88 herb cheese puffs Recipes
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chicken broth, red potatoes , cut into cubes and11 Morechicken broth, red potatoes , cut into cubes, pepperidge farm puff pastry shells, vegetable oil, green pepper or red pepper, chopped, onion, chopped, stalk celery, chopped, cooked corned pepperidge farm cheddar goldfish, 2 oz carton , cut into cubes, minced fresh fines herbs or parsley, white vinegar, eggs, condensed cheddar cheese soup, heavy cream56 min, 13 ingredients
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swiss chard, stems and ribs removed and11 Moreswiss chard, stems and ribs removed, extra-virgin olive oil, garlic clove, minced, whole-milk ricotta cheese, freshly grated parmesan cheese, eggs, salt, ground black pepper, minced fresh thyme, minced fresh oregano, grated nutmeg, frozen puff pastry (2 sheets), thawed12 ingredients
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sheets) puff pastry , defrosted, good olive oil and9 Moresheets) puff pastry , defrosted, good olive oil, sliced yellow onions (2 large onions), garlic cloves, cut into thin slivers, kosher salt and freshly ground black pepper, dry white wine, minced fresh thyme leaves, freshly grated parmesan, plus 2 oz shaved with a vegetable peeler, garlic -and-herb goat cheese (recommended: montrachet), tomato , cut into 4 (1/4-inch-thick) slices, julienned basil leaves55 min, 11 ingredients
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Mushroom- Fontina Puff Pastry Tartolive oil, unsalted butter and12 Moreolive oil, unsalted butter, shiitake mushrooms, cleaned, sliced 1/4-inch thick, cremini mushrooms, cleaned, sliced 1/4-inch thick, white mushrooms, cleaned, sliced 1/4-inch thick, garlic cloves, minced, kosher salt , to taste, pepper , to taste, chopped fresh flat leaf parsley, fresh herbs , 2 tsp total combination of thyme, sage, chives, sheet frozen puff pastry , pepperidge farm, thawed for 30-45 minutes, flour , for dusting, egg, beaten well, fontina cheese, grated , about 1 3/4 oz1 hour , 14 ingredients
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Jalapeño Puff Pastry Potato Poppers #5FIXfresh jalapenos and4 Morefresh jalapenos, prepared simply potatoes traditional mashed potatoes , 2-3 servings, philly chive and cream cheese with garlic and herbs, very soft, prosciutto, paper -thin, cut each into 4 strips making 16 total, sheets puff pastry, thawed and chilled35 min, 5 ingredients
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Eggplant & Herder's Cheese Strudeleggplant, cheese (or feta) and8 Moreeggplant, cheese (or feta), ricotta cheese (or cream cheese), sheet puff pastry (about 200g), walnuts (roasted and chopped), garlic cloves, olive oil, fresh mixed herbs (parsley, dill weed, chives, ...), salt and pepper, water (to sprinkle over puff pastry)35 min, 10 ingredients
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Spinach Cheese Bundlescream cheese with garlic and herbs, torn stemmed spinach and3 Morecream cheese with garlic and herbs, torn stemmed spinach, pepper, frozen puff pastry sheets, thawed, sweet and sour sauce (optional)23 min, 5 ingredients
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Swiss Chard and Herb Tartswiss chard, stems and ribs removed and11 Moreswiss chard, stems and ribs removed, extra virgin olive oil, garlic clove, minced, whole milk ricotta cheese, freshly grated parmesan cheese, eggs, salt, ground black pepper, minced fresh thyme, minced fresh oregano, grated nutmeg, frozen puff pastry, thawed (2 sheets )1 hour , 12 ingredients
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Easy Zucchini, Tomato, and Cheese Tartsheets) puff pastry , defrosted, good olive oil and9 Moresheets) puff pastry , defrosted, good olive oil, sliced yellow onions (2 large onions), garlic cloves, cut into thin slivers, kosher salt and freshly ground black pepper, dry white wine, minced fresh thyme leaves, freshly grated parmesan, plus 2 oz shaved with a vegetable peeler, garlic -and-herb goat cheese (recommended: montrachet), tomato , cut into 4 (1/4-inch-thick) slices, julienned basil leaves50 min, 11 ingredients
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Vermont Cheddar Cheese and Herbed Twistsgrated sharp white cheddar cheese (about 6 oz) and4 Moregrated sharp white cheddar cheese (about 6 oz), dried thyme, dried rubbed sage, coarsely ground black pepper, sheet frozen puff pastry (half of 17.3-oz package), thawed5 ingredients
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Vermont Cheddar Cheese and Herbed Twistsgrated sharp white cheddar cheese (about 6 oz) and4 Moregrated sharp white cheddar cheese (about 6 oz), dried thyme, dried rubbed sage, fresh coarse ground black pepper, sheet frozen puff pastry (half of 17.3-oz package)40 min, 5 ingredients
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Wild Mushroom and Gruyère Tart with Fresh Herb Saladwhole-milk ricotta cheese, egg yolk and15 Morewhole-milk ricotta cheese, egg yolk, extra-virgin olive oil, creme fraiche or sour cream, assorted fresh wild mushrooms (such as chanterelle, oyster, or stemmed shiitake), sliced, fresh thyme leaves, butter, green onions , thinly sliced on diagonal (about 1 1/2 cups), sheet frozen puff pastry (half of 17.3-oz package), thawed, egg yolk, beaten to blend with 1 tsp water (for glaze), sliced gruyere cheese, fresh italian parsley leaves, fresh chives, fresh tarragon leaves, fresh chervil leaves, extra-virgin olive oil, fresh lemon juice17 ingredients
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Roasted Tomato and Herb Tartgarlic cloves, peeled, olive oil and8 Moregarlic cloves, peeled, olive oil, red heirloom plum tomatoes , halved lengthwise, yellow heirloom plum tomatoes , halved lengthwise, coarse kosher salt, ground black pepper, sheet frozen puff pastry (half of 17.3-oz package), thawed, grated gruyere cheese (about 4 oz), divided, chopped fresh thyme, chopped fresh rosemary10 ingredients
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