves (12 oz each), skin removed, olive oil, lemon pie filling, water, cider vinegar, soy sauce, water, chicken bouillon granules, pepper, uncooked minute ® white rice, tomato, seeded and chopped, minced fresh parsley

rice vinegar, low sodium soy sauce, hoisin sauce, cornstarch, sugar, grated peeled fresh ginger (to mince ginger place a small piece in garlic press and squeeze as you would garlic), salt, garlic cloves, minced, dark sesame oil, divided, flank steak, trimmed and cut into 1 1/4 inch strips, shredded carrots, sugar snap peas, trimmed, sliced bell pepper , cut into 1/4 inch strips, bean sprouts, hot cooked rice noodles (about 8-oz uncooked noodles), chopped green onion, sesame seeds, toasted

rice vinegar, low-sodium soy sauce, hoisin sauce, cornstarch, sugar, grated peeled fresh ginger, salt, garlic cloves, minced, dark sesame oil, divided, flank steak, trimmed and cut into 1/4-inch strips, shredded carrot, sugar snap peas, trimmed, red bell pepper strips, fresh bean sprouts, hot cooked rice noodles (about 8 oz uncooked noodles), chopped green onions, sesame seeds, toasted

rice ( cooker cups), vegetable broth or water, tomato-flavored bouillon cube or 1 tbsp tomato paste, cumin, garlic powder, dried onions or 1/4 cup diced onions, cayenne pepper, chili powder

tomatoes or 1 (15 oz) can stewed, cooking oil (i prefer olive oil), flour, salt and pepper, sugar, water

tomatoes, diced or 29 oz tomato puree, olive oil, garlic cloves, minced, fresh basil, minced, salt, black pepper, crushed red pepper flakes

boneless skinless chicken thighs, chicken broth (1 can), water, fully cooked smoked link sausage or 1/2 lb smoked kielbasa, cut into 1/2-inch slices, uncooked long grain rice, tomato sauce (2-8oz cans), diced tomatoes with onion and garlic, undrained (1 can), whole kernel corn, drained, green pepper, diced

mushrooms, broth (chicken, veggie or another you like), rice, tomato, chopped, onion, chopped, butter, red wine (or apricot brandy), salt, pepper, peas (frozen, thawed or fresh ), parmesan cheese , gated

hamburger, rice, tomato soup, water, dehydrated onion, chili powder, salt, pepper

rice tomatoes (about 2 1/4 lb), feta cheese, crumbled, chopped pitted kalamata olive, chopped fresh flat-leaf parsley, chopped fresh basil

chopped cabbage, onion, ground turkey or 8 oz ground beef, uncooked long grain rice (2 oz.), tomatoes seasoned with basil garlic & oregano (3 cup.), brown sugar twin, mustard, lemon pepper

shallots (about 4 medium), thinly sliced crosswise into rounds, garlic cloves, thinly sliced crosswise, olive oil, wild rice (11 oz), rinsed and drained, reduced-sodium chicken broth (28 fl oz), water, red bell peppers, unsalted butter, sliced almonds with skins (3 1/2 oz), salt, black pepper, sherry vinegar

tomato juice or 8 oz vegetable juice (i prefer low sodium), lemon juice, hot pepper sauce, worcestershire sauce, dry sherry , like amontillado (optional) or 1 fl oz vodka (optional), lemon, to garnish

wild rice (8 oz), rinsed and drained, turkey or chicken broth, homemade or low-sodium canned, kosher salt, unsalted butter, loose pork sausage meat, chopped onion, chopped fresh thyme leaves, shitake mushrooms, stems removed and sliced 1/4-inch thick, chopped flat-leaf parsley leaves, freshly ground black pepper, copyright 2001 television food network , g.p. all rights reserved.

wild rice (8 oz), rinsed and drained, homemade turkey or chicken broth, or low-sodium canned, kosher salt and freshly ground black pepper, unsalted butter, loose pork sausage meat, chopped onion, chopped fresh thyme leaves, shiitake mushrooms, stems removed and sliced 1/4-inch thick, chopped flat-leaf parsley leaves