58 hot clam chowder Recipes

  • New England Clam Chowder (Anne Burrell)
    dozen little neck or cherry stone clams, scrubbed and
    11 More
    dozen little neck or cherry stone clams, scrubbed, thick slices bacon , cut into lardons, onions, cut into 1/4 inch dice, kosher salt, yukon gold potatoes, cut into 1/2 inch dice, flour, heavy cream, whole milk, bundle of thyme, bay leaves, shakes hot sauce, optional (recommended : tabasco), extra-virgin olive oil
    1 hour 5 min, 12 ingredients
  • Bermuda Fish Chowder
    onion, chopped, green bell pepper, chopped and
    20 More
    onion, chopped, green bell pepper, chopped, leek (white and pale green parts only), chopped, carrots, chopped, celery rib, chopped, tomato, peeled, seeded, and chopped, garlic cloves, minced, unsalted butter, fish stock or bottled clam juice, water, mixed white fish fillets such as cod , grouper, tilefish, and snapper, skin and bones removed, tomato paste, bay leaf, whole allspice , tied in a cheesecloth bag, dried thyme, crumbled, hot pepper sauce , or to taste, cornstarch stirred together with 3 tbsp water, hard-shell clams such as littlenecks , scrubbed, shrimp, shelled and deveined, worcestershire sauce, dark rum , or to taste, sherry pepper sauce
    2 hour 30 min, 22 ingredients
  • Seafood Pot Pie
    pepperidge farm puff pastry sheets and
    8 More
    pepperidge farm puff pastry sheets, vegetable cooking spray, condensed cream of onion soup, condensed new england clam chowder, milk, hot pepper sauce, frozen mixed vegetables, thawed, frozen cooked baby shrimp, thawed, imitation crabmeat (surimi)
    50 min, 9 ingredients
  • Seafood Chowder
    onion, chopped, celery, chopped, garlic clove, minced and
    15 More
    onion, chopped, celery, chopped, garlic clove, minced, butter, vegetable juice cocktail, peeled whole tomatoes, cut up & undrained, water, tomato paste, shell pasta, chicken bouillon granules, dried parsley flakes, dried basil, crushed, dried thyme, crushed, drops hot pepper sauce, cod , cut into 1 inch pieces, shrimp, peeled and deveined, minced clams , un drained, lemon juice
    40 min, 18 ingredients
  • New England Seafood Chowder
    bacon , cut into 1-inch squares (about 8 slices) and
    16 More
    bacon , cut into 1-inch squares (about 8 slices), onions, coarsely chopped (or large onions), celery ribs, sliced, boiling potatoes, peeled and cut into 1/2-inch dice, fish stock or 2 (8 oz) bottles clam juice, mixed with 1 cup water, fish stock or water, fresh thyme sprigs (or 1/4 tsp crumbled dried thyme), parsley sprigs, milk (or more ), heavy cream, hot pepper sauce , to taste, salt & freshly ground black pepper (to taste), scrod fillets, cut into 1-1/2-inch cubes (or cod or haddock), canned tomatoes, drained and cut into 3/4-inch pieces, bay scallop, cut into 3 pieces each (or whole sea scallops), unsalted butter, paprika
    50 min, 17 ingredients
  • Mom's Stuffed Clams Mom's Stuffed Clams
    chowder-size hard clams in shell, butter and
    7 More
    chowder-size hard clams in shell, butter, plain breadcrumbs, parsley flakes, garlic powder, oregano, old bay, few drops hot sauce, paprika for sprinkling
    30 min, 9 ingredients
  • Spicy Clam and Corn Chowder (Rachael Ray) Spicy Clam and Corn Chowder (Rachael Ray)
    evoo, lean bacon, chopped and
    19 More
    evoo, lean bacon, chopped, ears corn on the cob , kernels cut off and cobs scraped, seafood seasoning , such as old bay, fresh thyme leaves, finely chopped, garlic, chopped, ribs celery with leafy tops, chopped, fresh bay leaves, jalapeno or fresno chiles, chopped or thinly sliced, red onion, chopped, chicken stock, heirloom tomatoes, chopped, littleneck clams , scrubbed, lager beer, sea salt and freshly ground pepper, hot sauce , for serving, english muffins, chopped into bite-size cubes, butter (4 tbsp), hot sauce, fresh flat-leaf parsley, finely chopped, seafood seasoning , such as old bay
    50 min, 21 ingredients
  • Rbs Conch Chowder Rbs Conch Chowder
    conch (thawed and cleaned ), bacon, crumbled and
    15 More
    conch (thawed and cleaned ), bacon, crumbled, onion, chopped, carrot, diced, celery, diced, potatoes, diced, diced tomatoes (hunts), frozen corn kernels, water, dry sherry, minced clams, clam juice, garlic (minced ), salt, black pepper, dried thyme, hot sauce (or to taste)
    31 min, 17 ingredients
  • New England Clambake Chowder New England Clambake Chowder
    butter, yellow onion, chopped, celery, chopped and
    13 More
    butter, yellow onion, chopped, celery, chopped, red potatoes, bite-size chunks, clam juice, heavy cream, frozen corn, thawed, fresh thyme, minced, bay leaf, clams, minced and drained, hot italian sausage, cooked and drained, bacon , crisp and crumbled, coarse salt , to taste, fresh ground black pepper , to taste, all-purpose flour, tespoons sherry wine vinegar
