4970 hibiscus marinated Recipes

dried red hibiscus flowers, boiling water, tea bags, mint sprig (optional)

boiling water, hibiscus tea bags, sugar, mint sprigs, silver or blanco tequila, orange liqueur, fresh lime juice, crushed ice, club soda

sugar, lemon juice, warm water, hibiscus tea bags, sliced peaches, cold water

mushroom, marinated artichoke hearts, head cauliflower, water, salad oil, garlic clove, halved, cider vinegar, salt, peppercorn, dried thyme, oregano

jarred marinated artichoke hearts, halved , with marinade, part-skim mozzarella cheese, cut into 12 1/2 inch cubes, dry-packed sun-dried tomatoes , cut into fourths, cocktail toothpick, fresh parsley, for garnish (optional)

dried hibiscus flowers, rose hips, orange peel, coriander seed, lemon verbena, spearmint, dried rose petals

water, dried hibiscus flowers , also known as sorrel, fresh ginger, sliced, sugar

water, raw ginger, raw sugar, lime, juiced , plus lime pulp, for garnish, fresh mint leaves , plus julienne leaves, for garnish, hibiscus flowers, ice

water, hibiscus flowers (organically grown), cinnamon sticks, sugar, orange, sliced, ice, lemon, cut into wedges

brewed hibiscus tea, tequila , reposado preferred, superfine sugar, lemon, juiced, lime, juiced, plus 1 wedge for garnish, orange, juiced, ice , for serving

dried hibiscus flowers, agave syrup, grated zest and juice of 1 lime, plus lime slices for garnish

boiling water, red zinger or hibiscus tea bags, sugar, sparkling apple cider, chilled, garnish: lemon wedges

dried hibiscus blossoms, cinnamon stick (about 1 in .), ice cubes, sugar

sugar, dried hibiscus (jamaica), reposado or gold tequila, grapefruit juice, fresh lime juice, sweet vermouth, aromatic bitters, cold club soda, lime slices

water, sugar, hibiscus tea bags (such as the republic of tea hibiscus superflower tea)

leg of lamb, garlic, peeled and slivered, salt and pepper to taste, marinated plums and 4 tbsp of their marinade or 1/2 lb marinated mushrooms, garlic, quartered, onion, peeled and sliced in rounds, black peppercorns, bay leaves, red wine vinegar, water, sugar, salt, ripe plums, red wine vinegar, sugar, cinammon , cut in 2 lengthwise

crushed tomatoes, marinated artichoke oil, chicken stock, garlic cloves, pressed, whole marinated artichoke hearts, salt and pepper