92754 herb crusted pork tenderloin roasted new Recipes

  • Herb-Crusted Pork Tenderloin with Horseradish-Roasted New Potatoes
    new potatoes, butter or margarine, melted and
    12 More
    new potatoes, butter or margarine, melted, prepared horseradish, salt, freshly ground pepper, fine, dry breadcrumbs, chopped fresh basil, olive oil, freshly ground pepper, kosher salt, chopped fresh thyme, pork tenderloins, chopped fresh parsley, garnish: fresh herb sprigs
    14 ingredients
  • Herb Crusted Pork Tenderloins
    brown sugar , firmly packed, herbes de provence and
    4 More
    brown sugar , firmly packed, herbes de provence, ground coriander, salt, pepper, pork tenderloin, trimmed
    40 min, 6 ingredients
  • Herb-Crusted Pork Tenderloin
    whole garlic head, shallots, quartered (about 1/4 lb) and
    11 More
    whole garlic head, shallots, quartered (about 1/4 lb), butter, divided, pork tenderloin, trimmed, chopped fresh thyme, divided, salt, divided, freshly ground black pepper, divided, cubed peeled sweet potato, sliced cremini mushrooms, fat-free , less-sodium chicken broth, dry white wine, baby spinach, trimmed arugula
    13 ingredients
  • Slow Cooker Herb Crusted Pork Tenderloin
    brown sugar , firmly packed, herbes de provence and
    4 More
    brown sugar , firmly packed, herbes de provence, ground coriander, salt, pepper, pork tenderloin
    4 hour 10 min, 6 ingredients
  • Herb Seared Pork Tenderloin
    pork tenderloin, olive oil, garlic cloves, peeled and
    5 More
    pork tenderloin, olive oil, garlic cloves, peeled, fresh rosemary, finely chopped, fresh thyme, finely chopped, fresh sage, finely chopped, kosher salt, ground pepper
    35 min, 8 ingredients
  • Herb-Crusted Pork Roast
    ground mustard, lemon-herb seasoning, salt, pepper and
    10 More
    ground mustard, lemon-herb seasoning, salt, pepper, bone-in pork loin roast (4 lb), olive oil, divided, dijon mustard, soft bread crumbs, grated parmesan cheese, minced fresh basil or 4 tsp dried basil, minced fresh thyme, minced fresh rosemary, garlic cloves, minced, white wine or chicken broth
    25 min, 14 ingredients
  • Herb Crusted Pork Tenderloin (Paula Deen)
    boneless pork loin, with fat left on, salt, olive oil and
    4 More
    boneless pork loin, with fat left on, salt, olive oil, garlic, minced, dried thyme or 2 tsp minced fresh thyme leaves, dried basil or 2 tsp fresh basil leaves, dried rosemary or 2 tsp minced fresh rosemary
    1 hour 55 min, 7 ingredients
  • Herb-Stuffed Pork Tenderloin
    dijon-style mustard, pork tenderloin and
    11 More
    dijon-style mustard, pork tenderloin, shredded spinach leaves, assorted snipped fresh herb (such as sage, thyme, rosemary, and/or basil), italian breadcrumbs, egg white, slightly beaten, olive oil or 2 tsp cooking oil, fresh coarse ground black pepper, snipped fresh chives (optional), sour cream, mayonnaise, dijon-style mustard, honey
    1 hour 25 min, 13 ingredients
  • Garlic Herb Grilled Pork Tenderloin
    pork tenderloin, olive oil, garlic, chopped and
    4 More
    pork tenderloin, olive oil, garlic, chopped, chopped fresh thyme, chopped fresh rosemary, salt, ground black pepper
    1 hour 15 min, 7 ingredients
  • Herb Stuffed Pork Tenderloin Herb Stuffed Pork Tenderloin
    herb-stuffed pork tenderloin, dijon-style mustard and
    10 More
    herb-stuffed pork tenderloin, dijon-style mustard, pork tenderloin, shredded romaine, assorted snipped fresh herbs (such as sage, thyme, rosemary , dill, and/or basil), fine dry bread crumbs, slightly beaten egg white, olive oil or cooking oil, coarsely ground black pepper, snipped fresh chives (optional), recipe mustard sauce (see below )
    1 hour , 12 ingredients
  • Herb-Crusted Pork Tenderloins Herb-Crusted Pork Tenderloins
    brown sugar, herbes de provence or dried italian seasoning and
    4 More
    brown sugar, herbes de provence or dried italian seasoning, ground coriander, salt, pepper, pork tenderloins, trimmed
