369 honey wheat sunflower Recipes

warm water (120o to 130o), all-purpose or king arthur unbleached bread flour, active dry yeast, sugar, king arthur premium 100% whole wheat flour, old-fashioned oats, nonfat dry milk powder, butter, melted and cooled, honey, salt, unsalted sunflower kernels

active dry yeast, warm water (110o to 115o), king arthur unbleached bread flour, canola oil, honey, salt, king arthur premium 100% whole wheat flour, sunflower kernels, butter, melted

water, salt, white flour, whole wheat flour, gluten, sunflower seeds , roasted and unsalted, flax seed , ground them if you want, margarine, honey , adjust to your likeness, bread machine yeast

wheat berries, active dry yeast, warm water, all-purpose flour , plus, all-purpose flour, oil, molasses, honey, salt, whole wheat flour, flax seed, sunflower seeds

water, ground flax seeds (or 1 tbsp olive oil), olive oil, honey, salt, sunflower seeds, oats, whole wheat flour, bread flour, vital wheat gluten, yeast

water (70o to 80o), canola oil, honey, egg, salt, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, toasted wheat germ, wheat bran, sunflower kernels, poppy seeds, active dry yeast

dry yeast (about 2 1/4 tsp), warm water (100o to 110o), whole wheat flour, honey, vegetable oil, dark molasses, salt, wheat germ, cornmeal, bread flour, divided, raw unsalted sunflower seeds, dried blueberries

warm milk (70° to 80°), water, salted sunflower kernels, honey, orange juice, butter, softened, salt, grated orange peel, king arthur unbleached bread flour, king arthur premium 100% whole wheat flour, old-fashioned oats, active dry yeast

water (70 to 80 degrees ), water (70 to 80 degrees ), honey, butter or 2 tbsp margarine, softened, salt, quick-cooking oats, bread flour, whole wheat flour, nonfat dry milk powder, active dry yeast, salted sunflower seeds, toasted (shelled of course ( )

king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, salted sunflower kernels, toasted, active dry yeast, salt, water, milk, honey, butter, salted sunflower kernels , optional

warm water, salt, butter (softened ), honey, dry milk, bread flour, whole wheat flour, sunflower seeds (i use raw ), active dry yeast

warm water, honey, butter (melted ) or 2 tbsp margarine (melted), white flour, whole wheat flour, dry milk, salt, yeast, sunflower seeds (roasted and salted), raisins

dry yeast, warm water ( 105o to 115o), sunflower seeds, honey, wheat bran, pumpkin seeds, finely chopped, vegetable oil, salt, whole wheat flour

oat groats, dry yeast (about 2 1/4 tsp), warm water (100o to 110o), honey, salt, divided, stone-ground whole wheat flour, divided (about 26 oz), sunflower seed kernels, water, egg white, sunflower seed kernels

wheat noodles (or egg noddles if you prefer), sunflower oil, broccoli stems, cut into short lengths, snow peas, halved, scallions, cut into short lengths, low sodium soy sauce, lean rump steak, thinly sliced, sesame seeds, clear honey

unsalted sunflower seeds, shelled, flour, whole wheat flour, baking powder, salt, egg, vegetable oil, honey, low-fat milk

old-fashioned oats, boiling water, honey, butter, king arthur unbleached all-purpose flour, king arthur premium 100% whole wheat flour, toasted wheat germ, active dry yeast, salt, sunflower kernels, egg yolk, cold water, sesame seeds

old fashioned oats, honey, margarine (squeeze bottle kind), vanilla, wheat chex (bite-size crispy wheat squares), raisins, chopped nuts, shelled sunflower seeds