51692 honey parsnip dip Recipes

honey, frozen orange juice concentrate, soy sauce, french dressing

parsnip, carrot, garlic cloves (optional), extra virgin olive oil, salt, fresh ground black pepper, fresh grated parmesan cheese (optional)

shrimp, lime , juice and zest of, garlic cloves, minced, fresh cilantro, chopped, olive oil, sea salt and freshly cracked pepper, to taste, lime , juice of, vegetable oil, honey, sea salt and freshly cracked pepper, to taste, garlic clove, minced, cayenne pepper

self rising flour, flour, sugar or 1 tsp splenda substitute, baking soda, salt or 1 tsp substitute, white vinegar, milk or 1 cup non-dairy substitute, butter or 1/2 cup margarine, honey, warmed, lemon juice, angostura aromatic bitters (optional)

ketchup, white vinegar, molasses, corn syrup, honey, liquid smoke flavoring, salt, garlic powder, onion powder, chili powder

kumara (gold sweet potato), lime, juiced, lightly crushed coriander seeds or 1/2 tsp ground coriander, ground cinnamon, fresh ground black pepper, salt, coarse grain mustard, honey, lime rind, finely grated, natural yogurt (can use low-fat ), chopped fresh herbs (use your faves such as parsley, dill, mint, basil, thyme, coriander or cilantro), salt and pepper, to taste

honey, sugar, vegetable oil, cider vinegar, lemon juice, dry mustard, salt

parsnips, grated, celery, chopped, green pepper, chopped, parsley flakes, mayonnaise, salad oil, vinegar, lemon juice, salt

parsnips, peeled and cut lengthwise, orange juice, sugar, salt, orange slices

parsnips, peeled and thinly sliced lengthwise, olive oil, salt, unsalted butter, sage leaves

parsnips (peeled ), salt, onion (chopped ), all-purpose flour, egg (lightly beaten ), chives (minced )

eggs, plain yogurt, butter, all-purpose flour (if using self-rising, leave out the baking powder and salt that follow), baking powder, baking soda, ground nutmeg (fresh grated, if you can), salt, vegetable oil (for frying ), butter, softened, honey

whole habanero peppers, stemmed, tomato paste, onion, minced, garlic powder, virgin olive oil, distilled vinegar, lemon juice, honey, worcestershire sauce (to make this recipe vegetarian , use vegetarian worcestershire sauce.)

lemon juice, freshly squeezed, lemon zest, freshly grated, olive oil, chopped fresh parsley or 1/2 tbsp fresh oregano or 1/2 tbsp fresh basil, scallops, cleaned and dried, prosciutto, mayonnaise, dijon mustard or 1/4 cup yellow mustard, honey (dark in color is healthier and has a better, richer flavor), hot sauce

honeydew melon, cantaloupe, pineapple, honey (or maple syrup etc.)

cream cheese, softened, marshmallow creme, honey, orange peel, grated, ground cinnamon, ground nutmeg, fresh fruit

parsnips, egg yolk, salt and pepper, egg white, slightly beaten, bread , crumbs, butter or oil (for frying)

parsnips, grated (2 medium), whole wheat flour (i used whole spelt flour), flour (i used spelt ), baking powder, baking soda, dried rosemary, salt, garlic powder, egg, beaten, applesauce (unsweetened ), yogurt (low fat is fine )