    50 min, 6 ingredients
  • Herb Crusted Pork Tenderloin Herb Crusted Pork Tenderloin
    whole garlic head, shallots, quartered (about 1/4 lb) and
    11 More
    whole garlic head, shallots, quartered (about 1/4 lb), butter, divided, pork tenderloin, trimmed, chopped fresh thyme, divided, salt, divided, freshly ground black pepper, divided, cubed peeled sweet potato, sliced cremini mushrooms, fat-free , less-sodium chicken broth, dry white wine, baby spinach, trimmed arugula
    13 ingredients
  • Herb-rubbed Pork Tenderloin with Potatoes and Lemony Asparagus Herb-rubbed Pork Tenderloin with Potatoes and Lemony Asparagus
    new potatoes (about 15) halved, quartered if large and
    7 More
    new potatoes (about 15) halved, quartered if large, olive oil, kosher salt and pepper, pork tenderloin, fresh flat leaf parsley chopped, fresh thyme leaves, asparagus (about 1 lb) trimmed, lemon sliced
    8 ingredients
  • Mustard Herb-Crusted Pork Tenderloin Mustard Herb-Crusted Pork Tenderloin
    white bread, chopped fresh parsley and
    9 More
    white bread, chopped fresh parsley, grated fresh romano cheese, chopped fresh thyme, pork tenderloin, trimmed, salt, freshly ground black pepper, dijon mustard, fennel seeds, crushed, garlic clove, minced
    11 ingredients
  • Herb Crusted Pork Tenderlion With Red Currant Sauce Herb Crusted Pork Tenderlion With Red Currant Sauce
    pork tenderloin, dijon-style mustard and
    12 More
    pork tenderloin, dijon-style mustard, salt & freshly ground black pepper, snipped fresh rosemary, snipped fresh thyme, snipped fresh sage, olive oil, red currant jelly, white wine vinegar, butter, softened, prepared horseradish, shredded lemon peel, lemon juice, watercress , tough stems removed
    31 min, 14 ingredients
  • Herb Rubbed Pork Tenderloin With Honeycrisp Sauce Herb Rubbed Pork Tenderloin With Honeycrisp Sauce
    pork tenderloin, olive oil, garlic clove, minced and
    14 More
    pork tenderloin, olive oil, garlic clove, minced, fresh rosemary, finely chopped, fresh thyme, finely chopped, kosher salt, fresh ground pepper, honeycrisp cider, chicken stock, apple cider vinegar, yellow onion, coarsely chopped, cinnamon sticks, fresh thyme, bay leaf, whole allspice, star anise, salted butter
    3 hour , 17 ingredients
  • New Mexican Rubbed Pork Tenderloin with Sweet Potato Tamale and Pecan Butter (Bobby Flay) New Mexican Rubbed Pork Tenderloin with Sweet Potato Tamale and Pecan Butter (Bobby Flay)
    olive oil, pork tenderloin, salt and
    38 More
    olive oil, pork tenderloin, salt, new mexican spice rub , recipe follows, bourbon-ancho sauce , recipe follows, sweet potato tamale with pecan butter, recipe follows, ancho chile powder, light brown sugar, pasilla chile powder, chile de arbol, ground cinnamon, allspice, olive oil, red onion, finely chopped, bourbon, ancho chiles, soaked, seeded, stems removed and pureed, homemade chicken stock, apple juice concentrate, thawed, whole black peppercorns, light brown sugar, dried corn husks, fresh or frozen corn kernels , preferable fresh, onion, coarsely chopped, head roasted garlic, cloves removed, chicken stock or water, unsalted butter, vegetable shortening, yellow cornmeal, honey, salt and freshly ground pepper, sweet potato , roasted at 375 degrees for about 1 hour or until soft, then peeled and flesh mashed, ground cinnamon, ground allspice, maple syrup, pecan butter , recipe follows, unsalted butter, softened, toasted pecans, finely chopped, maple syrup, cinnamon, salt and freshly ground pepper
    2 hour 25 min, 41 ingredients
  • Herb-Crusted Pork With Pineapple Sauce Herb-Crusted Pork With Pineapple Sauce
    dried thyme, dried oregano, salt, ground coriander and
    6 More
    dried thyme, dried oregano, salt, ground coriander, freshly ground black pepper, pork tenderloins, trimmed, pineapple juice, cornstarch, spicy brown mustard
    10 ingredients




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