1166 hot jack cheese Recipes

refried beans, cream cheese, sour cream, taco seasoning mix, instant minced garlic, monterey jack cheese (shredded ), jalapeno jack cheese (shredded ), tomato (chopped ), yellow onion (chopped ), pitted black olives (sliced )

hot cooked grits, freshly shredded pepper jack cheese, shredded parmesan cheese, chopped fresh cilantro, garlic clove, pressed, sweet mini bell peppers

cream cheese, softened, sour cream, refried beans, taco seasoning mix, drops hot pepper sauce, dried parsley, chopped green onion, shredded cheddar cheese, shredded monterey jack cheese

cream cheese, softened, bean dip, drops hot pepper sauce, sour cream, sliced green onion, taco seasoning mix, grated cheddar cheese, grated monterey jack cheese

ground beef, onion, chopped, garlic cloves, peeled and minced, ketchup, barbecue sauce, hot sauce, yellow mustard, shredded monterey jack cheese or colby cheese

shredded pepper jack cheese, chopped seeded tomato, chopped onion, sweet pickle relish, hot dogs, hot dog buns

fresh lime juice, divided, chopped red onion, chopped fresh cilantro, no-salt-added whole-kernel corn, drained, jalapeno pepper, seeded and minced, black beans, rinsed and drained, hot-smoked salmon, flaked, shredded monterey jack cheese, grated cotija cheese, flour tortillas, halved grape tomatoes, diced peeled avocado, reduced-fat sour cream, salt, cilantro sprigs (optional), lime wedges (optional)

cubanelle peppers (also. mild italian frying peppers, hungarian hot wax peppers) or 8 medium chilies (i.e. poblanos), monterey jack cheese, grated

hot cooked rice, carton commercial sour cream, salt, monterey jack cheese, cubed, chopped green chiles, undrained, shredded monterey jack cheese

frozen chopped spinach, pepper jack cheese, monterrey jack cheese, cream mushroom - straight from the can, artichoke hearts (optional)

mexicorn, drained, chopped green chilies, drained, grated monterey jack cheese or monterey jack cheese, grated parmesan cheese, mayonnaise, corn chips, for dipping

refried beans, softened cream cheese, sour cream, shredded monterey jack cheese, shredded cheddar cheese, taco seasoning mix, green onions, chopped, dried parsley, drops hot pepper sauce

recipe: hot corn dip, kitchen of deep south dish, prep time : 10 min |cook time: 40 min | yield: about 4 to 6 servings, mexicorn/fiesta corn, drained, chopped green chiles, drained, chopped , pickled jalapeno, grated monterey jack cheese, grated parmesan cheese, mayonnaise, dried red pepper flakes , or to taste, optional, corn chips, for dipping

flour tortillas, cut in quarters, chorizo sausage, eggs, evaporated milk, chopped fresh cilantro, ground pure new mexico hot red chili pepper, salt, grated monterey jack cheese or 1 1/2 cups low fat cottage cheese, red onion, very thinly sliced and separated into rings, fresh jalapeno chilies or 12 serrano chilies, seeded and cut lengthwise into 8 thin strips

crabmeat , picked over for shells, garlic, chopped, pickled jalapeno pepper, chopped, jalapeno jack cheese, grated, worcestershire sauce, hot sauce, salt, mayonnaise, parmigiano-reggiano cheese, grated

sour cream, milk, cream cheese, softened, pepper jack cheese, shredded, black olives, chopped, green onion, thinly sliced, hot pepper sauce, fresh veggies for dipping

nonfat ricotta cheese, skim milk, nonfat mayonnaise, dry sherry, frozen chopped spinach, thawed, sliced water chestnuts, drained and chopped, fresh lump crabmeat, drained, shredded reduced-fat monterey jack cheese, drained finely diced roasted red pepper in water, minced green onions, hot sauce, vegetable cooking spray

ground beef, taco sauce (may use hot or mild), flour tortillas, monterey jack cheese (shredded ), cheddar cheese (shredded ), green onions (sliced ), canned chilies (chopped, drained )