90457 honey mustard beer brats crock pot Recipes

chicken breasts, honey mustard (i use o charley s), onions chopped, deli ham chopped, cheese of your choice

red potatoes (about 2 lb), cut into wedges, honey-mustard vinaigrette salad dressing, green onions, chopped, salt , optional

bone-in turkey breast (5 to 6 lb), honey mustard, dried rosemary, crushed, onion powder, salt, garlic powder, pepper

pot roast, baby potatoes, onions, cut into wedges, carrots , cut into 1 inch slices, frozen peas (or just grab a bag of mixed veg), beef stock, dry red wine, salt and pepper, mixed french herbs

beer, uncooked bratwursts (we like johnsonville best), yellow mustard, stone ground mustard, worcestershire sauce, brown sugar, onion , cut into rings about 1/3 of an inch thick, sauerkraut (optional), red bell pepper (cut in rings the same size as the onions), hot dog buns or 5 hoagie rolls

beer, boneless beef chuck roast, plain flour, butter, divided, onions, sliced, garlic cloves, crushed, tomato paste, cayenne (optional) or crushed red pepper flakes (optional), bay leaves, salt and pepper

beer, onion, diced, bratwurst, red pepper flakes, garlic powder, salt, ground black pepper

beer (not dark ), bratwursts (about 1 lb), sweet onion, olive oil, salt, pepper, adobo seasoning, hot dog buns

wooden or metal skewers, honey mustard pork loin, trimmed and cut into 1 1/2-inch pieces, assorted bell peppers , cut into 1-inch pieces, red onions, quartered, seasoned black pepper, vegetable cooking spray, garnish: fresh thyme sprigs

hawaiian rolls, sliced ham or turkey, sliced swiss cheese, chopped onion, poppy seeds, dijon or honey mustard, worcestershire sauce, melted butter

publix deli chicken tenders (5-6), fresh chives coursely chopped, wold baby portabella mushrooms quartered, canola oil, egg noodles, light honey mustard dressing, chicken gravy (12 - 14.5 oz), half-and-half

beer , plus for serving, onion, sliced, brat patties, sauerkraut, butter, water, rye rolls, swiss cheese , cut into triangles, german mustard, beer , for serving, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.

beer, dry mustard, worcestershire sauce, salt, black pepper (or white pepper), american cheese, cubed, sharp cheddar cheese, cubed, english muffins, toasted, bacon, cooked and halved, tomatoes , slices

pork and beans, honey-flavored barbecue sauce, molasses, honey mustard, brown sugar, ketchup

lean ground beef, onions or 2 large , chopped, chopped fresh garlic, celery ribs, diced, green bell pepper (seeded and chopped , can use 2 small peppers), dried red chili pepper flakes (optional or to taste add in for some heat), beef broth or 1/2 cup water, tomato sauce, ketchup (or use bbq sauce), brown sugar (or to taste), cider vinegar, yellow mustard, chili powder, paprika, worcestershire sauce, seasoning salt (or to taste), black pepper (or to taste), flour (add in for the crock pot only), hamburger buns (sliced in half ), cheddar cheese (optional and to taste)

boneless chicken breasts, dry onion soup mix, chicken gravy, water, half-and-half, honey mustard dressing

beer, black beans, stalk celery, chili mix, corn, diced tomatos, garbanzo beans, garlic, green bell pepper, ground meat, onion, red beans, tomato sauce