Escarole and Seared Radicchio Salad with Pecan Vinaigrette Recipe

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Escarole and Seared Radicchio Salad with Pecan Vinaigrette
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Ingredients:

Directions:

  1. Preheat oven to 350°F. Spread out pecans on a rimmed baking sheet and toast, tossing once, until fragrant, 8-10 minutes; let cool. Pulse 1/2 cup pecans in a food processor until coarsely ground; whisk with Citrus Vinaigrette in a small bowl. Season with salt and pepper.
  2. Heat oil in a large heavy skillet over high heat until it begins to shimmer. Season radicchio with salt and pepper. Add radicchio to skillet. Cook, turning until both cut sides are golden brown and wilted, 2-3 minutes. Transfer to a plate and let cool slightly.
  3. Place escarole in a large bowl; drizzle with some of the dressing and toss to coat. Season with salt and pepper. Transfer to a serving platter and tuck radicchio wedges into salad. Spoon remaining dressing over. Top salad with cheese and remaining 1/4 cup pecans.
  4. Per serving: 280 calories, 28 g fat, 4 g fiber Nutritional analysis provided by Bon Appétit
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.4 Kcal (1111 kJ)
Calories from fat 233.11 Kcal
% Daily Value*
Total Fat 25.9g 40%
Cholesterol 3.2mg 1%
Sodium 1450.74mg 60%
Potassium 425.75mg 9%
Total Carbs 8.81g 3%
Sugars 3.18g 13%
Dietary Fiber 2.1g 8%
Protein 6.92g 14%
Vitamin C 6.4mg 11%
Iron 0.7mg 4%
Calcium 56.3mg 6%
Amount Per 100 g
Calories 74.62 Kcal (312 kJ)
Calories from fat 65.54 Kcal
% Daily Value*
Total Fat 7.28g 40%
Cholesterol 0.9mg 1%
Sodium 407.89mg 60%
Potassium 119.7mg 9%
Total Carbs 2.48g 3%
Sugars 0.89g 13%
Dietary Fiber 0.59g 8%
Protein 1.95g 14%
Vitamin C 1.8mg 11%
Iron 0.2mg 4%
Calcium 15.8mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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