84390 herbed polenta torta with spinach mushrooms and ricotta Recipes

  • Spinach mushroom & artichoke casserole
    butter, chopped onion, minced garlic, salt, pepper and
    10 More
    butter, chopped onion, minced garlic, salt, pepper, sliced mushrooms, frozen spinach, thawed and squeezed dry, artichoke, drained and quartered, ricotta cheese, grated monterey jack cheese, crumbled feta, eggs, nutmeg, breadcrumbs, parmesan cheese
    1 hour 10 min, 15 ingredients
  • Polenta With Creamy Mushroom Sauce
    plain prepared polenta, sliced into 8 rounds and
    10 More
    plain prepared polenta, sliced into 8 rounds, extra virgin olive oil, minced onion, white mushrooms or 1 lb cremini mushroom, sliced, stemmed and sliced shiitake mushrooms, salt, fresh ground pepper, white wine, reduced-fat sour cream, shredded fontina cheese (may substitute gruyere or swiss), minced fresh tarragon
    35 min, 11 ingredients
  • Spinach, Mushroom, Red Onion and Goat Cheese Pizza
    pizza dough, red onion, sliced and
    8 More
    pizza dough, red onion, sliced, portabello mushrooms, sliced, baby spinach, goat cheese, mozzarella fresh wrapped in herbs, sliced thinly, balsamic vinegar, kosher salt, black pepper, olive oil
    25 min, 10 ingredients
  • Spinach & Artichoke Stuffed Mushrooms
    frozen chopped spinach, cream cheese, room temperature and
    4 More
    frozen chopped spinach, cream cheese, room temperature, parmesan asiago and romano cheese blend, artichoke heart, canned, chopped, lipton recipe secrets savory herb with garlic soup mix, mushrooms, washed with stems removed
    40 min, 6 ingredients
  • Spinach & Mushrooms
    fresh spinach, sliced mushrooms and
    2 More
    fresh spinach, sliced mushrooms, marsala wine or 4 tbsp sherry wine, garlic herb salad dressing
    10 min, 4 ingredients
  • Vegan Polenta Lasagna
    polenta, baby spinach, roasted red peppers and
    2 More
    polenta, baby spinach, roasted red peppers, spaghetti sauce, italian style breadcrumbs
    50 min, 5 ingredients
  • Polenta Squares with Mushroom Ragu (Giada De Laurentiis)
    boiling water, butter, at room temperature and
    10 More
    boiling water, butter, at room temperature, salt, plus more for seasoning, quick-cooking polenta, olive oil, cremini mushrooms, chopped, chopped onion, freshly ground black pepper, plus more for seasoning, garlic, minced, dry marsala, all-purpose flour, chopped fresh italian parsley leaves
    40 min, 12 ingredients
  • Polenta Gratin With Mushroom Bolognese
    oil, carrot, peeled and diced, onion, peeled and diced and
    11 More
    oil, carrot, peeled and diced, onion, peeled and diced, celery stalk, peeled and diced, garlic clove, peeled and minced, salt and pepper, wild mushrooms, cleaned, trimmed, and diced, fresh thyme, tomato, seeded and diced, brown chicken stock, polenta, salt, extra virgin olive oil, freshly grated parmigiano-reggiano
    1 hour 40 min, 14 ingredients
  • Polenta with Quick Mushroom-and-Meat Sauce
    olive oil, garlic, finely chopped, sliced mushrooms and
    7 More
    olive oil, garlic, finely chopped, sliced mushrooms, dried oregano, salt and pepper, lean ground turkey, crushed tomatoes, sugar, instant polenta, grated parmesan
    35 min, 10 ingredients
  • Polenta with Smoky Mushroom Ragout
    water, dry polenta, butter, cut into small pieces, salt and
    11 More
    water, dry polenta, butter, cut into small pieces, salt, olive oil, chopped onion, sliced oyster mushroom caps (about 1 1/2 lb), salt, cotes du rhone or other fruity red wine, chopped drained canned chipotle chiles in adobo sauce, dried oregano, garlic cloves, minced, whole tomatoes, drained and chopped, crumbled queso fresco cheese, chopped fresh cilantro
    15 ingredients
  • Spinach-Mushroom Rotolo Spinach-Mushroom Rotolo
