270 hot sesame noodles Recipes

spaghetti (about 4 portions), tahini (or creamy peanut butter), dark soya sauce (tamari), sesame oil, hot sauce, rice wine vinegar, grated fresh ginger, scallions (green onions), shredded cabbage, bean sprouts, toasted sesame seeds

whole wheat spaghetti, tuna in olive oil, garlic cloves, hot pepper flakes, bell pepper, diced (i used mixed colors, frozen), soy sauce, toasted sesame oil, peanut butter, salt (to taste), pepper (to taste), cilantro, for garnish, sesame seeds, for garnish

soy sauce, seasoned rice vinegar, sesame oil, hot red pepper flakes (to taste for your spicy level), garlic cloves, minced, grated peeled fresh ginger, linguine, coarsely shredded carrot, red pepper, sliced, green pepper, sliced, scallions or 3 green onions, cut crosswise into thirds and thinly sliced lengthwise, sesame seeds, toasted

vegetable broth or 5 1/4 cups chicken broth, fresh ginger, peeled (1/4-inch thick ), garlic cloves, crushed and peeled, canola oil, fresh shiitake mushrooms, stemmed and sliced (4-oz), crushed red pepper flakes (to taste), chinese wheat noodles (see note ) or 3 1/2 oz rice noodles (see note), firm tofu, drained, patted dry, cut into 1/2-inch cubes, grated carrot (2 large), rice vinegar, reduced sodium soy sauce, toasted sesame oil, chopped scallion

uncooked linguine, reduced-sodium soy sauce, molasses, fresh snow peas, cut in half, sweet red pepper, thinly sliced, green onions, thinly sliced, reduced-fat peanut butter, cider vinegar, brown sugar, sesame oil, hot pepper sauce, sesame seeds

soy sauce, white sugar, white vinegar, chicken stock, sesame oil, chili oil (optional), ramen noodles, egg, beaten, cucumber , julienned, carrot, grated, cooked ham , cut into thin strips, sheet nori , cut into thin slices, hot chinese mustard (optional)

spaghetti noodles, dry, sesame oil, soy sauce, seasoned rice vinegar, hot chili oil, green onion, thinly sliced, english cucumber , quartered lengthwise then sliced, fresh cilantro leaves, chopped, grated fresh ginger, garlic cloves, chopped, red pepper flakes, garlic and red chile paste

spaghetti noodles, broken, broccoli florets (5 cups), fresh shrimp or 1 lb frozen shrimp, peeled and deveined with tails intact, creamy peanut butter, soy sauce, rice vinegar, sesame oil, chili oil (or cooking oil plus dash bottled hot pepper sauce), grated gingerroot, garlic cloves, minced, green onions, chopped, chopped cashews or 1/3 cup almonds

beef short ribs , cut between bones into pieces, water, soy sauce, scotch or medium-dry sherry, sugar, six 1/4-inch-thick diagonal slices fresh gingerroot, scallions, trimmed, garlic cloves, chopped, a 3-inch cinnamon stick, aniseed, dried hot red pepper flakes, turnips, peeled and cut into 3/4-inch cubes, egg noodles, asian (toasted) sesame oil if desired

vegetable oil , 2 turns of the pan, yellow onion, peeled, quartered and thinly sliced, garlic cloves, peeled and finely chopped, poblano peppers, seeded and thinly sliced, salt & freshly ground black pepper, carrot, shredded, chicken broth , 1 1/2 quarts, chicken tenders, cut into bite size chunks , 2 packages, bean thread noodles , 2 small bundles from a there is usually 3 bundles in 1 package (recommended ( kame), fresh basil leaves, roughly chopped, hot chili oil, sesame oil, lime

broth, boneless chicken breasts, peanut or canola oil, divided, fresh ginger, sliced, garlic cloves, crushed but intact, onion, thickly sliced, chicken stock or broth, crushed chili flakes, lemon grass (french sorrel), crushed at white end, fish sauce, soup, fresh udon noodles, dark sesame oil, lime, white radish or 4 large red radishes, julienned, carrot , julienned, baby spinach leaves, sliced snow peas or frozen peas, coarsely chopped fresh mint and thai or regular fresh basil, hot pepper, seeded and very finely minced, green onions, very thinly sliced

peanut oil, divided plus 1 tsp extra for tossing, onion , sliced lengthwise, garlic, finely chopped, ginger, finely chopped, dried shiitake mushrooms , soaked in hot water for 1 hour and sliced (reserve soaking water), vegetarian oyster sauce (yes, it does exist ), light soy sauce, cabbage, shredded (tientsin, although i used napa), red bell pepper, thinly sliced, green bell pepper, thinly sliced, bamboo shoots , cut into matchsticks, carrot, thinly sliced, bean sprouts, rinsed, sugar, salt, white pepper, shaohsing rice wine or 1 tbsp dry sherry, sesame oil, fresh chinese egg noodles, green onions, green part only, thinly sliced

chinese noodles, sesame oil, black soy sauce, balsamic vinegar, sugar, kosher salt, hot chili oil, green onions, thinly sliced, green onion, garnish

rice noodles , string variety (bihon), water (or more ), salt, oil, chicken breast , cut into strips, chicken hot dogs, sliced diagonally and thinly, carrot , julienned, head cabbage, shredded, frozen corn kernels, baguio beans, sliced thinly, green capsicum , cut into strips, onion, sliced thinly, garlic cloves, crushed, chicken broth, soy sauce, sugar, pepper, eggs, beaten, sesame seed oil, cooking oil

salad, linguine noodles, cooked, rinsed, and cooled, head sliced napa cabbage, head sliced purple cabbage, baby spinach, red bell pepper, sliced thin, yellow bell pepper, sliced thin, orange bell pepper, sliced thin, bean sprouts, sliced scallions, peeled, sliced cucumber, chopped cilantro -to taste, whole cashews , lightly toasted in skillet, dressing, juice of 1 lime, olive oil, sesame oil, soy sauce, brown sugar, fresh ginger, chopped, chopped garlic, hot peppers or jalapenos, chopped

linguine, more if you like it hot ) cayenne pepper, garlic minced, extra virgin olive oil, toasted sesame seed oil, light soy sauce, peanut butter, chopped chives, sesame seeds, peanuts , cashews, water chestnuts, bean sprouts,sauteed veggies, or cooked shrimp or beef

soba or udon noodles, water, low-sodium soy sauce, mirin (sweet rice wine), rice vinegar, grated fresh ginger, soft tofu, drained and patted dry, shredded romaine lettuce, sliced daikon radish, matchstick-cut carrots, peeled, sliced green onions, hot sauce for drizzling over top (optional), dark sesame oil for drizzling over top (optional)

fat-skimmed chicken broth, fresh udon noodles, asian (toasted) sesame oil, shredded skinned cooked chicken, shelled cooked tiny shrimp, rinsed and drained, diagonally sliced green onions (including tops), reduced-sodium soy sauce, prepared sweet-hot mustard