56730 hill round beef Recipes

  • Beef Satay With Peanut Sauce
    garlic cloves, minced, fresh lime juice and
    10 More
    garlic cloves, minced, fresh lime juice, grated fresh ginger, toasted sesame oil, top round beef, trimmed and cut into 3/4-inch-thick slices, creamy peanut butter, water, low sodium soy sauce, rice vinegar, rice vinegar, garlic cloves, minced, red pepper flakes
    40 min, 12 ingredients
  • Beef and Pepper Medley
    garlic powder, cracked black pepper and
    11 More
    garlic powder, cracked black pepper, eye of round beef roast (about 4 lb), green peppers , julienned, sweet red peppers , julienned, sweet onions, cut into thin wedges, olive oil, red wine vinegar, dijon mustard, garlic cloves, minced, crushed red pepper flakes, salt
    20 min, 13 ingredients
  • Best Crock Pot Beef Stew
    lean boneless beef shoulder or 2 1/2 lbs top round beef o... and
    9 More
    lean boneless beef shoulder or 2 1/2 lbs top round beef or 2 1/2 lbs boneless bottom round roast, white potatoes, peeled and cut in 1 inch dice, carrots, peeled and cut in 1 inch chunks, celery, sliced in 1/2 inch slices, onions, peeled and cut in quarters, diced tomatoes with juice, powdered au jus mix (gravy), salt, fresh ground pepper, dried thyme
    8 hour 30 min, 10 ingredients
  • Round Steak Cubes With Sauce
    beef round steak, olive oil, flour or 3 tbsp rice and
    12 More
    beef round steak, olive oil, flour or 3 tbsp rice, sugar or 2 tbsp sweet ten liquid low-calorie sweetener, salt, black pepper, grams marsala, dry mustard, allspice, celery seed, tomato sauce, white vinegar, water, minced prepared garlic, drops hot sauce , if desired see note at bottom
    2 hour 15 min, 15 ingredients
  • Beef Dip Sandwiches (Crock Pot) Beef Dip Sandwiches (Crock Pot)
    bottom round beef roast (trimmed of visible fat) or 3 lbs... and
    6 More
    bottom round beef roast (trimmed of visible fat) or 3 lbs rump roast (trimmed of visible fat), vidalia onion, thinly sliced, garlic, minced, pepperoncini peppers, sliced (reserve 1/2 cup juice), italian salad dressing mix (i use good seasons ), oil, water
    8 hour 10 min, 7 ingredients
  • Beef Tamales Beef Tamales
    bottom round beef roast, mexican-style tomatoes and
    17 More
    bottom round beef roast, mexican-style tomatoes, white wine, tomato paste, fresh cilantro, garlic clove, chopped, sweet onion, chopped, jalapeno, chopped, queso fresco, instant masa harina mix, baking powder, sea salt, cumin, black beans, rinsed and drained, water, knorr tomato bouillon with chicken flavor cube, dried corn husks, canola oil
    11 hour , 19 ingredients
  • Beef Stroganoff Beef Stroganoff
    lean round beef or sirloin cubed or strips and
    9 More
    lean round beef or sirloin cubed or strips, butter or margarine, fresh mushrooms or lg. can sliced, cube onions chopped, tomato paste 6 oz., salt, pepper, worcestershire sauce, lowfat sour cream, noodles 8 oz.
    10 ingredients
  • Beef Round Tomato Stew Thorn Beef Round Tomato Stew Thorn
    beef round bottom, beef round top, tomatoes, soy sauce and
    2 More
    beef round bottom, beef round top, tomatoes, soy sauce, seasoning blend, black pepper
    6 ingredients
  • Beef Sandwiches With Au Jus Dipping Sauce Beef Sandwiches With Au Jus Dipping Sauce
    beef round steak (or any type of beef roast) and
    6 More
    beef round steak (or any type of beef roast), onion soup mix, au jus mix, beef broth or 1 (15 oz) can stock, water, mozzarella cheese, sub roll
    9 hour 10 min, 7 ingredients
  • Beef Stew Topped With Black Pepper Biscuit Crust Beef Stew Topped With Black Pepper Biscuit Crust
    beef stew topped with black pepper biscuit crust ingredie... and
    36 More
    beef stew topped with black pepper biscuit crust ingredients, beef for stew, salt and freshly ground pepper to taste, canola oil, yellow onions, coarsely chopped, carrots, peeled and cut into 1-inch lengths, stalks celery, coarsely chopped, garlic, minced, beef stock - recipe below, dry red wine (optional), bouquet garni : 3 rosemary sprigs, 4 flat-leaf parsley sprigs, 1 bay leaf, 3 to 4 peppercorns, ingredients for biscuit crust, all-purpose flour, baking powder, sugar, heaping tbsp cracked pepper, salt, cold unsalted butter , cut into pieces, whole milk, unsalted butter, melted, minced fresh flat-leaf parsley for garnish (optional), preheat the oven to 350of., beef cubes dry with paper towels and sprinkle with salt and pepper., in a large dutch oven or flameproof casserole, heat 2 tbsp of the oil over medium-high heat. sear the beef cubes on all sides until nicely browned. don tsp move the meat too much in the pot; let it sear so that it develops a nice browned crust. transfer the beef cubes to a plate. pour