    onions, chopped, garlic cloves, minced, olive oil and
    15 More
    onions, chopped, garlic cloves, minced, olive oil, italian plum tomatoes, drained and chopped, white wine or 1/2 cup tomato juice, tomato paste, fresh lemon juice, salt, black pepper, sliced mushrooms, fresh spinach, washed and chopped, garlic cloves, minced, fat free cream cheese, softened, fat-free ricotta cheese, salt, pepper, lasagna noodles, cooked
    1 hour 5 min, 18 ingredients
  • Spinach, Mushroom, Egg Piadini Spinach, Mushroom, Egg Piadini
    flour , for rolling dough, recipe basic pizza dough and
    18 More
    flour , for rolling dough, recipe basic pizza dough, frozen chopped spinach, thawed and squeezed of excess water, whole milk ricotta cheese, feta, crumbled, egg beaters egg substitute, portabella mushroom, chopped, olive oil, butter, kosher salt, grinds black pepper, coarse cornmeal , for dusting baking sheet, olive oil, active dry yeast, warm water , about 110 degrees f, dried oregano, sugar, extra virgin olive oil, all-purpose flour, plus extra for kneading, salt
    25 min, 20 ingredients
  • Spinach, Mushroom, and Artichoke Casserole (Emeril Lagasse) Spinach, Mushroom, and Artichoke Casserole (Emeril Lagasse)
    unsalted butter , plus 2 tsp, chopped yellow onions, salt and
    12 More
    unsalted butter , plus 2 tsp, chopped yellow onions, salt, pepper, minced garlic, button mushrooms , wiped clean and sliced, frozen chopped spinach, thawed and squeezed dry, artichoke hearts, drained and quartered, ricotta, grated monterey jack, crumbled feta, eggs, nutmeg, dried bread crumbs, parmesan
    1 hour 40 min, 15 ingredients
  • Spinach, Mushroom, and Four Cheese Lasagna (Emeril Lagasse) Spinach, Mushroom, and Four Cheese Lasagna (Emeril Lagasse)
    fresh spinach , tough stems removed and washed and
    14 More
    fresh spinach , tough stems removed and washed, unsalted butter, minced shallots, minced garlic, portobello mushrooms, stems removed and sliced (about 3 large), salt, freshly ground black pepper, all-purpose flour, whole milk, freshly grated nutmeg, grated parmesan, fresh ricotta, grated fontina or provolone, grated mozzarella, lasagna noodles, cooked to al dente
    1 hour 40 min, 15 ingredients
  • Spinach-Mushroom Strata Spinach-Mushroom Strata
    part-skim ricotta cheese, grated fresh parmesan cheese and
    12 More
    part-skim ricotta cheese, grated fresh parmesan cheese, garlic clove, minced, stale italian bread, olive oil, sliced cremini mushrooms (about 8 oz), salt, divided, black pepper, fresh spinach, low-fat milk, eggs, egg white, ground nutmeg, fresh breadcrumbs (about 3 slices)
    14 ingredients
  • Herbed Polenta and Parmesan Gratin Herbed Polenta and Parmesan Gratin
    milk, water, unsalted butter, kosher salt , plus and
    6 More
    milk, water, unsalted butter, kosher salt , plus, kosher salt, chopped fresh rosemary, polenta (not instant ), eggs, freshly grated parmesan cheese, heavy cream
    3 hour 35 min, 10 ingredients
  • Polenta Squares With Mushroom Ragu Polenta Squares With Mushroom Ragu
    boiling water, butter, at room temperature, salt , plus and
    11 More
    boiling water, butter, at room temperature, salt , plus, salt, for seasoning, quick-cooking polenta, olive oil, cremini mushrooms, chopped, onion, chopped, black pepper , plus, black pepper, for seasoning, garlic clove, minced, marsala wine, all-purpose flour, fresh parsley, chopped
    40 min, 14 ingredients
  • Soft Polenta With Field Mushrooms Soft Polenta With Field Mushrooms
    polenta, unsalted butter, parmesan cheese, freshly grated and
    5 More
    polenta, unsalted butter, parmesan cheese, freshly grated, dried mixed wild mushrooms, garlic cloves, crushed, oil, margarine, parsley, to decorate
    1 hour , 8 ingredients




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