    1 hour 10 min, 16 ingredients
  • Skip Jack Chowder Skip Jack Chowder
    red onions, snipped fresh parsley, butter, soy sauce and
    9 More
    red onions, snipped fresh parsley, butter, soy sauce, crushed dried thyme, salt, bay leaf, hot pepper sauce, canned clams, milk, light cream or 1/2 cup half-and-half, sharp cheddar cheese (white extra sharp cheddar is good), white wine
    30 min, 13 ingredients
  • Chesapeake Chowder Chesapeake Chowder
    chincoteague oysters , or blue point or kumamoto, butter and
    20 More
    chincoteague oysters , or blue point or kumamoto, butter, leek, diced, white part only, onion, diced (about 1 cup), shallots, peeled and minced, fresh picked thyme leaves, bacon, diced, all-purpose flour, fish stock, clam juice (bottled is fine ), dry white wine, potatoes, peeled and diced (about 2 cups), virginia ham, finely diced, fresh-shucked corn, heavy cream, sherry, drops hot sauce (recommended : tabasco), rockfish or striped bass fillets, skinned and cut into 1-inch cubes, jumbo lump crab meat (picked for shells), chopped chives, sea salt, cracked pepper
    1 hour 15 min, 22 ingredients
  • Crock Pot Fish Chowder Crock Pot Fish Chowder
    firm fleshed white fish fillet, cut in 1 inch cubes (cod,... and
    13 More
    firm fleshed white fish fillet, cut in 1 inch cubes (cod, haddock, plaice), onion, chopped, celery, chopped, carrot, chopped, dried parsley, dried rosemary, crushed, salt, hot sauce (or to taste), diced tomatoes, dry white wine, clam juice, flour, butter, melted, heavy cream
    8 hour , 14 ingredients
  • Landlubber’s Cod Chowder Landlubber’s Cod Chowder
    russet potato, peeled and
    14 More
    russet potato, peeled, bacon drippings or 1 1/2 tbsp unsalted butter, onion, minced, garlic clove, minced, madeira wine or 1 tbsp brandy, clam broth or 2 cups seafood stock, chicken stock, preferably homemade, carrot, diced fine, salt, fresh ground black pepper, milk, whipping cream, cod fish fillets, in bite-size chunks (or other white fish fillets such as haddock, flounder, sole, mahimahi, grouper), egg yolks, lightly beaten, hot pepper sauce (tabasco)
    2 hour , 15 ingredients
  • Corn-and-Potato Seafood Chowder Corn-and-Potato Seafood Chowder
    peeled, diced yukon gold potatoes (about 2 lb.), butter and
    12 More
    peeled, diced yukon gold potatoes (about 2 lb.), butter, frozen diced onion, red and green bell pepper, and celery, chopped yellow onion, fresh crabmeat, drained, minced clams, undrained, evaporated milk, yellow-and-white whole kernel corn, drained, cream of mushroom soup with roasted garlic, sliced green onions, chopped fresh parsley, hot sauce, salt and pepper to taste, garnish: thinly sliced green onions
    1 hour 10 min, 14 ingredients
  • East Coast Halibut and Potato Chowder East Coast Halibut and Potato Chowder
    canola oil, chopped onion, minced garlic, chopped shallots and
    11 More
    canola oil, chopped onion, minced garlic, chopped shallots, bay leaf, ground tumeric, peeled potatoes, cut into small to medium cubes, bottled clam juice, tabasco or other hot sauce, fresh black pepper to taste, roux (1 tbsp of butter and 2 tbsp of flour that is cooked), boneless, skinless halibut cut into 1/2-inch cubes, milk, heavy cream, chopped parsley
    50 min, 15 ingredients
  • Caribbean Conch Chowder with Conch Fritters (Emeril Lagasse) Caribbean Conch Chowder with Conch Fritters (Emeril Lagasse)
    bacon, diced, whole allspice berries, bay leaves and
    37 More
    bacon, diced, whole allspice berries, bay leaves, fresh thyme, chopped yellow onions, chopped celery, chopped carrots, chopped green bell peppers, scotch bonnet (habanero) pepper, stemmed, seeded, and minced, or to taste, chopped fresh garlic, seeded and chopped fresh tomatoes , with their juices, shellfish stock or clam juice, new potatoes, quartered, cleaned and diced conch meat, fresh lime juice, chopped parsley leaves, caribbean conch fritters , recipe follows, canola or vegetable oil, chopped white onions, chopped red bell peppers, minced garlic, minced jalapeno peppers, essence, plus more for seasoning , recipe follows, steamed or par-boiled and finely diced conch meat (about 1 lb), all-purpose flour, baking powder, salt, egg, beaten, whole milk, hot red pepper sauce, chopped parsley leaves, vegetable oil, for frying, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried oregano, dried thyme
    1 hour 40 min, 40 ingredients




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