Honey Dip Recipe

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Honey Dip
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Ingredients:

Directions:

  1. Mix well.
  2. Serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 274.43 Kcal (1149 kJ)
Calories from fat 57.75 Kcal
% Daily Value*
Total Fat 6.42g 10%
Sodium 733.04mg 31%
Potassium 216.51mg 5%
Total Carbs 56.32g 19%
Sugars 55.33g 221%
Dietary Fiber 0.36g 1%
Protein 1.79g 4%
Vitamin C 33.3mg 56%
Iron 0.2mg 1%
Calcium 13.9mg 1%
Amount Per 100 g
Calories 270.84 Kcal (1134 kJ)
Calories from fat 57 Kcal
% Daily Value*
Total Fat 6.33g 10%
Sodium 723.47mg 31%
Potassium 213.68mg 5%
Total Carbs 55.58g 19%
Sugars 54.6g 221%
Dietary Fiber 0.35g 1%
Protein 1.77g 4%
Vitamin C 32.9mg 56%
Iron 0.2mg 1%
Calcium 13.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar

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