57606 high chocolate macadamia Recipes

makes 4 two-by-four-inch tartlets, macadamia nuts, halved, sugar, light corn syrup, water, heavy cream, unsalted butter, creme fraiche, pure vanilla extract, coarse salt , preferably sea salt, bittersweet chocolate, finely chopped, chocolate tart dough

chocolate chips, salted cashews, coarsely chopped, salted macadamia nut, coarsely chopped, butter, softened, sugar, light corn syrup

sugar-free chocolate sandwich cookies, crushed (about 1 2/3 cup), butter, melted, chocolate fat-free , no-sugar-added ice cream, softened, unsalted macadamia nuts, coarsely chopped, cartons frozen fat-free whipped topping, thawed, shaved sugar-free chocolate bars (optional), toasted macadamia nuts (optional)

brown sugar, sugar, butter, softened, butter flavor shortening, almond extract, egg, all-purpose flour, unsweetened cocoa, baking soda, salt, white chocolate pieces or 1 cup chips or 6 oz baking bar, cut into 1/2 inch chunks, unsalted macadamia nuts, coarsely chopped

butter, softened, sugar, vanilla extract, all-purpose flour, macadamia nuts, finely chopped, semisweet chocolate chips, coarsely chopped macadamia nuts, sugar

butter, softened, sugar, vanilla extract, king arthur unbleached all-purpose flour, macadamia nuts, finely chopped, semisweet chocolate chips, coarsely chopped macadamia nuts, sugar

bittersweet chocolate or 8 oz semisweet chocolate, chopped, butter, sugar, eggs, vanilla, all-purpose flour, baking powder, unsalted roasted macadamia nuts, semi-sweet chocolate chips, sweetened flaked dried coconut (4 oz.)

unsweetened chocolate, butter, softened, brown sugar, egg, vanilla extract, all-purpose flour, baking soda, white chocolate chips, chopped macadamia nuts

butter, chopped, semisweet dark chocolate squares, chopped coarsely, milk chocolate pieces, chopped coarsely, raw brown sugar , firmly packed, honey, eggs, beaten lightly, plain flour, macadamia nuts, chopped coarsely

all-purpose flour, dark brown sugar, cold butter , cut into pieces, chopped macadamia nuts, toasted, butter, dark brown sugar, semisweet chocolate morsels or 1 1/2 cups bittersweet chocolate, morsals

semisweet chocolate morsel, all-purpose flour, sugar, baking soda, salt, macadamia nuts, chopped, semisweet chocolate morsel, low-fat sour cream, eggs, canola oil

i can tsp believe it s not butter spread (cooking and baking spread), splenda sugar blend for baking, molasses, egg, vanilla extract, all-purpose flour, whole wheat flour, baking soda, baking powder, salt, macadamia nuts (chopped ), white chocolate chips, toasted wheat germ

sweet dark chocolate, water, sugar plus 2 oz, unsalted butter, softened, eggs, raw unsalted macadamia nuts, milk, vanilla bean, egg yolks, sugar, heavy cream, egg whites, light corn syrup, sugar, water, amaretto, sugar, mascarpone, raspberries fresh or thawed, blackberries fresh or thawed, sugar, fresh lemon juice, chambord, cut the chocolate into small pieces. bring the water and 4 oz of sugar to a boil. remove from heat and add the chocolate. slowly mix in pieces of the butter until fully incorporated. set aside. in a mixer, whip the eggs and 2 oz of sugar on high speed until light and airy but not to full volume. when the chocolate is warm fold it gently into the egg mixture. pour batter over a half sheet pan that is lined with a silpat or with parchment paper. bake until the cake is firm and slightly spongy in the center. remove from oven and let cool at room temperature then transfer to the refrigerator. cut around the edges of the cake. carefully turn it out onto an inverted half sheet pan and peel back the silpat. with a small ring mold (roughly 2 inches in diameter) cut disks out of the cake. return disks to the refrigerator.

chocolate wafer crumbs, macadamia nuts, finely chopped, butter or margarine, melted

unsalted butter, at room temperature, sugar, egg yolk, heavy cream, vanilla extract, cake flour, cocoa powder, salt, unsalted butter, semisweet chocolate, eggs, sugar, dark corn syrup, vanilla extract, halved macadamia nuts, heavy cream, sugar, vanilla extract, chopped macadamia nuts, for garnish

whipping cream , plus, whipping cream, semisweet chocolate, sour cream, sugar , plus, powdered sugar, vanilla, macadamia nuts, flour, salt, butter, egg yolk, chocolate curls (if desired)

butter, chopped, brown sugar, egg, vanilla extract, plain flour, bicarbonate of soda, dark chocolate, finely chopped, melted dark chocolate, chopped macadamia nuts

plain un-iced chocolate biscuits, crushed finely, butter, sweetened condensed milk, butter, golden syrup, macadamias, toasted, chopped coarsely, dark chocolate, melted (eating chocolate), butter, melted, extra