4113 hudson served inaugural luncheon Recipes

grated cheddar cheese, mayonnaise, chopped black olives, curry powder, salt (optional), chopped green onion, chopped hard-boiled egg

chopped cooked chicken breasts, chopped onion, celery ribs, finely chopped, chopped english cucumber, tart apple, finely chopped, low-fat mayonnaise, light sour cream, salt , to taste, pepper, curry powder, cilantro, parsley, dozen wheat dinner rolls, split (optional), lettuce leaf (optional)

cooked chicken breasts, diced, diced celery, sliced fresh mushrooms, diced red bell pepper (optional), toasted pecan pieces, halved seedless grapes, cooked crumbled bacon, sour cream, mayonnaise, lemon juice

cubed cooked chicken breast, unsweetened pineapple tidbits, mandarin oranges, drained, chopped celery, green onions, chopped, chopped green pepper, mayonnaise, brown mustard, brown sugar, minced garlic

uncooked spiral pasta, cubed fully cooked ham, cucumber, diced, tomato, seeded and diced, radishes, sliced, chopped onion, cucumber ranch salad dressing, divided, salt , optional, pepper, torn lettuce, cubed colby or cheddar cheese

key lime-glazed cream cheese lb cake, serves 12 servings; 1 large cake or 6 small loaves, butter, softened, cream cheese, softened, sugar, eggs, cake flour , sifted twice, salt, vanilla extract, almond extract, preheat the oven to 325 degrees. grease and flour a 10-inch bundt pan., beat the butter and cream cheese with an electric mixer until well combined. add the sugar. mix for 7 minutes, until fluffy. add the eggs, 1 at a time, beating after each until blended. gradually add the flour, beating after each addition, until all is added and combined. add the salt, vanilla, and almond extract. mix again., pour into the prepared pan. hit the pan gently on the counter about five times to help settle the batter and remove any air pockets. bake for about 11/2 hours. the cake is done when it pulls away from the sides of the pan and a toothpick inserted comes out clean., make in mini loaf pans , you can get 6 loaves from 1 recipe. pour a little over 1 cup of batter into each prepared pan. cook for about 1 hour if in the loaf pans., oven and let cool in the pan for about 15 minutes. invert the cake onto a wire rack and let cool completely before putting it on a cake plate or wrapping in aluminum foil for delivery.

monkey gland cocktail, serve in a chiled glass, gin, fresh orange juice, splash benedictine , absente or pernod, splash grenadine

chicken broth or 1 cup vegetable broth, eggs, lightly beaten, couscous or 1 cup instant rice, mixed vegetables, chopped (seeded tomatoes, seedless or seeded cucumber, carrot), green onion, chopped, fresh cilantro , mint or 2 tbsp parsley, chopped, fat-free italian salad dressing, lemon juice, chili powder, salt and pepper

ripe peaches, peeled, bananas, peeled and sliced, blueberries, honey, chopped candied sugar, cantaloupes, chilled and halved, lime sherbet

instant mash potato flakes, italian salad dressing, frozen peas, chicken stock, sour cream

bacon, self-rising cornmeal, milk, scalded, chopped onion, chopped green pepper, eggs, separated, shredded sharp cheddar cheese

celery ribs, hard-cooked eggs, pimiento slices, carrot curls, tomato slices, lettuce leaves, chicken salad, ripe olive slices, whole pitted ripe olives

tomatoes, cubed, cucumber, cubed, cubed fully cooked low-fat ham, cubed reduced-fat swiss cheese, green onions, sliced, fat-free ranch salad dressing

lemon gelatin, boiling water, miracle whip, prepared horseradish, prepared mustard, chopped cooked corned beef, chopped celery, chopped green pepper, hard-cooked eggs, chopped, chopped onion, lettuce leaves , optional

fresh baby spinach, stems removed, tart apples, chopped, cubed cooked turkey, peanuts, raisins, sliced green onions, sesame seeds, toasted, vegetable oil, honey, vinegar, grated orange peel, salt, curry powder, ground mustard

serve tortilla, cooked pumpkin, mashed, low-fat cottage cheese, spinach, chopped, pine nuts, chicken breast

serve cup fruit flavored custard style low fat yogurt, granola or grape nuts, cut fruit from in store service deli