84215 hoppin john salad with pecan vinaigrette Recipes

apple cider vinegar, mild-flavored (light) molasses, olive oil, cayenne pepper, frozen black-eyed peas, cubes peeled yam (red-skinned sweet potato ), cubes andouille sausage (about 12 oz), frozen sliced okra, thawed, patted dry, chopped red onion

more) chicken stock or canned low-salt chicken broth, dried black-eyed peas, bay leaves, minced fresh thyme, cayenne pepper, water, grain white rice, salt, corn oil or olive oil, apple cider vinegar, chopped red and/or yellow bell pepper, chopped red onion, red lettuce leaves

dried black-eyed peas, rinsed and drained, cooked white rice, canadian bacon, cooked, finely chopped, red onion, finely chopped, stalk celery, thinly sliced, red wine vinegar, vegetable oil, garlic clove, minced, hot pepper sauce, salt

uncooked long-grain rice, fresh or frozen black-eyed peas, salt, divided, fresh lemon juice, olive oil, jalapeno pepper, seeded and minced, garlic clove, pressed, pepper, chopped celery, loosely packed fresh parsley leaves, chopped, loosely packed fresh mint leaves, chopped

grain white rice, cooked, cusp black-eyed peas, cooked, chilled, red bell pepper, 1/8 inch-dice, green beans, blanched , shocked, cut 1 1/2 inch long on a bias, green onions, chopped, mixed baby field greens, vinaigrette, cider vinegar, brown sugar, pecans, chopped, toasted, thyme, chopped, salt, vegetable oil, salt and pepper

john, bacon, onion, diced, canned black-eyed peas - 1, chicken broth - 4-cups, minute rice -2 cups

john, canola oil, trinity vegetable mix (fresh diced onions, bell peppers, celery), black-eyed peas (undrained ), instant rice (i use either mahatma or uncle bens long grain and cook it myself, i just dont like ), canned italian-style diced tomatoes (undrained ), cooked bacon pieces, i have used the ro-tel tomatoes and green chilis, it worked well. it was a little spicer. this goes great with fried catfish and some turnip greens.

olive oil, balsamic vinegar, minced shallots, chopped fresh thyme, salt and freshly ground pepper, wild mushrooms such as chanterelle , oyster and/or shiitake, lightly packed savory greens such as a combination of frisee , arugula, and cress, pecan vinaigrette , recipe follows, ripe pears, peeled, cored and sliced, lightly toasted whole pecans, specialty savory sprouts such as daikon , corn, lentil or fenugreek and nasturtium or other edible flower petals, as garnish, toasted pecan oil, grapefruit juice, brown sugar , or to taste, chopped fresh mint, hot sauce , to taste, salt and freshly ground pepper

ripe tomatoes, sliced 1/4 inch thick, olive oil, mixed spring greens, feta cheese, toasted pecan vinaigrette, balsamic vinegar, olive oil, honey, toasted pecan halves

pecans, olive oil, freshly squeezed limejuice, water, salt, freshly ground black pepper

salad oil, vinegar, fresh parsley, chopped, fresh basil, chopped, fresh oregano, chopped, salt, cayenne, pepper, asparagus, thick ends removed, cooked shrimp, shelled and cleaned (buy it cooked or cook it fresh at home), fresh lemon, red bell pepper, sliced, sliced green onion, minced fresh parsley, lettuce leaf, monterey jack cheese, grated (optional)

bottled italian vinaigrette dressing, cooked rice, cooled, black-eyed peas, rinsed and drained, tomatoes, quartered, celery rib, cut into 1/4-inch pieces 1 cup, scallion, diagonally cut into thin slices, 1/4 cup

ground pecans, ground english walnuts, ground black walnuts, apples, peeled, egg, at room temperature, egg yolk, at room temperature, sugar, unbleached all-purpose flour, perfect pecan halves, sugar, cream

rice, bacon, onion, chopped, frozen black-eyed peas, thawed, fresh corn kernels (about 4 ears ), frozen baby lima beans, thawed, chicken broth, extra-virgin olive oil, white wine vinegar, seasoned salt, ground black pepper

celery ribs, yellow bell pepper, red bell pepper, onion, black-eyed peas, rinsed and drained, jalapeno peppers, seeded and diced, chopped fresh parsley, garlic clove, minced, salt, freshly ground pepper, ground cumin, red wine vinegar, balsamic vinegar, olive oil, bacon slices, cooked and crumbled, garnish: fresh chopped parsley

canned low-sodium chicken broth, divided, converted rice, uncooked, apple cider vinegar, salt-free cajun seasoning, olive oil, dried thyme, minced garlic (about 1 clove), hot sauce, black-eyed peas, drained, chopped celery (about 1 large rib), sliced green onions (about 2 large), lean ham , cut into thin strips, green leaf lettuce

uncooked long-grain rice, fresh lemon juice, olive oil, jalapeno pepper, seeded and minced, garlic clove, pressed, salt, pepper, seasoned tiny field peas, drained and rinsed, chopped celery, loosely packed fresh parsley leaves, chopped, chopped green onions

pecans, citrus vinaigrette, kosher salt , freshly ground pepper, vegetable oil, heads treviso or other radicchio, each cut into 8 wedges with some core attached, head escarole , torn into large pieces (about 10 cups), ricotta salata (salted dry ricotta) or feta, crumbled (about 1/2 cup)