off the oil from the pot., return the pot to medium heat and add the remaining 1 tbsp oil. add the onions, carrots, and celery and saute for about 3 minutes, or until the vegetables begin to soften. add the garlic and saute for 2 to 3 minutes., add the stock and wine and stir to scrape up the browned bits from the bottom of the pan. return meat and any accumulated juices to the pot., make a bouquet garni by tying the rosemary and parsley sprigs, bay leaf, and peppercorns in a square of cheesecloth. put the bouquet garni in the pot., cover the pot and braise in the oven for 2 hours and 15 minutes or until tender, stirring the stew several times., meanwhile , make the biscuit crust: in a medium bowl, whisk the flour, baking powder, sugar, cracked pepper, and salt together. using your fingertips, a fork, or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs., add the milk all at once and stir just until the dough comes together in a mass., turn the dough out onto a lightly floured surface and knead 8 to 10 times, or just until cohesive. using a rolling pin or your hands, roll or pat the dough into a circle or oval about 1/4 inch thick., stew from the oven , uncover, and lay the dough on top. it will not fit perfectly or seal tightly. this is a rough topping. brush the dough with the melted butter., return the stew to the oven and cook, uncovered, for 12 to 15 minutes, or until the crust is golden brown., serve, remove the crust from the pan and set aside. serve the stew with the vegetables. cut the crust into pieces and top the meat with the crust. ladle sauce from the stew over the crust, meat, and vegetables. garnish with minced parsley, if desired., variation, serve in 6 individual onion soup crocks or similarly sized ovenproof dishes, put the meat into the crocks with the vegetables and sauce from the stew. increase the oven temperature to 425of., make the biscuit dough and roll it into a round about 1/2 inch thick. cut the dough into 6 rounds large enough to overlap the bowls by about 1/2 inch. lay the rounds over the crocks and crimp the edges to seal. brush with melted butter and set the crocks on a baking sheet. bake for 12 to 14 minutes, or until the crusts are golden brown.
    37 ingredients
  • Round-up Beef (for a Crowd) Round-up Beef (for a Crowd)
    beef round steak , cut into strips, unbleached flour and
    8 More
    beef round steak , cut into strips, unbleached flour, oil (to brown meat), water, catsup, brown sugar , firmly packed, red wine vinegar, worcestershire sauce, onions, chopped, salt and pepper
    10 ingredients
  • Tender Eye Of Round Roast Beef Tender Eye Of Round Roast Beef
    eye of round beef roast (3 lbs), salt, pepper, garlic
    3 hour , 5 ingredients
  • Gingery Marinated Beef Cubes Gingery Marinated Beef Cubes
    sesame seeds, soy sauce, minced fresh ginger and
    8 More
    sesame seeds, soy sauce, minced fresh ginger, garlic cloves, minced, sugar, vinegar, green onions, thinly sliced (including tops), cayenne, oil, boneless beef sirloin or 1 1/2 lbs top round beef or 1 1/2 lbs boneless beef chuck roast, cut into 3/4-inch cubes, lettuce leaf (optional)
    12 min, 11 ingredients
  • Round Steak Casserole Round Steak Casserole
    beef, round, top round, potatoes, onion, thinly sliced and
    6 More
    beef, round, top round, potatoes, onion, thinly sliced, french style green beans, tomato soup, petite cut diced tomatoes, garlic salt, salt, pepper
    9 ingredients
  • Round Steak In Rich Gravy Round Steak In Rich Gravy
    beef round steak (top round, bottom round or sirloin tip,... and
    5 More
    beef round steak (top round, bottom round or sirloin tip, 1 thick), all-purpose flour, shortening, dry onion soup mix, water, condensed cream of mushroom soup
    12 min, 6 ingredients
  • Round Steak With Herbs Round Steak With Herbs
    beef round steak, cut 3/4 thick, onion, sliced and
    4 More
    beef round steak, cut 3/4 thick, onion, sliced, condensed cream of celery soup, dried oregano, crushed, dried thyme, crushed, black pepper
    6 hour 15 min, 6 ingredients
  • Green Bean and Eye of Round Steak Skillet Green Bean and Eye of Round Steak Skillet
    boneless eye of round beef steak, salt, pepper, lime juice and
    6 More
    boneless eye of round beef steak, salt, pepper, lime juice, italian salad dressing, garlic cloves, minced, hot sauce, beer, onion, chopped, green beans, cooked
    8 hour 15 min, 10 ingredients
  • Round Steak Roll-Ups Round Steak Roll-Ups
    beef round steak, cubed, mustard, french onion soup mix and
    2 More
    beef round steak, cubed, mustard, french onion soup mix, bacon, condensed golden mushroom soup
    3 hour , 5 ingredients




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