50 hot crab dip cream cheese sour cream Recipes
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light cream cheese, at room temperature and11 Morelight cream cheese, at room temperature, sour cream (can use light ), relish sandwich spread (mayonnaise- , kraft), minced scallion, fresh lemon juice, dijon mustard, worcestershire sauce, hot red pepper sauce, crushed garlic, coarsely grated cheddar cheese, milk (about), cooked crabmeat , picked over for shell and cartilage1 hour , 12 ingredients
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crabmeat, sour cream, cream cheese, softened, buttermilk and11 Morecrabmeat, sour cream, cream cheese, softened, buttermilk, mayonnaise, shredded monterey jack cheese, white cheddar cheese, capers, drained, artichoke hearts, drained and chopped, minced garlic, ground black pepper , or to taste, dried dill , or to taste, grated parmesan cheese, old bay seasoning tm , or to taste, sourdough bread40 min, 15 ingredients
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lump crabmeat , shells picked, cream cheese, softened and11 Morelump crabmeat , shells picked, cream cheese, softened, sour cream, imitation crabmeat, shredded, dry white wine, onion juice, mustard powder, whole milk, cheddar cheese, grated, garlic, salt, ground pepper , to taste, paprika45 min, 13 ingredients
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olive oil, unsalted butter and18 Moreolive oil, unsalted butter, diced white or yellow onion, cut into 1/8-inch dice, minced garlic, jalapeno peppers scraped and de-seeded, diced fine, all-purpose flour, chicken stock (preferable homemade), heavy cream, freshly grated parmesan cheese, dehydrated chicken stock base or crumbled bouillon cubes, freshly squeezed lemon juice, sugar, sour cream, frozen chopped spinach , defrosted, drained, wrung out by hand, canned artichoke bottoms, drained and cut into 1/8-inch slices, bumblebee pink crab meat, drained, canned old el paso chopped green chiles, shredded monterey jack cheese, cholula chipotle hot sauce or to taste, blue and white corn tortilla chips1 hour , 20 ingredients
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cream cheese, softened, sour cream, chopped green onion and7 Morecream cheese, softened, sour cream, chopped green onion, hot sauce ( to taste and optional ), paprika ( try 1/4 tsp smoked instead ), ranch dressing mix (.4 oz), salt and freshly ground black pepper, to taste, crab meat, drained and chopped (fresh or canned ), almonds for garnish, crackers of choice10 ingredients
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cream cheese, softened, sour cream, worcestershire sauce and10 Morecream cheese, softened, sour cream, worcestershire sauce, chives, chopped, garlic clove, minced, fresh thyme, leaves only, shallot, minced, cayenne pepper (adjust to your liking), hot sauce (adjust to your liking), heavy cream, salt , to taste, fresh ground pepper , to taste, lump crabmeat, cooked35 min, 13 ingredients
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Yes, Another Hot Crab Dipchive & onion cream cheese, softened, sour cream and12 Morechive & onion cream cheese, softened, sour cream, crabmeat, drained & flaked, parmesan cheese, shredded, parmesan cheese, shredded, green onion, chopped, only the green parts, green onion, chopped, only the green parts, water chestnuts, chopped fine, dry white wine (optional), prepared horseradish, chopped fresh parsley, hot pepper sauce (optional), sliced almonds, paprika, for sprinkling40 min, 14 ingredients
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Crab Dip (Hot or Cold)leek soup mix, frozen crab, thawed drained, sour cream and5 Moreleek soup mix, frozen crab, thawed drained, sour cream, lemon juice, hot pepper sauce, artichokes, drained, dill weed, swiss cheese, shredded25 min, 8 ingredients
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Deviled Crab Dipcream cheese, mayonnaise, sour cream, grated onion and8 Morecream cheese, mayonnaise, sour cream, grated onion, green onions, chopped, horseradish, garlic, worcestershire sauce, lemon juice, dry mustard, hot pepper sauce to taste, crab meat20 min, 12 ingredients
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Crab Dipdry mustard, hot sauce, low fat sour cream, lump crabmeat and7 Moredry mustard, hot sauce, low fat sour cream, lump crabmeat, non-fat cream cheese, paprika, prepared horseradish, reduced calorie mayonnaise, shredded reduced-fat sharp cheddar cheese, skim milk, worcestershire sauce11 ingredients
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Maryland Crab Dipcream cheese softened, sour cream, worchestershire sauce and7 Morecream cheese softened, sour cream, worchestershire sauce, dry mustard, seafood seasoning, garlic powder, few dash(es) hot pepper sauce, whole green onions chopped, divided, crabmeat (6 1/2 oz.) drained, flaked, shredded triple cheddar cheese10 ingredients
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Hot Blue Crab Dipfresh backfin crabmeat, sour cream, lemon juice and4 Morefresh backfin crabmeat, sour cream, lemon juice, grated cheddar cheese, cream cheese at room temperature, worcestershire sauce, horseradish35 min, 7 ingredients
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Hot Crab & Artichoke Dipleek (white portion only), thinly sliced, olive oil and11 Moreleek (white portion only), thinly sliced, olive oil, water-packed artichoke hearts, rinsed, drained and chopped, crabmeat, drained, flaked and cartilage removed, cream cheese, lemon juice, salt, pepper, cayenne pepper, gruyere cheese, divided, sour cream, shredded asiago cheese, divided, cubed french bread40 min, 13 ingredients
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Hot Crab Meat and Artichoke Dipmayonnaise, sour cream, cream cheese, softened and7 Moremayonnaise, sour cream, cream cheese, softened, chopped red onion (optional), chopped fresh parsley (dry is ok too), horseradish (i add a little extra for a kick), drops tabasco sauce (or a little more for extra spice), shredded romano cheese or 1 cup parmesan cheese, flaked crabmeat or 2 (8 oz) cans crabmeat, artichoke hearts, drained and coarsely chopped40 min, 10 ingredients
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