Gingery Marinated Beef Cubes Recipe

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Gingery Marinated Beef Cubes
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Ingredients:

Directions:

  1. Toast sesame seeds in a small frying pan over medium heat, shaking pan frequently until golden (about 3 minutes). In a bowl, mix sesame seeds, soy, ginger, garlic, sugar, vinegar, onions, cayenne and 1 T. of the oil. Add meat, stirring to coat. Cover and refrigerate for at least 2 hours or until the next day.
  2. Heat 2 more T. of the oil in a wide frying pan over high heat. Add meat, half at a time, and cook, stirring, until done to your liking when cut (about 2 minutes for medium doneness). Repeat with remaining meat, adding remaining oil as needed.
  3. Serve with toothpicks, or eat the mixture wrapped in lettuce leaves.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 478.86 Kcal (2005 kJ)
Calories from fat 255.45 Kcal
% Daily Value*
Total Fat 28.38g 44%
Cholesterol 137.75mg 46%
Sodium 1106.73mg 46%
Potassium 746.46mg 16%
Total Carbs 3.61g 1%
Sugars 1.33g 5%
Dietary Fiber 0.67g 3%
Protein 53.64g 107%
Vitamin C 1.6mg 3%
Iron 5.9mg 33%
Calcium 43.4mg 4%
Amount Per 100 g
Calories 218.87 Kcal (916 kJ)
Calories from fat 116.76 Kcal
% Daily Value*
Total Fat 12.97g 44%
Cholesterol 62.96mg 46%
Sodium 505.85mg 46%
Potassium 341.18mg 16%
Total Carbs 1.65g 1%
Sugars 0.61g 5%
Dietary Fiber 0.31g 3%
Protein 24.52g 107%
Vitamin C 0.7mg 3%
Iron 2.7mg 33%
Calcium 19.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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