Golden Puffs With Honey-Butter Dip Recipe

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Golden Puffs With Honey-Butter Dip
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Ingredients:

Directions:

  1. Beat eggs on high until well mixed (when they turn about lemon colored), 3 minutes, give or take. Add yogurt and butter, mixing on low.
  2. Once yogurt and butter are well mixed, keep the mixer on low, and *Slowly* add the dry goods-flour, baking powder, baking soda, nutmeg and salt.
  3. Heat 2-3 inches of oil to 360 degrees F/186 degrees C in a heavy frying pan, 3-quart pot, or electric deep fryer.
  4. Drop dough by the teaspoonful (level, if you can) into the oil, and fry till light golden brown, about 2 minutes; drain well.
  5. Serve warm with honey-butter dip (see below).
  6. Honey-Butter Dip: Beat 1/4 cup softened butter and 1/4 cup honey together on medium-low speed until light and fluffy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 350.25 Kcal (1466 kJ)
Calories from fat 146.13 Kcal
% Daily Value*
Total Fat 16.24g 25%
Cholesterol 118.05mg 39%
Sodium 344.82mg 14%
Potassium 262.58mg 6%
Total Carbs 44.58g 15%
Sugars 11.87g 47%
Dietary Fiber 1.32g 5%
Protein 7.35g 15%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 1mg 6%
Calcium 101.7mg 10%
Amount Per 100 g
Calories 343.58 Kcal (1439 kJ)
Calories from fat 143.35 Kcal
% Daily Value*
Total Fat 15.93g 25%
Cholesterol 115.81mg 39%
Sodium 338.25mg 14%
Potassium 257.58mg 6%
Total Carbs 43.73g 15%
Sugars 11.64g 47%
Dietary Fiber 1.3g 5%
Protein 7.21g 15%
Vitamin C 0.2mg 0%
Vitamin A 0.2mg 6%
Iron 1mg 6%
Calcium 99.8mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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